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Full Time Line Cook Jobs in Nebraska (NOW HIRING)

PM Cook

Nebraska City, NE · On-site

$12.50 - $16.75/hr

Nebraska City, Nebraska - Arbor Day Farm Campus Schedule: Full-Time; Flexible pm shift 2PM-10PM ... Have at least 1 year of line cook experience. At least 17 years old. * A creative and learning ...

AM Cook

Nebraska City, NE

$12.50 - $16.75/hr

Nebraska City, Nebraska - Arbor Day Farm Campus Schedule: Full-Time; Flexible morning shift Our ... Have at least 1 year of line cook experience. At least 17 years old. * A creative and learning ...

This can be part time or full time. At EVEN Hotels , our core mission is to Enable Wellness in ... line cook, preferred What we offer: * 401(k) with match * Dental insurance * Employee IHG Room ...

Cook - Ovation Senior Living

Omaha, NE · On-site

$18.50 - $21/hr

Status: Full Time Opportunities * Schedule: Friday-Tuesday (11:30AM - 7:30PM) Wage: $18.50 - $21.00 ... We're looking for someone with previous cook, line cook, prep cook, restaurant, or food service ...

Cook - Ovation Senior Living

Omaha, NE · On-site

$18.50 - $21/hr

Status: Full Time Opportunities * Schedule: Friday-Tuesday (11:30AM - 7:30PM) Wage: $18.50 - $21.00 ... We're looking for someone with previous cook, line cook, prep cook, restaurant, or food service ...

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

This can be part time or full time. At EVEN Hotels , our core mission is to Enable Wellness in ... line cook, preferred What we offer: * 401(k) with match * Dental insurance * Employee IHG Room ...

Sous Chef

Omaha, NE · On-site

$47K - $64K/yr

Sous Chef Omaha, Nebraska | Full-Time | BOH Leadership About Upstream Brewing Co. Upstream Brewing ... Train and develop line cooks; conduct on-the-floor coaching and cross-training * Oversee opening ...

Cook - Lincoln

Lincoln, NE · On-site

$18/hr

Lincoln, NE Job Type: Part-Time & Full-time Available | Schedule varies based on property needs ... This role supports both line and prep kitchen operations while delivering fast, friendly, and ...

Cook - Lincoln

Lincoln, NE · On-site

$18/hr

Lincoln, NE Job Type: Part-Time & Full-time Available | Schedule varies based on property needs ... This role supports both line and prep kitchen operations while delivering fast, friendly, and ...

Omaha, NEJob Type: Full-time | Varying shifts based on business needs Compensation & Benefits ... Support prep and line cooking stations, including breakfast, entrees, and desserts * Maintain ...

Omaha, NEJob Type: Full-time | Varying shifts based on business needs Compensation & Benefits ... Support prep and line cooking stations, including breakfast, entrees, and desserts * Maintain ...

Omaha, NEJob Type: Full-time | Varying shifts based on business needs Compensation & Benefits ... Support prep and line cooking stations, including breakfast, entrees, and desserts * Maintain ...

Lincoln, NE Job Type: Part-Time & Full-time Available | Schedule varies based on property needs ... This role supports both line and prep kitchen operations while delivering fast, friendly, and ...

Cook - Lincoln

Lincoln, NE · On-site

$18/hr

Lincoln, NE Job Type: Part-Time & Full-time Available | Schedule varies based on property needs ... This role supports both line and prep kitchen operations while delivering fast, friendly, and ...

Cook - Lincoln

Lincoln, NE · On-site

$18/hr

Lincoln, NE Job Type: Part-Time & Full-time Available | Schedule varies based on property needs ... This role supports both line and prep kitchen operations while delivering fast, friendly, and ...

Showing results 41-60

Full Time Line Cook information

See Nebraska salary details

$9

$16

$21

How much do full time line cook jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for full time line cook in Nebraska is $16.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.12 per hour, depending on experience, location, and employer.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Nebraska?

The most popular types of Line Cook jobs in Nebraska are:

What cities in Nebraska are hiring for Full Time Line Cook jobs?

Cities in Nebraska with the most Full Time Line Cook job openings:

Infographic showing various Full Time Line Cook job openings in Nebraska as of August 2026, with employment types broken down into 80% Full Time, 16% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $33,926 per year, or $16.3 per hour.

PM Cook

Nebraska City, NE • On-site

Arbor Day Foundation
Non-Profits • 201 - 500 employees

$12.50 - $16.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago


Job description

Does the opportunity to devote your talents to a cause much greater than yourself excite you? At Arbor Day Farm, you don't just show up to work - you help create experiences rooted in purpose, service, and impact. Life is short, love where you work.
As one of the world's largest conservation organizations, the Arbor Day Foundation inspires people to plant, nurture, and celebrate trees. Through Arbor Day Farm, Lied Lodge, Tree Adventure, and our historic properties, we bring that mission to life - welcoming guests to experience conservation firsthand.
Join Arbor Day Farm as a Cook and help create meaningful guest experiences while advancing the Foundation's mission right here in Nebraska City.
Your Support System: You'll report to our Executive Chef.
You'll collaborate with leaders and team members across the property, including Timbers and Banquets.
We believe in servant leadership, open communication, and growing talent from within.
How We Work:
Location: Nebraska City, Nebraska - Arbor Day Farm Campus
Schedule: Full-Time; Flexible pm shift 2PM-10PM (Friday and Saturday are required)
Our campus is guest-centered and hospitality-driven. Many roles require flexibility to support weddings, conferences, seasonal festivals, and signature events. We work hard, support each other, and believe if we're going to do something - it's worth doing well.
What You'll Do:
  • Be a part of a fast-paced work environment. Ability to stay organized and on task to keep up with high demand when busy.
  • Cook menu items and sauté special items. Cook foods made to order in an efficient manner. Keep a clean and tidy working space.
  • Gain experience from an upscale restaurant. Receive training opportunities to advance throughout the kitchen.
  • Work as a team. Be a part of helping us create a fun work environment with teamwork at the forefront to ensure a positive experience for guests.

What You'll Bring:
  • Passion for hospitality, service, and the Foundation's mission.
  • A love for food and cooking.
  • Cooking Experience. Have at least 1 year of line cook experience. At least 17 years old.
  • A creative and learning driven mindset.
  • Team-first mindset.
  • Strong communication skills.
  • Ability to adapt in a fast-paced environment.
  • Commitment to high standards - because good enough is not good enough.

What Success Looks Like:
  • Consistently prepare quality food that meets standards.
  • Keep a clean, organized, and safe workspace.
  • Show reliability and a positive attitude every shift.
  • Guests feel welcomed, valued, and cared for.
  • Operations run safely and efficiently.
  • Team members feel supported and empowered.
  • You contribute to a culture rooted in kindness, collaboration, and excellence.

Love Where You Work: Benefits & Perks:
  • We're in this together. A culture focused on kindness, collaboration, and doing what's right.
  • We care about your health. Competitive healthcare (medical, dental, vision) coverage paired with wellness incentives.
  • We invest in your future. Company-paid short-term and long-term disability, life insurance, and 401(k) with company match.
  • We care about your mental health. Access to an Employee Assistance Program (EAP) for you and your family.
  • We will feed you. One complimentary meal per day.
  • We'll round out the experience. Property-wide events and experiences throughout the year.
  • Exclusive perks. Free access to Tree Adventure, discounts on overnight stays, retail, and dining at Timbers and Porters, golf, and more.
  • Full-Time Team Members are eligible for paid time off, including vacation, sick leave, floating holiday, and end-of-year floating holiday hours.

How to Apply:
We're excited you're considering growing your career with us at Arbor Day Farm.
After you apply, we aim to follow up within one to two weeks via email from Paycom with the next steps.
Our hiring process typically includes:
  • A phone conversation with our Recruiter or People Team
  • An in-person interview with the hiring manager
  • Additional conversations depending on the role

The Arbor Day Foundation is an equal opportunity employer.
The Arbor Day Foundation is committed to equal employment opportunities. We will not discriminate against Team Members or applicants for employment on any legally recognized basis ["protected class"] including, but not limited to: veteran status, uniform servicemember status, race, color, religion, sex, sexual orientation, marital status, national origin, age, pregnancy, childbirth or related medical conditions, physical or mental disability, genetic information or any other protected class under federal, state, or local law.
We participate in E-Verify and will provide the federal government with your Form I-9 information to confirm your authorization to work in the U.S.
If you need reasonable accommodation to complete your application or participate in the interview process, please contact us at 402-873-8733.