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Fox Restaurants Jobs (NOW HIRING)

Restaurant Manager

Scottsdale, AZ ยท On-site

$70K - $75K/yr

Retirement savings program with company match * 50% dining discount at all Fox Restaurant Concept locations * Additional discounts at The Cheesecake Factory and North Italia * Gym, fitness studio ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and ...

The Henry is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. The Henry is the greatest neighborhood restaurant and from the moment you ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Prep Cook

Omaha, NE

$18 - $21/hr

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and ...

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and ...

Server

Scottsdale, AZ ยท On-site

Retirement savings program with company match * 50% dining discount at all Fox Restaurant Concept locations * Additional discounts at The Cheesecake Factory and North Italia * Gym, fitness studio ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Line Cook

Omaha, NE

$19 - $22/hr

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Baker

Omaha, NE

$18 - $21/hr

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being ...

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Fox Restaurants information

What are the key skills and qualifications needed to thrive at Fox Restaurants, and why are they important?

To thrive at Fox Restaurants, you typically need experience in food service, strong customer service skills, and a high school diploma or equivalent. Familiarity with POS systems, reservation platforms, and food safety certifications like ServSafe are often required. Exceptional teamwork, communication, and a positive attitude help employees stand out in a fast-paced, guest-focused environment. These skills ensure efficient operations, excellent guest experiences, and a strong team culture, all of which are vital in the hospitality industry.

What is the difference between Fox Restaurants vs Fox Restaurant Managers?

AspectFox RestaurantsFox Restaurant Managers
CredentialsVaries; often no formal certification requiredExperience in restaurant operations; some may have management certifications
Work EnvironmentFast-paced restaurant settings, multiple locationsOversees restaurant teams, manages daily operations
Industry UsageCompany-wide, including staff and support rolesLeadership roles within Fox Restaurants

Fox Restaurants refers to the broader company or staff working within its various locations, while Fox Restaurant Managers are specific individuals responsible for overseeing restaurant operations. Managers typically have leadership experience and may hold certifications, focusing on staff management, customer service, and operational efficiency.

What are Fox Restaurants?

Fox Restaurants refers to Fox Restaurant Concepts, a restaurant group known for creating and operating unique, innovative restaurant brands across the United States. Founded by Sam Fox, the company oversees multiple dining concepts that range from casual eateries to upscale dining establishments. Each restaurant under the Fox Restaurants umbrella has its own distinct style, menu, and atmosphere, designed to provide a memorable dining experience. The company focuses on fresh ingredients, creative menus, and exceptional service, making it a popular choice among diners seeking something new and different.

What are some common challenges faced by employees working at Fox Restaurants, and how can they be addressed?

Employees at Fox Restaurants often encounter challenges such as working in a fast-paced, high-volume environment, especially during peak dining hours. Adaptability and strong communication skills are key to managing shifting priorities and collaborating smoothly with both front-of-house and kitchen teams. New hires may also face a learning curve in mastering the brand's unique service standards and menu offerings, but ongoing training and supportive team culture help ease the transition. Emphasizing teamwork and maintaining a positive attitude can go a long way in turning these challenges into rewarding experiences.
More about Fox Restaurants jobs
What cities are hiring for Fox Restaurants jobs? Cities with the most Fox Restaurants job openings:
What states have the most Fox Restaurants jobs? States with the most job openings for Fox Restaurants jobs include:
Infographic showing various Fox Restaurants job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Restaurant Manager

Society Swan

Scottsdale, AZ โ€ข On-site

$70K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 19 days ago


Job description

Compensation
$70,000 - $75,000 / year
Apply Today
Hiring - Restaurant Manager
Hiring Immediately
Why Society Swan?
  • Competitive Pay and incentive opportunity
  • Medical, Dental, and Vision Coverage within 30 days of employment
  • Retirement savings program with company match
  • 50% dining discount at all Fox Restaurant Concept locations
  • Additional discounts at The Cheesecake Factory and North Italia
  • Gym, fitness studio & nutrition discounts offered through Gympass
  • Tuition reimbursement
  • Paid time off

Who we are:
Introducing Society Swan, the latest concept from Sam Fox. From champagne at noon to a perfectly stirred cocktail at twilight, Society Swan makes no distinction between lunch and happy hour while blending classic American cuisine with European influence. We are committed to our craft, delivering exceptional hospitality while fostering meaningful connections with our guests. Apply today and be among the first to join this exciting and innovative new brand.
What you'll do:
  • Must have 2+ years high-volume restaurant management experience
  • Demonstrate an understanding of business operations and financials
  • Manage shifts which include daily decision making, scheduling, and planning
  • Create memorable dining experiences by exceeding guest expectations
  • Understand flavors, aromas, and characteristics of food ingredients
  • Ensure product quality and restaurant cleanliness
  • Perform calmly and effectively in a high-volume environment
  • Manage on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Coach, lead and develop restaurant team
  • Drive continuous improvement

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.