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Full Time Menu Jobs (NOW HIRING)

Bojangles 1031

Team Member (Full Time)

Moneta, VA · On-site

$14/hr

The restaurant score menu features Bojangles' famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea ® steeped the old-fashioned way. Bojangles' broad ...

Sunmar Management Services

Full Time - Cook

Fullerton, CA · On-site

$23/hr

Prefer experience in Skilled Nursing Facility. • Prepares all food according to the menu in a ... Full-Time/Part-Time Full-Time Shift Various Shifts Pay Range Starting at $23.00/hr DOE DBA Position ...

Blake's Orchard Full-Time

Kitchen Manager

Armada, MI · On-site

$60K - $70K/yr

You'll bring fresh ideas to the menu, build a kitchen team that's proud of the food they put out, and hold an uncompromising standard for quality, safety, and development -- day in, day out. This ...

Sun Mar Health Care

Full Time - Cook

Fullerton, CA

$14.50 - $19.50/hr

We are looking for a full-time cook. Pay Rate Depending on experience ... Prefer experience in Skilled Nursing Facility. · Prepares all food according to the menu in a safe ...

Aventura Plaza

COOK -FULL TIME

Miami, FL

$13.50 - $18/hr

Hiring Immediately - Full Time RESPONSIBILITIES ... Preparing menu items in accordance with recipes * Presenting a finished plate to be served and ...

Unidine

PATIENT SERVER (FULL TIME)

Naples, FL · On-site

$20/hr

Schedule : Full time schedule. Hours and days may vary, including weekdays, weekends, and holidays ... Takes patients menu selections prior to each meal. * Complies with dietary restrictions on special ...

New

Taco Bell

Full Time Line Cook

Lexington, KY · On-site

$12/hr

The Full Time Line Cook is the key to ensuring guest satisfaction. This is a very important ... Early Access to New Menu Items The successful Customer Service Crew Member is able to: * Greet and ...

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How much do full time menu jobs pay per year?

As of Jul 11, 2026, the average yearly pay for full time menu in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is the difference between Full Time Menu vs Part Time Menu?

AspectFull Time MenuPart Time Menu
Work HoursTypically 35-40 hours per weekLess than 35 hours per week
BenefitsUsually includes benefits like health insurance and paid leaveLimited or no benefits
Job SecurityGenerally more stable with longer-term employmentLess job security, more flexible
SchedulingSet schedule, often fixed hoursFlexible, variable hours

Full Time Menu positions typically require more hours, benefits, and job stability compared to Part Time Menu roles. Part Time Menu jobs offer flexibility but usually lack the comprehensive benefits and job security associated with full-time employment.

What cities are hiring for Full Time Menu jobs? Cities with the most Full Time Menu job openings:
What are the most commonly searched types of Menu jobs? The most popular types of Menu jobs are:
Full Time Menu jobs near you

Team Member (Full Time)

Bojangles 1031

Moneta, VA • On-site

$14/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 18 days ago

Job description

Description:

Founded in 1977 in Charlotte, N.C., Bojangles', Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles' prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles' flavor. The restaurant score menu features Bojangles' famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-fashioned way. Bojangles' broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles' menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles' has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.

Job Description

Being a Team Member at Bojangles' gives you the opportunity to meet interesting people, treat our customers to a great dining experience and to start an exciting career in the food-service industry. As a Team Member at Bojangles', you must be comfortable serving and interacting with our customers. If you are energetic, outgoing, friendly and passionate about serving high-quality food and excellent customer service, you’ll have great success working for Bojangles'.

Team Member Duties:

  • Being friendly and helpful to customers and co-workers
  • Meeting customer needs and taking steps to solve food or service issues
  • Maintain a clean, safe work and dining environment
  • Working well with teammates and accepting coaching from the management team
  • Having a clean and tidy appearance and work habits.
  • Communicating with customers, teammates, and managers in a positive manner.

Benefits:

  • Competitive Pay
  • Full Time Starting at $14.00/Hr + $1.00/Hr Attendance Bonus
  • 401K with Employer 4% Match (Full Time)
  • Health, Dental, Vision, and Life Insurance (Full Time)
  • Meal Discount Program
  • Rewards Program
  • Opportunities for Career Advancement
  • Professional Training in Customer Service, Food Service, and Leadership
  • Flexible Scheduling
  • Fun and Engaging Work Environment
Requirements:

Experience: relevant: 1 year (Preferred)

Work authorization: United States (Required)

Disclaimer:

You are applying for work with a Franchisee of Bojangles', not Bojangles’ Inc. or any of its affiliates. Any information you submit will be provided solely to the Franchisee. If hired, the Franchisee will be your only employer. Franchisees are independent businessowners who set their own wage and benefit programs that can vary among Franchisees.