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Food Tech Jobs in Georgia (NOW HIRING)

Great Wolf Lodge

Fast Food Cook

Lagrange, GA · On-site

$14/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... We offer flexible scheduling, access to a holistic wellness program and technology, and support ...

Trinity Health

Food and Nutrition Tech II

Lavonia, GA · On-site

Collect meal orders, prepares, assembles, and serves food according to dietary guidelines and quality standards * Handles more advanced prep and ensures items meet production tallies and deadlines

Lokal Harvest USA

Be Seen First

Food Safety Manager

Savannah, GA · On-site

We combine advanced growing technology, rigorous food-safety standards, and a committed local workforce to deliver consistent quality at commercial scale -- and we are building for growth. Position ...

Lokal Harvest USA

Be Seen First

Food Safety Manager

Savannah, GA · On-site

We combine advanced growing technology, rigorous food-safety standards, and a committed local workforce to deliver consistent quality at commercial scale -- and we are building for growth. Position ...

Exchange

Food Service Worker

Fort Eisenhower, GA · On-site

$13.75 - $16.75/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

... technology needs Able to think quickly on the spot to answer customer questions Able to take ... food experience preferred

AAFES

Qdoba Food Service Foreman

Fort Stewart, GA · On-site

$22.89 - $26.72/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

As a Food Service Foreman, you will lead a team of passionate and knowledgeable Food Service ... Able to learn and adapt to current technology needs * Able to think quickly on the spot to answer ...

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Food Tech information

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How much do food tech jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for food tech in Georgia is $17.04, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $20.29 per hour, depending on experience, location, and employer.

What is a food tech?

Food Tech professionals are experts who apply technology, science, and engineering principles to the production, processing, preservation, packaging, and distribution of food. They work to improve food quality, safety, and sustainability by developing new food products, optimizing manufacturing processes, and ensuring compliance with health regulations. Their work helps bring innovative and healthier food options to consumers while minimizing waste and environmental impact.

What are the key skills and qualifications needed to thrive as a food technologist?

To thrive as a Food Technologist, you need a solid background in food science, chemistry, and microbiology, usually supported by a relevant bachelor's degree. Familiarity with laboratory analysis equipment, food safety standards, and quality control systems like HACCP is typically required. Strong attention to detail, problem-solving abilities, and effective teamwork are standout soft skills in this field. These competencies ensure the safe development, production, and improvement of food products while maintaining regulatory compliance and high quality.

What are some common challenges faced by food tech professionals when developing new food products?

Food Tech professionals often encounter challenges such as balancing taste, texture, and shelf life while adhering to food safety regulations and cost constraints. They must work collaboratively with cross-functional teams including R&D, quality assurance, and marketing to ensure new products meet both consumer expectations and regulatory requirements. Additionally, staying updated on emerging food trends and technologies is crucial to remain competitive in the industry.

What is the difference between Food Tech vs Food Scientist?

AspectFood TechFood Scientist
Required CredentialsDegree in Food Technology, Food Engineering, or relatedDegree in Food Science, Chemistry, or related
Work EnvironmentProduct development labs, manufacturing facilities, R&D centersLaboratories, research institutions, quality control labs
Employer & Industry UsageFood manufacturing companies, startups, R&D firmsResearch institutions, food companies, government agencies
Common Search & Comparison IntentUnderstanding roles in food product development and innovationResearching scientific roles in food safety, quality, and research

Food Tech professionals focus on developing new food products, improving manufacturing processes, and applying technology to food production. Food Scientists primarily conduct research, analyze food safety, and study food properties. While both roles work within the food industry, Food Tech emphasizes product development and technological application, whereas Food Scientists focus on scientific research and analysis.

How do I become a food technologist?

To become a food technologist, you typically need a bachelor's degree in food science, microbiology, or a related field. Gaining experience through internships and developing skills in food safety, quality control, and product development are important; certifications like HACCP can also enhance job prospects.

What can you do with food tech?

A Food Tech professional works on developing, improving, and managing food production processes, including product development, quality control, and food safety. They may use tools like automation, data analysis, and food science techniques to innovate and optimize food systems in manufacturing or research settings.

What are popular job titles related to Food Tech jobs in Georgia?

For Food Tech jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Food Tech jobs in Georgia look for?

The top searched job categories for Food Tech jobs in Georgia are:

What cities in Georgia are hiring for Food Tech jobs?

Cities in Georgia with the most Food Tech job openings:

Food Tech jobs near you
Infographic showing various Food Tech job openings in Georgia as of August 2026, with employment types broken down into 65% Full Time, 27% Part Time, 5% Contract, and 3% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,442 per year, or $17 per hour.

Fresh Food Manager

Love's Travel Stops and Country Stores

Midway, GA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago

Love's Travel Stops rating

5.9

Company rating: 5.9 out of 10

Based on 799 frontline employees who took The Breakroom Quiz

402nd of 734 rated retailers

Job description

Benefits: * Fuel Your Growth with Love's - company funded tuition assistance * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30-days * Competitive Pay * Career Development * Quarterly Bonus Program * Profit-Sharing Opportunity * Hiring Immediately

Welcome to Love’s!

At Love’s, Fresh Food Managers play a key role in ensuring the smooth and efficient operation of our fresh kitchen.  Fresh Food Managers will be leading the staff in managing processes to enhance sales and customer satisfaction. With opportunity as our greatest benefit and a dynamic team environment, this role is ideal for individuals passionate about the food industry and ready to make a difference.

Job Functions:

  • Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures.
  • Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation.
  • Oversee proper task execution and completion, maintain schedule integrity, and complete daily, weekly, and monthly reporting.
  • Work alongside team members to prepare and package products in a timely manner to maximize customer service expectations.
  • Understand financial reporting, which includes profit and loss statements to affect business changes and capitalize on opportunities.
  • Collaborate with leadership in the efforts of talent acquisition.

Requirements:

  • 1+ years food management experience.
  • 1+ years affecting and deciphering budgets and P&L statements.
  • 1+ years supervising and training 5 or more employees.
  • Ability to successfully complete a pre-employment drug screen and background check. Additional screening may include a motor vehicle check and/or DOT Physical. 

 

Skills and Demands:

  • Excellent communication and interpersonal skills with a customer satisfaction focus.
  • Strong organizational and multitasking abilities with attention to detail.
  • Ability to navigate various computer programs, systems, and technology tools as part of daily operations.
  • Must be able to talk, hear, move around, lift up to 50 pounds, and see clearly to perform job duties.

Our Culture: 

Fueling customers' journeys since 1964, innovation leads the way for this family-owned and operated business headquartered in Oklahoma City. With nearly 40,000 team members, travel stops are the core business along with products and services that provide value for professional drivers, fleets, traveling public, RVers, alternative energy and wholesale fuel customers. Giving back to communities and an inclusive workplace are hallmarks of the award-winning culture.

Love's is an Equal Opportunity Employer. Veterans encouraged to apply.

What Love's Travel Stops employees say

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