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From Home Oilfield Camp Cook Jobs (NOW HIRING)

YMCA of Metropolitan Chicago

Camp Cook

Ingleside, IL · On-site

$16.60 - $20/hr

When working shifts apart from the food service manager or as assigned, the Camp Cook is responsible for all meal related kitchen duties including overseeing food aides and dishwashers. The pay rate ...

Compass Group

HEAD CAMP COOK

Anchorage, AK · On-site

$23/hr

... from-home for residents. * Work a 4-weeks-on/4-weeks-off rotation in a remote Alaska camp. The ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

Salvation Army

Temporary Camp Cook

Nevada City, CA · On-site

BASIC PURPOSE The purpose of the Camp Cook is to prepare high quality meals for all campers and ... Be responsible for all inventory procedures, making sure all food removed from stock room ...

Compass Group

HEAD CAMP COOK (FULL TIME)

Anchorage, AK · Remote

$23/hr

... from-home for residents. * Work a 4-weeks-on/4-weeks-off rotation in a remote Alaska camp. The ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

Compass Group

HEAD CAMP COOK (FULL TIME)

Anchorage, AK · Remote

$23/hr

... from-home for residents. * Work a 4-weeks-on/4-weeks-off rotation in a remote Alaska camp. The ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

ESS

HEAD CAMP COOK (FULL TIME)

Anchorage, AK · On-site

$23/hr

... from-home for residents. * Work a 4-weeks-on/4-weeks-off rotation in a remote Alaska camp. The ... May oversee the cooking activities of food service associates as assigned by Food Service Director.

YMCA

Camp Cook

Loma Mar, CA · On-site

$21/hr

Under the direction of the Food Services Director, the Cook will provide direction to kitchen ... from the Department of Labor.

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How much do from home oilfield camp cook jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for from home oilfield camp cook in the United States is $19.41, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $23.80 per hour, depending on experience, location, and employer.

What is a from home oilfield camp cook?

A From Home Oilfield Camp Cook is a culinary professional who prepares meals for oilfield workers at remote camps, often working on a rotational schedule but based from their home location. They are responsible for planning menus, cooking nutritious meals, maintaining kitchen hygiene, and sometimes ordering supplies. This role requires adaptability, the ability to work independently, and strong organizational skills to ensure large groups are fed on time. The cook may need to travel to the camp for specific shifts, but the position sometimes allows for remote menu planning and administration from home. It is a critical job that supports the well-being and morale of oilfield crews.

What are the key skills and qualifications needed to thrive as a from home oilfield camp cook?

To thrive as a From Home Oilfield Camp Cook, you need solid culinary skills, food safety certification, and experience in large-volume meal preparation. Familiarity with commercial kitchen equipment, inventory management systems, and health regulations is typical for this role. Strong organization, time management, and the ability to work independently or with a small team are crucial soft skills. These competencies ensure efficient, safe, and high-quality meal service in remote and demanding oilfield environments.

What are some unique challenges of working as a from home oilfield camp cook, and how can I prepare for them?

Working as a From Home Oilfield Camp Cook means you'll often be responsible for preparing large quantities of meals with limited resources, sometimes in remote or rugged environments. You'll need to adapt to fluctuating schedules, meet diverse dietary needs, and maintain high food safety standards despite sometimes minimal kitchen facilities. Collaborating closely with camp staff and workers, you'll need strong organizational and communication skills. It's helpful to familiarize yourself with bulk cooking, inventory management, and quick problem-solving to succeed in this role.

What is the difference between From Home Oilfield Camp Cook vs Onsite Oilfield Camp Cook?

AspectFrom Home Oilfield Camp CookOnsite Oilfield Camp Cook
Work EnvironmentWorks remotely, often from a home kitchen, preparing meals for camp staffWorks directly at the oilfield camp, preparing meals on-site
CredentialsFood safety certification, cooking experienceFood safety certification, cooking experience
Employer & Industry UsageTypically hired by oilfield service companies or contractorsHired directly by oil companies or contractors at the camp

The main difference between a From Home Oilfield Camp Cook and an Onsite Oilfield Camp Cook lies in their work location. The From Home Cook prepares meals remotely, often from a home kitchen, and may deliver pre-made meals or ingredients. In contrast, the Onsite Cook works directly at the camp, preparing meals on-site for workers. Both roles require similar certifications and experience but differ significantly in work environment and daily responsibilities.

More about From Home Oilfield Camp Cook jobs

What cities are hiring for From Home Oilfield Camp Cook jobs?

Cities with the most From Home Oilfield Camp Cook job openings:

What are the most commonly searched types of Oilfield Camp Cook jobs?

The most popular types of Oilfield Camp Cook jobs are:

What states have the most From Home Oilfield Camp Cook jobs?

States with the most job openings for From Home Oilfield Camp Cook jobs include:

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From Home Oilfield Camp Cook jobs near you
Infographic showing various From Home Oilfield Camp Cook job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 22% Part Time, and 3% Contract. Highlights an 79% Physical, 1% Hybrid, and 20% Remote job distribution, with an average salary of $40,368 per year, or $19.4 per hour.

Camp Cook

YMCA of Metropolitan Chicago

Ingleside, IL • On-site

$16.60 - $20/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 18 days ago

Job description

Camp Duncan offers campers and guests year-round amazing experiences! Responsible for providing meals, our Food Service Kitchen Staff's primary function is to ensure each member, guest and visitor receives the highest caliber of service!
Under the direct supervision of the Camp Food Service Manager, the Camp Cook prepares and cooks meals according to standards set forth by the camp, YMCA, County and State. When working shifts apart from the food service manager or as assigned, the Camp Cook is responsible for all meal related kitchen duties including overseeing food aides and dishwashers.
The pay rate is $16.60-$20.00 per hour and opportunities to grow within the organization
Our staff is the Y's greatest asset. Our teams provide valuable skills, knowledge, and passion that is essential to the contribution and positive impact in our communities, which is why we offer Y employees numerous perks and benefits, including:
  • Competitive salaries reflecting your skills and experience.
  • Comprehensive health, dental, and vision insurance for eligible employees, plus wellness programs, mental health resources, and a family gym membership.
  • Generous PTO and paid holidays, with flexible work hours for work-life balance.
  • 403(b) plan with company contributions for eligible employees after 2 years of service.
  • Continuous learning opportunities through workshops and training programs.
  • Supportive work environment valuing diversity, equity, and inclusion.
  • Discounts on programs, employee assistance programs, and company-sponsored events.

Scope of Responsibilities:
  • Manage all aspects of food preparation including cooking and serving food according to set standards
  • Utilize a variety of cooking techniques: baking, sautéing, grilling, steaming, frying etc.
  • Use a variety of kitchen equipment (i.e. slicer, ovens, griddles, mixers, knives, etc.)
  • Quality control
  • Maintain a clean kitchen at all times
  • Be able to understand the details of menu planning and substitute items as needed
  • Assist with other kitchen duties as needed (i.e. dish washing if the group is small in size)
  • Stock and rotate inventory
  • Follow and maintain health department standards for food service
  • Maintain temperature logs on all refrigerators/freezers
  • Other duties as assigned by management

Minimum and Required Requirements
  • Must be 18 years or older
  • Must have high school diploma or equivalent work/education experience
  • Must have minimum 1 year of work experience in food service industry - previous experience as a cook preferred but not required
  • Must have ability to follow oral & written instructions
  • Willingness to be trained in operating kitchen equipment
  • Willingness to be trained and follow food service sanitation practices
  • Be able to have and maintain positive relationships with all customers from point of contact
  • Must be able to stand on feet for extended period of time; walk stairs; lift up to 50lbs.

Child Abuse Prevention - Support the YMCA's commitment to child abuse prevention by:
  • Reporting any items that may provide a health or safety hazard to staff, members or guests to your supervisor
  • Following all policies and procedures related to keeping children safe in our facilities and programs, including those related to the monitoring and supervision of children
  • Reporting any suspicious behavior and violation of policy and procedures to your supervisor
  • Completing all child abuse prevention training as required

IND1
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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