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Taste Testing Jobs in Georgia (NOW HIRING)

SGS

Lab Technician (Concrete)

Lawrenceville, GA · On-site

Perform testing in accordance with applicable standards * Provide technical advice on testing ... Taste/Smell - Frequent (34% - 66%) * Lift/carry/push or pull - Frequent (34% - 66%) Environmental ...

Raba Kistner Inc.

Project Manager II

Decatur, GA · On-site

$100 - $140/hr

Plan, schedule and coordinate construction inspection activities and material testing operations ... taste or smell; occasionally, climb or balance, stoop, kneel, crouch, or crawl, and lift and/or ...

Raba Kistner Inc.

Project Manager II

Decatur, GA · On-site

Plan, schedule and coordinate construction inspection activities and material testing operations ... taste or smell; occasionally, climb or balance, stoop, kneel, crouch, or crawl, and lift and/or ...

Bayco LLC

Baker

Peachtree City, GA · On-site

$12 - $15.75/hr

We are proudly building a reputation consisting of incredible tasting cookies while providing a ... Testing ingredients and finished goods to ensure that each item meets food safety and quality ...

SPBS, INC

Imaging Engineer

Tifton, GA · On-site

Perform preventive maintenance inspections and electrical safety testing on medical equipment ... Over 2/3 * Taste or smell: 1/3 to 2/3 Must be able to lift following weight or exert force. Amount ...

Bayco LLC

Baker

Newnan, GA · On-site

$11.75 - $15.25/hr

We are proudly building a reputation consisting of incredible tasting cookies while providing a ... Testing ingredients and finished goods to ensure that each item meets food safety and quality ...

SPBS, Inc

Imaging Engineer

Tifton, GA · On-site

Perform preventive maintenance inspections and electrical safety testing on medical equipment ... Over 2/3 * Taste or smell: 1/3 to 2/3 Must be able to lift following weight or exert force. Amount ...

SPBS Inc

Imaging Engineer

Tifton, GA · On-site

Perform preventive maintenance inspections and electrical safety testing on medical equipment ... Over 2/3 * Taste or smell: 1/3 to 2/3 Must be able to lift following weight or exert force. Amount ...

Open Hand Atlanta Inc

Cook 1

Atlanta, GA · On-site

$15/hr

Tastes food to determine that it is cooked properly and according to the recipe. * Communicates ... Assists with creation and testing of new recipes * Responsible for consolidating all food products ...

Open Hand Atlanta Inc

Cook 1

Atlanta, GA · On-site

$15/hr

Tastes food to determine that it is cooked properly and according to the recipe. * Communicates ... Assists with creation and testing of new recipes * Responsible for consolidating all food products ...

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All JobsTaste Testing JobsTaste Testing Jobs in Georgia

Taste Testing information

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$11

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$33

How much do taste testing jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for taste testing in Georgia is $21.39, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $24.13 per hour, depending on experience, location, and employer.

What is taste testing?

Taste testing is the process of sampling and evaluating foods or beverages to assess their flavor, texture, aroma, and overall quality. It is commonly used by food manufacturers, restaurants, and research organizations to gather feedback on new products or recipes. Professional taste testers, also known as sensory analysts, may be trained to detect subtle differences in taste and texture, while consumer taste testers provide insights based on personal preference. The results from taste testing help companies improve existing products and develop new ones that better meet consumer expectations.

What are the key skills and qualifications needed to thrive as a taste tester, and why are they important?

To thrive as a Taste Tester, you need a refined palate, sensory evaluation skills, and often a background in food science or culinary arts. Familiarity with sensory analysis tools, tasting protocols, and sometimes certifications such as sensory panel training are commonly required. Strong attention to detail, clear communication, and objectivity help professionals provide accurate and constructive feedback. These skills are vital for ensuring product quality, consistency, and consumer satisfaction in the food and beverage industry.

What are some of the common challenges faced by taste testers, and how can they be managed?

Taste testers often encounter challenges such as palate fatigue, maintaining objectivity, and adhering to strict dietary guidelines. To manage palate fatigue, testers take regular breaks and cleanse their palates between samples. Staying objective requires following standardized evaluation protocols and sometimes participating in blind testing panels. Additionally, taste testers must be vigilant about allergens and food sensitivities, making communication with supervisors and teams crucial for safety and effectiveness.

What is the difference between Taste Testing vs Food Quality Inspector?

AspectTaste TestingFood Quality Inspector
Required CredentialsNone or basic sensory trainingFood safety certifications, quality assurance training
Work EnvironmentLaboratories, food production facilities, tasting roomsManufacturing plants, inspection sites, laboratories
Employer & Industry UsageFood companies, flavor houses, research labsFood manufacturing, regulatory agencies, quality assurance firms

While both roles involve working with food, Taste Testing focuses on evaluating flavor, aroma, and overall sensory experience, often without formal certifications. Food Quality Inspectors assess compliance with safety and quality standards, requiring certifications and detailed inspections. Taste Testing is more subjective and sensory-based, whereas Food Quality Inspectors perform objective evaluations to ensure product safety and standards.

Can you get paid to taste test food?

Taste testing jobs are paid positions where individuals evaluate food products for companies, often requiring sensory skills and attention to detail. Payment can vary from hourly wages to product compensation, and some roles may involve participating in focus groups or product development sessions.

How do I get a job as a taste tester?

To become a taste tester, you typically need a good sense of taste and smell, attention to detail, and sometimes a background in food science or related fields. Many companies hire taste testers for product development or quality control, and applying through food companies, testing agencies, or online platforms can be effective. Some roles may require specific certifications or the ability to work flexible hours in a sensory evaluation environment.

How much does taste testing pay?

Taste testing jobs typically pay between $10 and $25 per hour, depending on the company and location. Some opportunities may offer flat rates for specific projects or product testing sessions, which can last from 30 minutes to a few hours. Experience and the type of products tested can influence pay rates for taste testers.

Is being a taste tester a real job?

Yes, being a taste tester is a legitimate job where individuals evaluate the flavor, texture, and quality of food or beverages. It often requires good sensory skills, attention to detail, and sometimes specific training or certifications, depending on the industry or company. Taste testers are employed by food companies, research labs, or quality control departments to help develop or ensure product standards.

What are popular job titles related to Taste Testing jobs in Georgia?

For Taste Testing jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Taste Testing jobs in Georgia look for?

The top searched job categories for Taste Testing jobs in Georgia are:

What cities in Georgia are hiring for Taste Testing jobs?

Cities in Georgia with the most Taste Testing job openings:

Taste Testing jobs near you
Infographic showing various Taste Testing job openings in Georgia as of August 2026, with employment types broken down into 44% Full Time, and 56% Contract. Highlights an 100% In-person job distribution, with an average salary of $44,489 per year, or $21.4 per hour.

Culinary Innovation Manager (Sonic)

IRB USA Inspire Resources

Atlanta, GA • On-site

$70 - $90/hr

Other

Posted 3 days ago

New

Job description

The Culinary Innovation Manager should bring a creative viewpoint to all new product development, while delivering relevant food and beverage concepts to the SONIC guest. This position will lead and manage product development of new products and execution of strategic initiatives as it relates to all segments and dayparts from concept approval to product launch, including bringing concepts to life through consumer and in-store testing. It will be critical for this role to partner with cross‑functional teams to deliver products that best meet successful criteria for consumer, operations & financial goals.

Responsibilities
  • Support the Product Innovation team and Director of Culinary in delivering against organizational and personal goals, objectives, and strategies.
  • Work independently on development projects, with check-ins and guidance from supervisor as needed.
  • Participate in the creation of new product development objectives while collaborating with cross functional teams including Category Management, Brand Experience, Operations, Procurement, Commercialization, Quality Assurance, and others as appropriate.
  • Independently work with vendor partners to develop new products from gold‑standard products to initial benchtop samples and through commercialization process.
  • Own development of products.
  • Make recommendations for improvements to current prototypes.
  • Collaborate with cross‑functional teams in the development and creation of product specifications on commercialized products with vendor partners, Commercialization Quality Assurance, and other teams as necessary.
  • Lead product taste tests and new product showings.
  • Present product improvement/change recommendations based on taste test results and/or feedback to Culinary Innovation leadership.
  • Partner with Procurement Team to develop accurate food & paper formulas.
  • Plan and execute Product Showcase events to (and not limited to) SONIC Senior Management, Board of Directors, Franchise Community, Marketing Leadership, Shareholders & SONIC National Convention.
  • Provide guidance and support to other product developers.
  • Other duties assigned as needed.
Requirements
  • 2 Year Degree Preferred - A culinary or Food related degree is preferred for this position.
  • 3-5 years’ experience in a culinary or product development role required.
  • Experience in QSR culinary development highly preferred.
  • Ability to think strategically, be detail oriented and respond quickly to business needs.
  • Bring creativity to menu development and trend dives for the team.
  • Excellent communication and presentation skills, especially the ability to explain difficult concepts and insights in applicable business terms.
  • Ability to summarize insights into PowerPoint presentations in clear and understandable calls to action.
  • Ability to collaborate and motivate across the operations, supply chain, field, and marketing teams.
  • Self‑starter with the ability to project manage and handle multiple assignments simultaneously and meet all desired deadlines.
  • Strong leadership, sales support, project management and training skills.
  • Understanding how to take products or programs through a development and testing process.
  • Effective problem‑solving skills and ability to listen and translate details accurately.
  • Should possess an innate curiosity and growth mindset.
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