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Full Time Cook Jobs in Quebec (NOW HIRING)

Love to cook - creating, tasting and presenting dishes, and working with a team that shares this ... The option of working full-time while receiving benefits; Flexible hours to suit your personal life.

The option of working full-time while receiving benefits; Flexible hours to suit your personal life ... To prepare, cook and present delicious meals to our customers; Receive ongoing training to develop ...

Cook

Levis, QC · On-site

The option of working full-time while receiving benefits; Flexible hours to suit your personal life ... To prepare, cook and present delicious meals to our customers; Receive ongoing training to develop ...

Cook

Quebec, QC · On-site

The option of working full-time while receiving benefits; Flexible hours to suit your personal life ... To prepare, cook and present delicious meals to our customers; Receive ongoing training to develop ...

The option of working full-time while receiving benefits; Flexible hours to suit your personal life ... To prepare, cook and present delicious meals to our customers; Receive ongoing training to develop ...

Cook

Quebec, QC · On-site

The option of working full-time while receiving benefits; Flexible hours to suit your personal life ... To prepare, cook and present delicious meals to our customers; Receive ongoing training to develop ...

The option of working full-time while receiving benefits; Flexible hours to suit your personal life ... To prepare, cook and present delicious meals to our customers; Receive ongoing training to develop ...

Cook

Montreal, QC · On-site

This is a full-time contract position of 34-38 hours/week. Tasks and responsibilities: Assist the head chef in preparing meals; Prepare, season, cook and assemble dishes according to established ...

COOK

Gatineau, QC

CA$4K - CA$6K/mo

As members of the military, cooks prepare nutritious meals for Canadian Armed Forces (CAF) members ... This position is available full-time or part-time, or as part of our paid education program. Pay ...

COOK

Montreal, QC

CA$4K - CA$6K/mo

As members of the military, cooks prepare nutritious meals for Canadian Armed Forces (CAF) members ... This position is available full-time or part-time, or as part of our paid education program. Pay ...

We are currently looking for a full-time, creative and passionate Cook who wishes to offer an exceptional culinary experience to residents. 1 weekend out of 2 GENERAL ROLE AND RESPONSIBILITIES:

Working hours: Full-time, daytime 37 hours/week, including one weekend out of two Requirements: Professional studies diploma in cooking (mandatory) 2-3 years of experience in a retirement home ...

We are currently looking for a creative and passionate Cook who wishes to offer an exceptional ... Permanent: full time WORKING HOURS: Day

We are located in the West Island of Montreal and are currently seeking a cook for a full-time position. The schedule is yet to be finalized, but will include working every other weekend. Main ...

Need a cook for our O St-François residence located in St-Zotique ... Preparation of meals and dessert accompanied by the chef. Full time including 1 week end out of 2 ...

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Full Time Cook information

See Quebec salary details

$7

$14

$18

How much do full time cook jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for full time cook in Quebec is $14.21, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.35 per hour, depending on experience, location, and employer.

What jobs make $3,000 a month without a degree?

Full-time cooks can earn around $3,000 a month depending on experience, location, and establishment type. Many cooking positions in restaurants, cafeterias, or catering services offer this level of income without requiring a formal degree, especially with additional skills or certifications like food safety training. Earnings can vary based on hours worked, tips, and employer pay scales.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.
What are the most commonly searched types of Cook jobs in Quebec? The most popular types of Cook jobs in Quebec are:
What are popular job titles related to Full Time Cook jobs in Quebec? For Full Time Cook jobs in Quebec, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Quebec look for? The top searched job categories for Full Time Cook jobs in Quebec are:
What cities in Quebec are hiring for Full Time Cook jobs? Cities in Quebec with the most Full Time Cook job openings:
Infographic showing various Full Time Cook job openings in Quebec as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $29,551 per year, or $14.2 per hour.

Full-time

Posted 17 days ago


Job description

If you : Love the elderly who have a rich life experience and stories to tell; Love to cook – creating, tasting and presenting dishes, and working with a team that shares this passion; Enjoy providing a personalized and memorable culinary experience. Read on! What Chartwell offers you: Its profound vision of being dedicated to the well-being of our residents, their families and our employees; The opportunity to develop your career with us, where some of our general managers started as cooks; The option of working full-time while receiving benefits; Flexible hours to suit your personal life.

What you bring to Chartwell: Love, respect, and a passion for people and food! Curiosity and a desire to learn. What you will do: To prepare, cook and present delicious meals to our customers; Receive ongoing training to develop your skills and learn how to manage a kitchen; To offer an exceptional culinary experience by creating "Wow" moments.