Porter
$18/hr
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Porter. Opened ...
Quick apply
Porter
$18/hr
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Porter. Opened ...
Porter
Yountville, CA · On-site
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Porter. Opened ...
Porter
Yountville, CA · On-site
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Porter. Opened ...
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Porter. Opened ...
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Porter. Opened ...
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Lead Porter.
Quick apply
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Lead Porter.
Kitchen Server
Yountville, CA · On-site
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the team as a Kitchen Server . Opened in ...
Kitchen Server
Yountville, CA · On-site
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the team as a Kitchen Server . Opened in ...
Kitchen Server
Yountville, CA · On-site
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the team as a Kitchen Server . Opened in ...
Kitchen Server
Yountville, CA · On-site
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the team as a Kitchen Server . Opened in ...
Kitchen Porter
$17 - $20.50/hr
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Lead Porter.
Kitchen Porter
$17 - $20.50/hr
Chef Thomas Keller's Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Lead Porter.
Senior Accountant - The French Laundry
Yountville, CA · On-site
$84K - $106K/yr
... The French Laundry, Ad Hoc, and our private events entity, Pop-Up Yountville. Your Role This ... Employee discounts at Chef Thomas Keller's casual properties * Paid time off Who we are: With more ...
New
Senior Accountant - The French Laundry
Yountville, CA · On-site
$84K - $106K/yr
... The French Laundry, Ad Hoc, and our private events entity, Pop-Up Yountville. Your Role This ... Employee discounts at Chef Thomas Keller's casual properties * Paid time off Who we are: With more ...
New
Landscaper
$20/hr
Our landscaping team maintains and cultivates Chef Thomas Keller's beautiful Napa properties. You ... French-Laundry
Quick apply
Landscaper
$20/hr
Our landscaping team maintains and cultivates Chef Thomas Keller's beautiful Napa properties. You ... French-Laundry
Sous Chef
$75K - $80K/yr
At HUSO, Chef Lo together with Head Chef, Lois Picken - who trained under Chef Thomas Keller at The French Laundry and worked as a Sous Chef at a 3 Michelin star restaurant the Core by Clare Smyth in ...
Quick apply
Sous Chef
$75K - $80K/yr
At HUSO, Chef Lo together with Head Chef, Lois Picken - who trained under Chef Thomas Keller at The French Laundry and worked as a Sous Chef at a 3 Michelin star restaurant the Core by Clare Smyth in ...
Chef de Partie
$18 - $20/hr
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
Chef de Partie
$18 - $20/hr
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
Chef de Partie
Yountville, CA · On-site
$18 - $20/hr
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
Chef de Partie
Yountville, CA · On-site
$18 - $20/hr
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc, and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
Quick apply
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc, and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
Chef de Partie
$21.75 - $27.25/hr
Chef Thomas Keller's Yountville destination, RO Restaurant & Lounge, is looking for individuals who ... TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro ...
Chef de Partie
$21.75 - $27.25/hr
Chef Thomas Keller's Yountville destination, RO Restaurant & Lounge, is looking for individuals who ... TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro ...
Chef de Partie
$23 - $25/hr
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
Quick apply
Chef de Partie
$23 - $25/hr
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
Chef de Partie
Yountville, CA · On-site
$21.75 - $27.25/hr
Chef Thomas Keller's Yountville destination, RO Restaurant & Lounge, is looking for individuals who ... TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro ...
Chef de Partie
Yountville, CA · On-site
$21.75 - $27.25/hr
Chef Thomas Keller's Yountville destination, RO Restaurant & Lounge, is looking for individuals who ... TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro ...
Chef Thomas Keller's Yountville destination, RO Restaurant & Lounge, is looking for individuals who ... TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro ...
Quick apply
Chef Thomas Keller's Yountville destination, RO Restaurant & Lounge, is looking for individuals who ... TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro ...
Chef de Partie
$16.90/hr
His restaurants are legendary - The French Laundry, Bouchon, and Per Se among them - and he is the only American-born chef to ever hold multiple three-star Michelin rankings. Chef Keller's culinary ...
Quick apply
Chef de Partie
$16.90/hr
His restaurants are legendary - The French Laundry, Bouchon, and Per Se among them - and he is the only American-born chef to ever hold multiple three-star Michelin rankings. Chef Keller's culinary ...
Chef de Partie
Yountville, CA · On-site
$21.75 - $27.25/hr
His restaurants are legendary - The French Laundry, Bouchon, and Per Se among them - and he is the only American-born chef to ever hold multiple three-star Michelin rankings. Chef Keller's culinary ...
Chef de Partie
Yountville, CA · On-site
$21.75 - $27.25/hr
His restaurants are legendary - The French Laundry, Bouchon, and Per Se among them - and he is the only American-born chef to ever hold multiple three-star Michelin rankings. Chef Keller's culinary ...
Executive Sous Chef
Surfside, FL · On-site
$60K - $77K/yr
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
Executive Sous Chef
Surfside, FL · On-site
$60K - $77K/yr
TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are ...
French Laundry Chef information
See salary details
$8.89 - $9.75
1% of jobs
$9.75 - $10.60
1% of jobs
$10.60 - $11.45
5% of jobs
$11.45 - $12.30
10% of jobs
$13.01 is the 25th percentile. Wages below this are outliers.
$12.30 - $13.16
10% of jobs
$13.16 - $14.01
17% of jobs
The median wage is $14.37 / hr.
$14.01 - $14.86
15% of jobs
$15.59 is the 75th percentile. Wages above this are outliers.
$14.86 - $15.71
19% of jobs
$15.71 - $16.56
13% of jobs
$16.56 - $17.42
5% of jobs
$17.42 - $18.27
4% of jobs
$8
$14
$18
How much do french laundry chef jobs pay per hour?
As of Aug 17, 2026, the average hourly pay for french laundry chef in the United States is $14.52, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $15.87 per hour, depending on experience, location, and employer.
What does a French Laundry Chef do?
A French Laundry Chef is responsible for overseeing the kitchen operations at The French Laundry, a renowned fine dining restaurant known for its innovative and meticulously crafted cuisine. The chef designs seasonal tasting menus, sources high-quality ingredients, and leads a team of cooks to deliver exceptional dishes. They also ensure strict adherence to culinary techniques, food safety standards, and the restaurant’s exacting standards of excellence. The role requires creativity, leadership, and a deep passion for French and contemporary cuisine.
What are the key skills and qualifications needed to thrive as a French Laundry Chef?
To thrive as a French Laundry Chef, you need expert culinary skills, deep knowledge of French and modernist cuisine, and experience in fine-dining kitchens, often supported by formal culinary education. Mastery of advanced kitchen equipment, plating techniques, and food safety certifications are typically required. Creativity, meticulous attention to detail, leadership, and the ability to perform under pressure are standout soft skills for this position. These competencies are essential to uphold the restaurant’s world-class standards, deliver exceptional dining experiences, and maintain a cohesive, high-performing kitchen team.
What are some common challenges faced by a French Laundry Chef, and how can they be addressed?
A French Laundry Chef often faces the challenge of maintaining the restaurant's exceptionally high standards for quality, consistency, and presentation, all while managing a fast-paced kitchen. Precision, attention to detail, and an ability to adapt quickly are essential, as dishes must meet exact specifications and timing is critical. To address these challenges, chefs often rely on strong organizational skills, clear communication with their team, and a commitment to continuous learning and refinement of their craft. Collaborating closely with sous chefs, line cooks, and front-of-house staff ensures a seamless dining experience and helps uphold the restaurant’s world-class reputation.
Is the French Laundry a good place to work?
Working as a French Laundry chef offers experience in a high-end, fast-paced culinary environment that emphasizes precision, creativity, and teamwork. Employees often work long hours and must maintain high standards, but the role provides valuable skills and industry recognition.
What is the difference between French Laundry Chef vs Sushi Chef?
| Aspect | French Laundry Chef | Sushi Chef |
|---|---|---|
| Credentials | Formal culinary training, often in French cuisine | Specialized training in sushi preparation, certifications like JSA or equivalent |
| Work Environment | Fine dining restaurant, often in upscale settings | Sushi bars, Japanese restaurants, upscale or casual |
| Industry Usage | High-end restaurants, luxury dining | Japanese cuisine, seafood-focused establishments |
| Common Search Intent | Comparing fine dining chefs, culinary expertise | Specialized sushi preparation, Japanese culinary skills |
The French Laundry Chef and Sushi Chef both require specialized culinary skills and training. While the French Laundry Chef focuses on French haute cuisine in upscale dining environments, the Sushi Chef specializes in Japanese sushi preparation, often in sushi bars or Japanese restaurants. Both roles demand precision, culinary artistry, and specific certifications, but they differ significantly in cuisine focus and work setting.
More about French Laundry Chef jobs
What cities are hiring for French Laundry Chef jobs?
Cities with the most French Laundry Chef job openings:
What states have the most French Laundry Chef jobs?
States with the most job openings for French Laundry Chef jobs include:
What job categories do people searching French Laundry Chef jobs look for?
The top searched job categories for French Laundry Chef jobs are:
$18/hr
Full-time
Medical, Vision, Life, Retirement
Re-posted 19 days ago
Job description
Chef Thomas Keller’s Yountville destination, The French Laundry, is looking for individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Porter.
Opened in 1994, Chef Keller’s three-starred Michelin restaurant remains one of the most highly regarded fine dining destinations worldwide. The French Laundry’s daily changing tasting menu is centered around seasonal ingredients—many of which are sourced from the neighboring culinary garden—prepared with French techniques.
Our team of hospitality professionals strives to set new standards in service. Qualified candidates will possess a minimum of 1 year of dishwashing experience in a similar chef-driven, fine dining environment. Bilingual candidates are preferred.
Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. We are proud to offer:
- Opportunities for growth and advancement
- Peer mentorship
- Scholarship programs
- Competitive health insurance options, with employer contributions toward your premium based on the plan you choose
- Voluntary plans such as vision, life insurance, accident, short- and long-term disability insurance, pet insurance
- 401K with no waiting periods and the opportunity to receive up to 4% of your income as matching contributions
- Employee discounts at Chef Thomas Keller's casual properties
- Family meal
- Commuter benefits
Who we are:
Chef Thomas Keller raises the bar for the American culinary scene. His restaurants are legendary – The French Laundry, Bouchon, and Per Se among them – and he is the only American-born chef to ever hold multiple three-star Michelin rankings. Chef Keller’s culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of America’s “Chef of the Year” Award and the James Beard Foundation’s “Outstanding Chef” and “Outstanding Restaurateur” Awards. He is also the first male American chef to be designated a Chevalier of the French Legion of Honor. In 2017, Chef Keller led Team USA to its first-ever gold medal in the Bocuse d’Or, a prestigious biennial competition that is regarded as the Olympics of the culinary world. Chef Keller is the author of six best-selling cookbooks and holds an honorary Doctorate in Culinary Arts from The Culinary Institute of America.
Looking for other opportunities with our group? Check out open positions on ThomasKeller.com/careers
We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
*Company contribution depends on your plan selection. Benefit offerings are subject to change over time.