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Full Time Potato Farm Jobs (NOW HIRING)

Jianna

Bartenders

Greenville, SC

We have full-time and part-time bartender positions available for a limited time only! We offer our ... Italian favorites like Burratta, Char-Grilled Octopus, Potato Gnocchi, Italian cheeses, Spaghetti ...

Michael Foods Inc.

Relief Operator-Days

Mars Hill, ME · On-site

$18.50 - $25/hr

... potato products. We offer exciting job possibilities throughout our organization where you can ... Pineland Farms is one of the largest food manufacturing organizations located in Aroostook County.

Michael Foods Inc.

Forklift Operator-Nights

Mars Hill, ME

$17 - $20/hr

... potato products. We offer exciting job possibilities throughout our organization where you can ... Pineland Farms is one of the largest food manufacturing organizations located in Aroostook County.

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All JobsPotato Farm JobsFull Time Potato Farm Jobs

Full Time Potato Farm information

See salary details

$10

$18

$24

How much do full time potato farm jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for full time potato farm in the United States is $18.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full-Time Potato Farm Worker, and why are they important?

To thrive as a Full-Time Potato Farm Worker, you need physical stamina, knowledge of crop cultivation, and experience with agricultural practices, often supported by on-the-job training or prior farm work. Familiarity with farm machinery, irrigation systems, and sometimes pesticide application certifications are typically required. Attention to detail, reliability, and teamwork are essential soft skills for success in this role. These skills ensure efficient farm operations, healthy crop yields, and a safe, productive working environment.

What is a full-time potato farm job?

A full-time potato farm job involves working on a farm that primarily grows potatoes, performing various tasks such as planting, cultivating, irrigating, harvesting, sorting, and packing potatoes. Employees may operate machinery, monitor crop health, manage soil quality, and maintain equipment. The work is often physically demanding and may require long hours, especially during planting and harvesting seasons. Some positions may also involve supervising crews, maintaining records, or assisting with sales and distribution. Full-time roles typically offer steady employment throughout the growing season or year-round, depending on the size and needs of the farm.

What is the difference between Full Time Potato Farm vs Full Time Vegetable Farm?

AspectFull Time Potato FarmFull Time Vegetable Farm
Work EnvironmentOpen fields, rural settings focused on potato cultivationOpen fields or greenhouses, diverse vegetable crops
Required SkillsCrop-specific knowledge, harvesting, planting techniques for potatoesCrop management, harvesting, planting for various vegetables
CertificationsFarming safety, equipment operationFarming safety, equipment operation
Industry UsagePrimarily in potato-producing regionsWidespread across vegetable-growing areas

Both roles involve outdoor farming work, requiring similar skills and certifications. The main difference lies in the crop focus: potato farms specialize in potato cultivation, while vegetable farms grow a variety of vegetables. Your choice depends on your preferred crop and work environment.

What does a typical day look like for someone working full time on a potato farm?

A typical day on a potato farm involves a mix of planting, irrigating, monitoring crop health, operating machinery, and harvesting potatoes, depending on the season. Employees often start early and work closely with a team to ensure tasks like soil preparation, pest control, and storage are handled efficiently. Collaboration with supervisors and fellow workers is common, especially when coordinating machinery use or managing large harvests. The work can be physically demanding and requires attention to detail and adaptability to changing weather conditions. Being proactive and a good communicator are valuable traits for thriving in this environment.
More about Full Time Potato Farm jobs
What are the most commonly searched types of Potato Farm jobs? The most popular types of Potato Farm jobs are:
What job categories do people searching Full Time Potato Farm jobs look for? The top searched job categories for Full Time Potato Farm jobs are:
Full Time Potato Farm jobs near you
Infographic showing various Full Time Potato Farm job openings in the United States as of June 2026, with employment types broken down into 96% Full Time, and 4% Contract. Highlights an 100% Physical job distribution, with an average salary of $38,581 per year, or $18.5 per hour.

Bartenders

Jianna

Greenville, SC

Full-time

Posted 16 days ago

Job description

JOB DESCRIPTION

Have a passion for hospitality? We want YOU on our team! JIANNA is seeking enthusiastic bartender candidates to join our team.


If you love the industry, and want to grow your knowledge and expertise - we want you. We have full-time and part-time bartender positions available for a limited time only!


We offer our employees:

  • ServSafe certification opportunities
  • Dining discount valid at any Table 301 Restaurant
  • Many other employee perks.


Nestled in the heart of downtown Greenville, SC, Jianna exudes the traditions of a modern Italian Osteria with a bustling open kitchen and an unpretentious and approachable style. Renowned chef Michael Kramer draws his inspiration from classic Italian cuisine, using only the best and freshest seasonal ingredients from farmers, artisans and friends throughout the region. He takes it one step further by adding an innovative twist to each dish and giving it that "wow" factor that turns a meal into an unforgettable dining experience.


At Jianna, house made pastas are created daily. Not only linguine or fettucine, but hand rolled pastas and uniquely shaped, extruded noodles such as Casarecce or Tonarelli. Italian favorites like Burratta, Char-Grilled Octopus, Potato Gnocchi, Italian cheeses, Spaghetti and unique preparations of fresh seafood fill the menu. The restaurant's extraordinary 40-foot signature bar invites guests to take a seat indoors or outdoors, and to enjoy freshly shucked oysters or indulge in the sliced to order Prosciutto di Parma. Jianna's mixologists are always ready to present a variety of interesting handcrafted cocktails, vibrant and crisp Proseccos, and a wine list that embraces the flavors of both Italy and the United States.




REQUIREMENTS
  • Minimum 2 years of experience in bartending
  • Minimum 2 years of experience in fine dining/high volume environment
  • Must have reliable mode of transportation
  • Flexibility and availability to work AM and PM shifts as well as weekends
  • Must be reliable and responsible
  • ServSafe Certified preferred
  • Team player with a "Go-Giver" attitude
  • Task oriented
  • Works well in high volume/high stress environments
  • Great interpersonal skills
  • Assertive
  • College students are welcome

ABOUT THE COMPANY

Nestled in the heart of downtown Greenville, SC, Jianna exudes the traditions of a modern Italian Osteria with a bustling open kitchen and an unpretentious and approachable style. Renowned chef Michael Kramer draws his inspiration from classic Italian cuisine, using only the best and freshest seasonal ingredients from farmers, artisans and friends throughout the region. He takes it one step further by adding an innovative twist to each dish and giving it that "wow" factor that turns a meal into an unforgettable dining experience.


At Jianna, house made pastas are created daily. Not only linguine or fettucine, but hand rolled pastas and uniquely shaped, extruded noodles such as Casarecce or Tonarelli. Italian favorites like Burratta, Char-Grilled Octopus, Potato Gnocchi, Italian cheeses, Spaghetti and unique preparations of fresh seafood fill the menu. The restaurant's extraordinary 40-foot signature bar invites guests to take a seat indoors or outdoors, and to enjoy freshly shucked oysters or indulge in the sliced to order Prosciutto di Parma. Jianna's mixologists are always ready to present a variety of interesting handcrafted cocktails, vibrant and crisp Proseccos, and a wine list that embraces the flavors of both Italy and the United States.