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Full Time Line Cook Jobs in Nebraska (NOW HIRING)

Hhs

Cook

Omaha, NE

$19.50/hr

Responsibilities Cook Wage: $19.50/hour Full-time position available Evening/Night shift available ... Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healt ...

Hillcrest Health Services

Cook Full-time Days

Bellevue, NE · On-site

$13.25 - $17.75/hr

Cook - Hillcrest Health & Rehab Location: 1702 Hillcrest Drive, Bellevue, NE 68005 Service Line: Hillcrest Health & Rehab Schedule: Full-Time |Days- 5:30am-1:30pm with every other weekend. Hillcrest ...

hillcrest

Cook

Papillion, NE · On-site

$13.25 - $17.75/hr

Full-Time Cook (Culinary Chef) - Hillcrest Shadow Lake Location: Papillion, NE Service Line: Hillcrest Shadow Lake Schedule: Full-Time | 7:00 a.m. - 3:30 p.m. | Some Weekends & Holidays Required ...

Hillcrest Health Services

Cook

Papillion, NE · On-site

$13.25 - $17.75/hr

Full-Time Cook (Culinary Chef) - Hillcrest Shadow Lake Location: Papillion, NE Service Line: Hillcrest Shadow Lake Schedule: Full-Time | 7:00 a.m. - 3:30 p.m. | Some Weekends & Holidays Required ...

Arbor Day Foundation

PM Cook

Nebraska City, NE · On-site

$12.50 - $16.75/hr

Nebraska City, Nebraska - Arbor Day Farm Campus Schedule: Full-Time; Flexible pm shift 2PM-10PM ... Have at least 1 year of line cook experience. At least 17 years old. * A creative and learning ...

Arbor Day Foundation

AM Cook

Nebraska City, NE · On-site

$12.50 - $16.75/hr

Nebraska City, Nebraska - Arbor Day Farm Campus Schedule: Full-Time; Flexible morning shift Our ... Have at least 1 year of line cook experience. At least 17 years old. * A creative and learning ...

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Full Time Line Cook information

See Nebraska salary details

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How much do full time line cook jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for full time line cook in Nebraska is $16.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.12 per hour, depending on experience, location, and employer.

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Nebraska?

The most popular types of Line Cook jobs in Nebraska are:

What cities in Nebraska are hiring for Full Time Line Cook jobs?

Cities in Nebraska with the most Full Time Line Cook job openings:

Full Time Line Cook jobs near you
Infographic showing various Full Time Line Cook job openings in Nebraska as of August 2026, with employment types broken down into 80% Full Time, 16% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $33,926 per year, or $16.3 per hour.

Cook

Omaha, NE

Hhs
Health Care and Social Assistance • 10K+ employees
Learn more about Hhsexternal

$19.50/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 9 days ago

Job description

Location:

Lutheran Home - CNS

Pay Rate:

Hourly - Hourly Plan, 19.50 USD Hourly

Work Shift:

Evening Shift (United States of America)

Job Description

We're looking for friendly, compassionate, team players to join our culinary team!
Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.

Responsibilities

Cook

Wage: $19.50/hour
Full-time position available
Evening/Night shift available
Background check, drug screen, and proof of employment eligibility required
Location: Lutheran Home

Responsibilities

  • Prepare high-quality meals for patients, visitors, and hospital staff

  • Follow company recipes and guidelines to prepare all food items

  • Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures

  • Adhere to the facility's health and safety policies and procedures

  • Assist team members and management as needed to help the department operate efficiently

Qualifications

  • Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)

  • Must be at least 18 years old

  • Communicate effectively in English and work well in a team environment

  • Must practice good personal hygiene, be neatly groomed, and be in uniform

  • Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)

Physical Requirements

  • Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds

  • Must be able to operate equipment necessary to perform essential functions of the job

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

  • Paid Time Off

  • Medical

  • Dental

  • 401K

  • Short Term Disability

  • Voluntary Life

  • Safety Incentive Program

Important to Know

  • Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.

  • Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.

  • Veterans and candidates with military experience are encouraged to apply.

  • HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

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