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Food Safety Jobs in Decatur, GA (NOW HIRING)

The Food Safety Supervisor ensures a sustainable, safe, clean, and functional environment in the CookUnity Commissary. What you'll do... * Ensure the operations of CookUnity Commissary follows the ...

Food Safety Supervisor

Atlanta, GA · On-site

$24 - $26/hr

The Food Safety Supervisor ensures a sustainable, safe, clean, and functional environment in the CookUnity Commissary. What you'll do... * Ensure the operations of CookUnity Commissary follows the ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices * Partner with clients to address root causes of assessment discrepancies and develop corrective action ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices * Partner with clients to address root causes of assessment discrepancies and develop corrective action ...

The Food Safety Supervisor ensures a sustainable, safe, clean, and functional environment in the CookUnity Commissary. What you'll do... * Ensure the operations of CookUnity Commissary follows the ...

Observe food prep and cooking standards to ensure food safety, health, and sanitation practices * Partner with clients to address root causes of assessment discrepancies and develop corrective action ...

The Food Safety Associate performs activities associated with quality control of meals. You will be responsible for ensuring the safety of our meals in accordance with our HACCP and DOH standards.

Food Safety Associate

Atlanta, GA

$13.50 - $17.50/hr

The Food Safety Associate performs activities associated with quality control of meals. You will be responsible for ensuring the safety of our meals in accordance with our HACCP and DOH standards.

Food Safety Associate

Atlanta, GA · On-site

$13.50 - $17.50/hr

The Food Safety Associate performs activities associated with quality control of meals. You will be responsible for ensuring the safety of our meals in accordance with our HACCP and DOH standards.

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The Quality Assurance Team Lead is responsible for monitoring and maintaining the facility's Food Safety and Quality Assurance programs. Ensure compliance with company, government, customers and GSFI ...

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Food Safety information

See Decatur, GA salary details

$12

$18

$23

How much do food safety jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for food safety in Decatur, GA is $18.13, according to ZipRecruiter salary data. Most workers in this role earn between $15.48 and $19.47 per hour, depending on experience, location, and employer.

What is food safety?

Food safety refers to the practices, procedures, and regulations in place to ensure that food is handled, prepared, and stored in ways that prevent foodborne illnesses and contamination. It encompasses everything from proper handwashing and cooking temperatures to food storage and sanitation. Professionals in food safety work to identify and control risks at every stage of the food supply chain, protecting consumers and meeting legal requirements. Effective food safety helps prevent outbreaks and maintains public confidence in the food supply.

What are the qualifications to get a job in food safety?

The qualifications to get a job in food safety depends on the level of your position and where you are in your food safety career. Food safety coordinators typically need to have an associate degree or a bachelor’s degree in food science or occupational health and safety. Managers and compliance officers usually need at least a bachelor’s degree and several years of experience in food safety and compliance. If you are bilingual in English and Spanish, you may qualify for more job opportunities because many food production workers speak Spanish as a first language. Other important skills include excellent interpersonal and communication abilities, attention to detail, and knowledge of how to safely manufacture food.

What are the key skills and qualifications needed to thrive in food safety, and why are they important?

To excel in Food Safety, a strong understanding of food science, microbiology, and regulatory compliance is essential, often supported by a relevant degree or certification such as HACCP or ServSafe. Familiarity with food safety management systems, audit procedures, and laboratory testing tools is typically required. Attention to detail, effective communication, and problem-solving are crucial soft skills for identifying risks and ensuring compliance. These competencies are vital to protect public health, maintain product quality, and meet industry standards.

What are some common challenges faced by food safety professionals when implementing new safety protocols in a food processing facility?

Food safety professionals often encounter challenges such as resistance to change from staff, ensuring consistent compliance with protocols, and staying updated with evolving regulations. Effective communication and training are essential to help team members understand the importance of new procedures and how they impact product quality and consumer safety. Collaboration with quality assurance, production, and management teams is also key to successful implementation. Addressing these challenges proactively helps maintain a safe environment and supports continuous improvement.

What is the difference between Food Safety vs Food Inspector?

AspectFood SafetyFood Inspector
CertificationsFood Safety certifications (e.g., ServSafe, HACCP)Food Safety certifications often required
Work EnvironmentFood production facilities, restaurants, retail storesRegulatory agencies, government inspections
Employer & IndustryFood industry, manufacturing, hospitalityGovernment agencies, health departments
Job FocusEnsuring compliance with safety standards, training staffInspecting facilities, enforcing regulations

Food Safety professionals focus on implementing safety protocols and training staff within the food industry, while Food Inspectors primarily conduct inspections to enforce regulations. Both roles require similar certifications and work environments, but their responsibilities differ in scope and authority.

How can I become a food safety inspector?

To become a food safety inspector, you typically need a high school diploma or equivalent, with some positions requiring postsecondary education in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certification such as the ServSafe Food Safety Manager certification, is often required. Inspectors usually work for government agencies and must pass written exams and background checks.

Is food safety a good career?

Food safety is a vital field that involves inspecting and ensuring compliance with health regulations to prevent foodborne illnesses. Careers in food safety often require certifications such as ServSafe and involve working in environments like restaurants, manufacturing plants, or regulatory agencies. It offers stable employment opportunities with a focus on public health and safety.

What skills are needed for food safety jobs?

Food safety jobs require strong attention to detail, knowledge of food safety standards and regulations, and good communication skills. Certifications such as ServSafe or HACCP are often required or preferred, and the ability to work in a team environment is important for ensuring compliance and safety in food handling. Technical skills related to sanitation, inspection, and record-keeping are also valuable.

What are the most commonly searched types of Food Safety jobs in Decatur, GA?

The most popular types of Food Safety jobs in Decatur, GA are:

What job categories do people searching Food Safety jobs in Decatur, GA look for?

The top searched job categories for Food Safety jobs in Decatur, GA are:

What cities near Decatur, GA are hiring for Food Safety jobs?

Cities near Decatur, GA with the most Food Safety job openings:

Infographic showing various Food Safety job openings in Decatur, GA as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 20% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $37,712 per year, or $18.1 per hour.

Food Safety Supervisor

Atlanta, GA

CookUnity
Food and Drink Manufacturing • 51 - 200 employees

Full-time

Re-posted 4 days ago


Job description

Who we are...

CookUnity is the first ever chef-to-consumer platform. Connecting a diverse group of talented chefs with busy food lovers, we're elevating the at-home dining experience.

We are growing rapidly and looking for hard-working, passionate team members that will help us become more efficient, faster, and reliable to our customers.

We are always learning and growing - if this sounds like an environment where you would thrive, we'd love to hear from you!

The Food Safety Supervisor ensures a sustainable, safe, clean, and functional environment in the CookUnity Commissary.

What you'll do...

  • Ensure the operations of CookUnity Commissary follows the Food Safety requirements.
  • Ensure compliance with the HACCP plan and maintains logs
  • Report/track any significant deviations from quality standards and recommends corrective action as necessary to management.
  • Establish regular training sessions for the quality control team and fulfillment employees on safety issues.
  • Participate in new product development to ensure proper food safety control plans can be implemented.
  • Perform other duties as assigned by management.
  • Motivate and inspire the team of associates to achieve the goals, to strive for excellence and constant desire to improve and drive their business.

About you...

  • Experience managing food operations with a proven track record within a fast-paced environment.
  • State/Local Food Safety Certification; (ie. HACCP Manager, PCQI, )
  • Experience executing a HACCP plan
  • High level of experience and knowledge of food safety requirements
  • Be an excellent communicator
  • Ability to accept full accountability for the performance of your team and a proven track record of achieving business directives.

Must haves...

  • 18 years of age or older
  • Authorization to work in the United States

What you'll get...

  • Paid weekly
  • Healthcare coverage with Cigna
  • Lunch served daily
  • Opportunity for advancement