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Full Time Fish Cutter Jobs in California (NOW HIRING)

Hana Group

Sushi Chef II

Los Gatos, CA · On-site

$19.50 - $21/hr

Job Type Full-time Description The Sushi Chef II position is a highly trained and experienced role ... Expert in cutting, slicing and filleting different types of fish and vegetables * Adhering to ...

Hana Group

Sushi Chef II

Elk Grove, CA · On-site

$19 - $21/hr

Job Type Full-time Description The Sushi Chef II position is a highly trained and experienced role ... Expert in cutting, slicing and filleting different types of fish and vegetables * Adhering to ...

Berkeley Bowl

Meat Seafood Clerk

Berkeley, CA · On-site

$19.61 - $29.50/hr

MEAT SEAFOOD CLERK Full-Time and Part-Time Location: 920 Heinz Ave & 2020 Oregon St Purpose: To ... basic cutting of meat and seafood as well as cleaning of products such as scaling whole fish or ...

Hana Group

Sushi Team Leader

San Francisco, CA · On-site

$23 - $26/hr

Job Type Full-time Description The Sushi Team Leader (STL) position is destination role in the ... Excellent knife skills - experienced in cutting large fish for sashimi & nigiri and prepping ...

Hana Group

Sushi Team Leader

Campbell, CA · On-site

$21 - $26/hr

Job Type Full-time Description The Sushi Team Leader (STL) position is destination role in the ... Excellent knife skills - experienced in cutting large fish for sashimi & nigiri and prepping ...

Hana Group

Sushi Team Leader

Petaluma, CA · On-site

$21 - $26/hr

Job Type Full-time Description The Sushi Team Leader (STL) position is destination role in the ... Excellent knife skills - experienced in cutting large fish for sashimi & nigiri and prepping ...

Benihana - Encino

Sushi Chef

Los Angeles, CA

$20/hr

Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant ... Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation

Benihana - Downey

Sushi Chef

Downey, CA

$17/hr

Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant ... Maintain a deep understanding of fish quality, proper cutting techniques, and sushi preparation

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All JobsFish Cutter JobsFull Time Fish Cutter JobsFull Time Fish Cutter Jobs in California

Full Time Fish Cutter information

What are some common challenges faced by full time fish cutters, and how can they be managed on the job?

Full-time fish cutters often encounter challenges such as maintaining speed and precision during repetitive tasks, managing fatigue from standing for long periods, and adhering to strict hygiene and safety protocols. To manage these challenges, it's important to use proper cutting techniques, take scheduled breaks, and wear appropriate protective gear. Teamwork and clear communication with coworkers and supervisors also help ensure a smooth workflow and a safe work environment.

What is a full time fish cutter?

Full Time Fish Cutters are professionals who specialize in preparing and filleting fish for sale or further processing in seafood markets, grocery stores, or fish processing plants. Their job involves cleaning, scaling, gutting, and cutting fish into portions or fillets according to specific customer or business requirements. They must have a strong understanding of different fish species, proper sanitation practices, and knife skills to ensure both quality and safety. Working full time means they typically work a standard number of hours per week, often including early mornings, weekends, or holidays due to the perishable nature of seafood. Attention to detail, physical stamina, and adherence to food safety regulations are important attributes for this role.

What is the difference between Full Time Fish Cutter vs Part Time Fish Cutter?

AspectFull Time Fish CutterPart Time Fish Cutter
Work HoursTypically 40+ hours per weekFewer hours, often less than 20 hours per week
CertificationsMay require food safety certificationsOften the same certifications as full-time but less frequently required
Work EnvironmentFish processing plants, seafood marketsSimilar environments, often flexible scheduling
Employer UsageCommon in seafood processing companies and marketsUsed by part-time job seekers or seasonal workers

The main difference between a Full Time Fish Cutter and a Part Time Fish Cutter lies in work hours and scheduling. Full-time roles involve consistent, longer hours, often with benefits, while part-time positions offer more flexibility with fewer hours. Both roles typically require similar skills and certifications, and they operate in similar work environments within the seafood industry.

What are the key skills and qualifications needed to thrive as a full time fish cutter?

To thrive as a Full Time Fish Cutter, you need expertise in seafood preparation, knife skills, and knowledge of food safety regulations, often supported by prior experience in fish processing or culinary environments. Familiarity with commercial-grade filleting tools, cutting machines, and adherence to HACCP (Hazard Analysis Critical Control Point) standards is typically required. Attention to detail, manual dexterity, and reliable time management are standout soft skills for this role. These abilities are crucial to ensure product quality, workplace safety, and efficient operations in fast-paced food production settings.
What are popular job titles related to Full Time Fish Cutter jobs in California? For Full Time Fish Cutter jobs in California, the most frequently searched job titles are:
What job categories do people searching Full Time Fish Cutter jobs in California look for? The top searched job categories for Full Time Fish Cutter jobs in California are:
What cities in California are hiring for Full Time Fish Cutter jobs? Cities in California with the most Full Time Fish Cutter job openings:
Full Time Fish Cutter jobs near you

Fish Monger

San Pedro Fish Market Long Beach

Long Beach, CA • On-site

$18 - $22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago

Job description

Are you passionate about seafood, food service, or learning a skilled trade? Join the team at San Pedro Fish Market, one of Southern California’s most iconic seafood destinations.

We’re looking for hardworking, energetic individuals to join our Fish Market team. As a Fish Monger, you’ll learn the art of seafood preparation, help guests select fresh seafood, and play a key role in delivering the quality and service our guests have loved for generations.

No Fish Monger experience? No problem. We provide hands-on training for motivated team members.

PERKS:

  • Medical, dental and vision health benefits
  • 401(K) Retirement
  • Paid sick & vacation time
  • Discounted/Free employee real
  • Family & Friends discounts

What You'll Do

  • Clean, fillet, portion, and prepare fresh fish and seafood
  • Create attractive seafood displays for guests
  • Maintain freshness, quality, and product rotation standards
  • Assist guests with seafood selections and recommendations
  • Support inventory, stocking, and organization of storage areas
  • Follow food safety and sanitation procedures

Why You'll Love Working Here

  • Paid on-the-job training
  • Growth and advancement opportunities
  • Employee discounts
  • Supportive team culture
  • Work with fresh, high-quality seafood daily
  • Stable, year-round employment
  • Opportunity to learn a specialized culinary skill

What We're Looking For

  • Positive attitude and strong work ethic
  • Excellent customer service skills
  • Ability to work in a fast-paced environment
  • Ability to lift up to 50 pounds
  • Weekend and holiday availability
  • Bilingual English/Spanish is a plus

Qualifications

  • High school diploma or equivalent preferred
  • Food Handler Card preferred
  • Restaurant, grocery, kitchen, seafood, or customer service experience is a plus—but not required

Schedule

  • Full-Time
  • Flexible scheduling
  • Weekends and holidays required

Apply