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Full Time Line Cook Jobs in Ohio (NOW HIRING)

Full Time Line Cook

Troy, OH · On-site

$14.50 - $18.25/hr

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Line Cook

Akron, OH · On-site

$17 - $19/hr

Line Cook Akron, OH Blu-Tique Hotel is looking for a full-time Line Cooks to join their team in Akron, Ohio! In this role, you will be responsible for collaborating with the Executive Chef to prepare ...

Line Cook

Akron, OH

$17 - $19/hr

Line Cook Akron, OH Blu-Tique Hotel is looking for a full-time Line Cooks to join their team in Akron, Ohio! In this role, you will be responsible for collaborating with the Executive Chef to prepare ...

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Line Cook

Cincinnati, OH · On-site

$16/hr

OVERVIEW We're looking for part-time or full-time Line Cooks to join our team. If interested, there is opportunity to advance/lead with proven success. Experience also not required, but preferred.

Full Time Line Cook

Toledo, OH

$14.50 - $18/hr

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

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Line Cook

Cincinnati, OH · On-site

$16/hr

OVERVIEW We're looking for part-time or full-time Line Cooks to join our team. If interested, there is opportunity to advance/lead with proven success. Experience also not required, but preferred.

Full Time Line Cook

Elgin, OH

$14.75 - $18.50/hr

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Full Time Line Cook

Findlay, OH · On-site

$14.75 - $18.50/hr

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Full Time Line Cook

Van Wert, OH

$14.25 - $18/hr

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Full Time Line Cook

Toledo, OH · On-site

$14.50 - $18/hr

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Full Time Line Cook

Ottoville, OH

$14.25 - $18/hr

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

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Full Time Line Cook information

See Ohio salary details

$9

$16

$21

How much do full time line cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for full time line cook in Ohio is $16.26, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $18.08 per hour, depending on experience, location, and employer.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Ohio?

The most popular types of Line Cook jobs in Ohio are:

What cities in Ohio are hiring for Full Time Line Cook jobs?

Cities in Ohio with the most Full Time Line Cook job openings:

Infographic showing various Full Time Line Cook job openings in Ohio as of August 2026, with employment types broken down into 78% Full Time, 15% Part Time, 6% Contract, and 1% Nights. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $33,828 per year, or $16.3 per hour.

Full Time Line Cook & Kitchen Supervisor

The Old Bag of Nails Pub

Westerville, OH • On-site

$15.25 - $19/hr

Full-time

Re-posted 29 days ago


Job description

Full Time Line Cook:
They say imitation is flattery. So, when it comes to our original Fish amp; Chips, we probably ought to be thrilled to death, and we are. Our award-winning Fish Chips is the best fish in town - and that's no fish story. Our scratch kitchen prepares food to order from salmon and shrimp to fresh handmade burgers and fries. We are family friendly with an emphasis on friendly. We treat our guests like they want to be treated.
Job description - Full Time
We are seeking one Full Time Grill / Line Cook to join our dedicated kitchen staff! Alongside the Kitchen Manager, you will lead in the preparation, cooking, and presentation of meals in our professional scratch kitchen. We pride ourselves on serving our guests consistently high-quality food in a fun, neighborhood pub.
Availability:
Must be available FULL TIME - including nights and weekends. (~40 hours per week).
Perks:
Each employee gets a complimentary meal every shift! Discounts when you dine in with your family. We promote from within, so we are looking for people to train and grow with our company!
Responsibilities:
  • Prepare all served food
  • Assist in prepping ingredients, maintaining stock on the line and keeping the process organized
  • Memorize menu items, abbreviations, various preparation styles and serving portions
  • Follow standard recipes and special diet orders
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances
Qualifications:
  • Previous experience in cooking, culinary arts, or other related fields
  • Knowledge of kitchen equipment and cooking techniques
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Ability to work well in teams
  • English + Spanish a plus