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Permanent Line Cook Jobs in Ohio (NOW HIRING)

Line Cook

Hudson, OH · On-site

$15 - $18/hr

Line Cook Location: Hudson's Restaurant and Catering - Home of O'Blitzen's Nightmare Before Blitzen ... Growth Opportunities - potential for permanent placement after the season * Dynamic Environment ...

Line Cook

Hudson, OH · On-site

$15 - $18/hr

Line Cook Location: Hudson's Restaurant and Catering - Home of O'Blitzen's Nightmare Before Blitzen ... Growth Opportunities - potential for permanent placement after the season * Dynamic Environment ...

Description and requirements Chef South Australia Permanent part-time role $33.05 + 12% Super ... Commercial cooking experience * Cooks: Certificate III in Commercial Cookery (or working towards)

Description and requirements Chef South Australia Permanent part-time role $33.05 + 12% Super ... Commercial cooking experience * Cooks: Certificate III in Commercial Cookery (or working towards)

Household Manager

Bay Village, OH · On-site

$30 - $35/hr

Candidates are required to be up to date on recommended vaccinations in line with American Academy ... Continue unpacking and finding permanent homes for items throughout the house * Refresh entryway ...

Candidates are required to be up to date on recommended vaccinations in line with American Academy ... Continue unpacking and finding permanent homes for items throughout the house * Refresh entryway ...

Household Manager

Bay Village, OH · On-site

$30 - $35/hr

Candidates are required to be up to date on recommended vaccinations in line with American Academy ... Continue unpacking and finding permanent homes for items throughout the house * Refresh entryway ...

Permanent Line Cook information

What is the next step after line cook?

After working as a line cook, the next step often involves advancing to roles such as sous chef or kitchen supervisor, which require additional leadership skills and culinary knowledge. Some may pursue certifications like ServSafe or gain experience in specialized areas to qualify for higher-level culinary positions or management roles.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive or head chef positions, which can earn significantly higher salaries due to leadership responsibilities, experience, and working in high-end establishments. Specialized roles such as private chefs or culinary directors in large organizations may also offer higher compensation. Advanced certifications and extensive experience can further increase earning potential in these roles.

How much does a line cook make?

The average line cook salary in the region is around $12 to $15 per hour, with experienced cooks earning higher wages. Salaries can vary based on the establishment, location, and level of experience, and some may include tips or benefits.

What is the difference between Permanent Line Cook vs Temporary Line Cook?

AspectPermanent Line CookTemporary Line Cook
Employment DurationLong-term, ongoing employmentShort-term, seasonal or temporary
CredentialsTypically requires culinary experience and certificationsMay require similar skills but often less experience
Work EnvironmentConsistent kitchen setting, full-time hoursVaries, often in different locations or shifts
Job StabilityHigh, with benefits and career growth opportunitiesLower, based on contract or season

Permanent Line Cooks are employed full-time with ongoing contracts, offering stability and benefits. Temporary Line Cooks work seasonally or on short-term contracts, providing flexibility but less job security. Both roles require culinary skills, but permanent positions often demand more experience and certifications.

Can you make a living as a line cook?

A line cook can make a living depending on experience, location, and the establishment's pay scale. Entry-level positions often pay hourly wages, while experienced line cooks or those working in high-end restaurants may earn higher wages and tips, potentially supporting a full-time income. Advancement opportunities and additional skills, such as food safety certifications, can also impact earning potential.
What are the most commonly searched types of Line Cook jobs in Ohio? The most popular types of Line Cook jobs in Ohio are:
Line Cook

$15 - $18/hr

Full-time

Posted 12 days ago


Job description

Now Hiring: Line Cook

Location: Hudson's Restaurant and Catering - Home of O'Blitzen's Nightmare Before Blitzen’s & Blitzen’s Pop-Up Bar

Type: Full-Time / Part-Time

Pay: $15–$18 per hour (based on experience)

Potential for Long-Term Employment After the Season

About Us

O'Blitzen's, Nightmare Before Blitzen’s and Blitzen’s Pop-Up Bar are immersive, high-energy dining experiences known for our creative food, handcrafted cocktails, and festive, over-the-top atmospheres. Whether it’s spooky Halloween vibes or holiday cheer, our pop-ups bring together culinary craftsmanship and seasonal fun in unforgettable ways.

As part of the Hudson’s Restaurant & Catering family, our team is passionate about innovative menus, quality ingredients, and creating memorable moments for every guest.

About the Role

We’re seeking a Line Cook who thrives in a fast-paced, creative kitchen environment. You’ll work alongside experienced chefs to craft exceptional dishes, maintain high standards of quality, and contribute to the excitement that makes our pop-ups special.

Key Responsibilities
  • Food Preparation: Prepare and cook dishes following established recipes and quality standards.
  • Station Management: Organize, maintain, and execute your station with precision and efficiency.
  • Team Collaboration: Work closely with the kitchen and front-of-house teams to ensure smooth service.
  • Sanitation & Safety: Maintain cleanliness, organization, and compliance with all food safety standards.
  • Inventory Support: Assist with tracking and restocking supplies as needed.
Qualifications
  • Experience: Prior line cook or restaurant kitchen experience preferred; training available for motivated candidates.
  • Skills: Strong knife skills, solid grasp of cooking techniques, and ability to perform under pressure.
  • Teamwork: Positive communication skills and a collaborative attitude.
  • Passion: Genuine enthusiasm for food, learning, and creative expression.
Why You’ll Love Working Here
  • Competitive Pay – based on experience and performance
  • Flexible Scheduling – both full-time and part-time options
  • Growth Opportunities – potential for permanent placement after the season
  • Dynamic Environment – work in a festive, creative, and high-energy atmosphere
  • Inclusive Culture – we value teamwork and mutual respect
Join the Magic!

If you’re ready to bring your culinary talent to a one-of-a-kind seasonal experience, apply today to join the team at Nightmare Before Blitzen’s & Blitzen’s Pop-Up Bar. Help us serve up incredible food and unforgettable memories this holiday season!

Hudson's Restaurant and Catering is a family owned and operated restaurant. The owners are brothers, JJ and Kevin Altomare graduated from The Culinary Institute of America and have been creating memorable dishes and experiences together for the past 19 years in Northeast Ohio. We currently offer lunch and dinner 6 days per week, as well as brunch on Saturdays. We also have created pop up bars for Halloween, Christmas and St. Patrick's ! Nightmare Before Blitzen's, Blitzen's and O'Blitzen's. We love creating and sharing special menus, drinks and experiences with our guests!