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Food Taster Jobs in Texas (NOW HIRING)

Sixty Vines

SV-Food Runner

San Antonio, TX · On-site

Because food tastes better with wine. Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app ( and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

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$8

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$17

How much do food taster jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for food taster in Texas is $13.17, according to ZipRecruiter salary data. Most workers in this role earn between $10.77 and $14.76 per hour, depending on experience, location, and employer.

What is a food taster?

Food tasters are professionals who sample food and beverages to evaluate their flavor, texture, appearance, and safety. Their role is crucial in food manufacturing, product development, and quality control to ensure products meet certain standards before reaching consumers. Food tasters may work for restaurants, food companies, or even government agencies. In some cases, they also check for harmful substances or allergens. Their feedback helps improve recipes and maintain consistent product quality.

What does a food taster do?

A food taster is a quality assurance worker whose responsibilities are to test food products for different characteristics, such as appearance, smell, taste, flavor, and quality of the ingredients. Your duties in this career include taking small bites of different products and judging them against specific standards laid out by the manufacturer or cooking department. Some food tasters work full-time as food technicians, scientists, and marketers. Other food tasters are everyday consumers who consult for companies. Many of these consumers work in other fields in the food industry.

What are the key skills and qualifications needed to thrive as a food taster, and why are they important?

To thrive as a Food Taster, you need a highly developed sense of taste and smell, knowledge of food safety, and sometimes culinary or food science qualifications. Familiarity with sensory evaluation techniques, palate cleansing methods, and sometimes certification from sensory analysis courses are commonly required. Attention to detail, objectivity, and strong communication skills help you deliver reliable feedback and work effectively with product development teams. These skills are vital to ensure the quality, safety, and market appeal of food products.

What are some common challenges faced by food tasters in their daily work?

Food tasters often encounter challenges such as palate fatigue, which can make it difficult to accurately assess flavors after multiple tastings. Maintaining strict hygiene and health standards is crucial, as food safety is a top priority. Additionally, food tasters must remain objective and consistent in their evaluations, even when tasting products that may not align with their personal preferences. Collaboration with product developers and chefs is frequent, requiring clear communication to provide constructive feedback that can guide recipe adjustments.

What is the difference between Food Taster vs Food Critic?

AspectFood TasterFood Critic
CredentialsOften no formal credentials, but some may have culinary trainingJournalism or culinary background, sometimes with certifications
Work EnvironmentTest kitchens, food production facilities, or tasting panelsRestaurants, media outlets, or online platforms
Employer & IndustryFood companies, manufacturers, or research labsMedia, newspapers, magazines, or online review sites

Food Tasters focus on evaluating food for quality, safety, and flavor during product development or testing. Food Critics analyze and review restaurants or food products for public audiences, often writing articles or reviews. While both roles involve tasting food, Tasters are more involved in quality control, whereas Critics provide subjective evaluations for consumers.

What qualifications do you need to be a food taster?

Food tasters typically need a good sense of taste and smell, attention to detail, and the ability to follow instructions precisely. A background in food science, nutrition, or culinary arts can be beneficial, and some positions may require health clearances or certifications. Physical stamina and the ability to work in a controlled environment are also important.
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Food Taster jobs near you
Infographic showing various Food Taster job openings in Texas as of August 2026, with employment types broken down into 59% Full Time, and 41% Temporary. Highlights an 100% In-person job distribution, with an average salary of $27,384 per year, or $13.2 per hour.

SV-Food Runner

San Antonio, TX

SIXTY VINES LA CANTERA LLC
See more jobs at SIXTY VINES LA CANTERA LLCexternal

Full-time

PTO

Re-posted 18 days ago

Job description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

BENEFITS: 

  • FLEXIBLE SCHEDULES
  • 5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
  • INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
  • WSET / SOMMELIER CERTIFICATION 

Food Runners:

  • Provide friendly, efficient, knowledgeable, and helpful service of food and beverage following established quality and time standards.
  • Maintain a high awareness of cleanliness in the restaurant, onto only at the tables, but throughout its entirety.
  • Support server, bartenders, and all team members by helping to maintain tables and efficiently deliver correct food drinks to guests. Assist in any special cleaning projects, including repair maintenance.

Responsibilities: 

  • Communicate with guests and coworkers in a positive, friendly, and hospitable manner.
  • Arrive on time for scheduled shifts, ready to work.
  • This always includes following proposer uniform guidelines. Those guidelines include an ironed shirt black apron, wrinkle-free black pants, slip-resistant shoes, and black socks. In addition, professional grooming standards must be met daily which includes professionally styled hair, limited jewelry, and natural makeup (when applicable).
  • Assemble/disassemble workstation promptly.
  • Maintain cleanliness of station during shift; Stock and replenish, as needed. Maintain adequate levels of ice for drink preparation.
  • Observe all state and federal laws regarding the service of food and alcohol, including current Certifications.
  • Deliver food orders accurately.
  • Execute proper food placement and removal at all tables. - Bus and manicure tables throughout the restaurant.
  • Polish silverware and glassware, to ensure the restaurant is set up for success. - Communicate any questions, issues, or guest concerns to the management team.
  • Clean and maintain all equipment and utensils necessary for job performance. - Report any issues with equipment immediately to supervisor.
  • Communicate and work together with coworkers and management in a friendly and enthusiastic manner. Follow all checklists and perform all necessary tasks required of your position.
  • Be sure to follow all safety guidelines set out by the restaurant.
  • All bussers/food runners should have complete knowledge of the food and bar menu, as well as a complete understanding of host stand procedures and support staff procedures.
  • Assist restaurant servers in tasks necessary to maintain their tables and assist their guests throughout the visit. 

Qualifications:

  • High School diploma or equivalent.
  • Must be able to read English.
  • Stand for long periods.- Lift a minimum of 50 lbs.
  • Properly use a knife and other equipment required to execute necessary tasks.- Properly utilize a tray to assist in delivering food and drink items to guests.
  • Maintain a current Food Handler's Certification and TABC certification; practice proper sanitation procedures and follow regulations regarding alcohol sales and service.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

Equal Opportunity Employer