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Full Time Line Cook Jobs in Detroit, MI (NOW HIRING)

Ottava Via

Line Cook

Detroit, MI · On-site

$17 - $22/hr

Line Cook Job Responsibilities: -Sets up and stocks food items and other necessary supplies ... FULL_TIME

Mainstreet Ventures

Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

LINE COOKS We're looking for the very best! If you are a polished professional who has an eye for ... Medical benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday Pay

Real Seafood Co

Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

LINE COOKS We're looking for the very best! If you are a polished professional who has an eye for ... Medical benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday Pay

Aventura

Line Cook

Ann Arbor, MI · On-site

$17 - $21/hr

The Line Cook is the beating heart of our kitchen and plays a critical role in the Back of House ... We value our employees and offer a range of benefits to full time employees to support their well ...

Aventura Restaurant

Line Cook

Ann Arbor, MI · On-site

$17 - $21/hr

The Line Cook is the beating heart of our kitchen and plays a critical role in the Back of House ... We value our employees and offer a range of benefits to full time employees to support their well ...

Holiday Market

Line Cook

Royal Oak, MI · On-site

$18/hr

Responsibilities of the Line Cook: * Prepare customer orders with accuracy and efficiency ... Benefits: * Full time or part time positions available * Pay starting at $18.00/ hour and ranging ...

Casey's Tavern

Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

LINE COOKS We're looking for the very best! Benefits Include: * Paid time off, which begins ... Medical benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday Pay

Mainstreet Ventures

Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

Line Cooks We're looking for outgoing people with great people skills who have an eye for detail ... Medical benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday Pay

Palio

Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

Line Cooks We're looking for outgoing people with great people skills who have an eye for detail ... Medical benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday Pay

Schulte

Full Time - Line Cook at Doyles Irish Pub

Plymouth, MI · On-site

$15 - $18.75/hr

Schulte Hospitality Group is seeking a dynamic, service-oriented Line Cook to join our team at Doyles Irish Pub ! Schulte Hospitality Group is an organization whose success is rooted in its service ...

The Dixboro Project

Line Cook

Ann Arbor, MI · On-site

$17 - $21/hr

Job Type Full-time Description The Dixboro Project is a sprawling visionary concept in the historic ... As a Line Cook, you'll be an essential part of our kitchen crew, helping to create delicious, high ...

BarFly

Line Cook - HopCat

Royal Oak, MI · On-site

$19/hr

Job Type: Full-Time / Part-Time We Don't Hire Line Cooks. We Hire Kitchen Professionals. At HopCat, we believe great restaurants are built by great people. We're looking for "A Players"-individuals ...

Casey's Tavern

Experienced Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

LINE COOKS We're looking for the very best! Benefits Include: * Paid time off, which begins ... Medical benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday Pay

Mainstreet Ventures

Experienced Line Cook

Ann Arbor, MI · On-site

$15.50 - $19.25/hr

LINE COOKS We're looking for the very best! Benefits Include: * Paid time off, which begins ... Medical benefits for full time employees * Flexible Schedules * Meal Benefits * Holiday Pay

Royal Park Hotel

Line Cook

Rochester, MI · On-site

$14.50 - $18.25/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... Employment Type: FULL_TIME

Royal Park Hotel

Line Cook

Rochester, MI

$14.50 - $18.25/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... Employment Type: FULL_TIME

BarFly

Line Cook - HopCat

Livonia, MI · On-site

$18/hr

Job Type: Full-Time / Part-Time We Don't Hire Line Cooks. We Hire Kitchen Professionals. At HopCat, we believe great restaurants are built by great people. We're looking for "A Players"-individuals ...

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All JobsLine Cook JobsFull Time Line Cook JobsFull Time Line Cook Jobs in Detroit, MI

Full Time Line Cook information

See Detroit, MI salary details

$9

$16

$21

How much do full time line cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for full time line cook in Detroit, MI is $16.94, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.80 per hour, depending on experience, location, and employer.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Experience, skill level, and the type of establishment also influence earning potential, with upscale restaurants often paying more than casual eateries.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for restaurant and food service staff, especially in busy dining establishments. The role often requires skills in food preparation, kitchen safety, and efficiency, making experienced cooks valuable in the hospitality industry.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience and skills, and benefits like health insurance may also contribute to overall compensation. Advancement opportunities to supervisory roles can increase earning potential.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.
What are the most commonly searched types of Line Cook jobs in Detroit, MI? The most popular types of Line Cook jobs in Detroit, MI are:
What cities near Detroit, MI are hiring for Full Time Line Cook jobs? Cities near Detroit, MI with the most Full Time Line Cook job openings:
Full Time Line Cook jobs near you
Infographic showing various Full Time Line Cook job openings in Detroit, MI as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $35,225 per year, or $16.9 per hour.

Line Cook

Ottava Via

Detroit, MI • On-site

$17 - $22/hr

Full-time

Re-posted 3 days ago

Job description

We Are seeking a few reliable honest hard working individuals to join our culinary Family. Sundays are mandatory for any full or part time workers.

Line Cook Job Responsibilities:

-Sets up and stocks food items and other necessary supplies.

-Prepares food items by cutting, chopping, mixing, and preparing sauces.

-Cooks food items by grilling, frying, sauteing, and other cooking methods to specified recipes and standards.

-Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring -correct storage.

-Cleans and sanitizes cooking surfaces at the end of the shift.

-Performs inventory checks and completes food storage logs.

Working hours are Currently Sunday - Thursday 11am - 10pm, Friday - Saturday 11am-11pm.

- Flexible Schedule

- Weekends a must

Line Cook Qualifications/Skills::

  • Basic written and verbal communication skills
  • Organizational skills
  • Accuracy and speed in executing tasks
  • Ability to work as a team member
  • Follows directions and instructions
  • Education and Experience Requirements:
  • High school diploma or GED
  • One to two years of experience as a line cook, restaurant cook, or prep cook
  • Certificate in Culinary Arts preferred
  • Experience with various cooking methods and procedures
  • Familiar with industry best practices

Benefits:

  • Tips
  • Competitive Pay
  • Flexible Schedules
  • Discounted Meals
  • Career Growth
  • Friendly Co-Workers

Centered right in the heart of Corktown, Detroit, Ottava Via serves homemade Italian dishes in a warm and inviting setting. Patio seating and an outdoor Bocce Ball court is available

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

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