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Food Safety Manager Jobs in Decatur, GA (NOW HIRING)

The Food Safety Manager plays a key role in our kitchens, responsible for monitoring and verifying that food production adheres to safety and quality standards. Responsibilities: * Actively ...

The Food Safety Manager plays a key role in our kitchens, responsible for monitoring and verifying that food production adheres to safety and quality standards. Responsibilities: * Actively ...

Food Safety Manager

Atlanta, GA · On-site

$75K - $87K/yr

The Food Safety Manager plays a key role in our kitchens, responsible for monitoring and verifying that food production adheres to safety and quality standards. Responsibilities: * Actively ...

The Food Safety Manager plays a key role in our kitchens, responsible for monitoring and verifying that food production adheres to safety and quality standards. Responsibilities: * Actively ...

Quality Food Safety Manager

Decatur, GA · On-site

$91.50K - $119K/yr

... or Food Manufacturing operations management experience inclusive of 3 years in Food Safety ... Sanitation, and QA • PCQI, HACCP, Food Defense and GFSI (SQF, BRC, IFS, etc.) Certified • A ...

Quality Food Safety Manager

Decatur, GA · On-site

$91.50K - $119K/yr

... or Food Manufacturing operations management experience inclusive of 3 years in Food Safety ... Sanitation, and QA • PCQI, HACCP, Food Defense and GFSI (SQF, BRC, IFS, etc.) Certified • A ...

Experience managing food operations with a proven track record within a fast-paced environment. * State/Local Food Safety Certification; (ie. HACCP Manager, PCQI, ) * Experience executing a HACCP ...

Experience managing food operations with a proven track record within a fast-paced environment. * State/Local Food Safety Certification; (ie. HACCP Manager, PCQI, ) * Experience executing a HACCP ...

Food Safety Supervisor

Atlanta, GA · On-site

$24 - $26/hr

Experience managing food operations with a proven track record within a fast-paced environment. * State/Local Food Safety Certification; (ie. HACCP Manager, PCQI, ) * Experience executing a HACCP ...

Description We at MAC Safety seek out the best and brightest safety professionals in the country. With our current clientele, we can place safety professionals in fast-paced diverse environments ...

Implement the Construction Safety Management Program initiatives * Monitor project activities with the review of the construction management team and design procedures, programs, and policies ...

Implement the Construction Safety Management Program initiatives * Monitor project activities with the review of the construction management team and design procedures, programs, and policies ...

Job Overview The Safety Manager is responsible for developing, implementing, and maintaining comprehensive safety programs to minimize risk and ensure compliance with local, state, and federal safety ...

Job Overview The Safety Manager is responsible for developing, implementing, and maintaining comprehensive safety programs to minimize risk and ensure compliance with local, state, and federal safety ...

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Food Safety Manager information

See Decatur, GA salary details

$34.2K

$69.9K

$113.7K

How much do food safety manager jobs pay per year?

As of May 30, 2026, the average yearly pay for food safety manager in Decatur, GA is $69,943.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,800.00 and $86,400.00 per year, depending on experience, location, and employer.

What Is a Food Safety Manager?

As a food safety manager, you are the quality control manager for the food your employees produce. Your primary responsibilities are to make sure food from your facility meets health and safety standards and that your employees follow all food safety procedures. Your job duties include overseeing the production and packaging of food, inspecting storage and holding areas, ensuring workers comply with health and safety rules, and reporting issues to plant or facility managers. Food safety managers work in food processing plants, schools, hospitals, and other large-scale food operations.

What are the key skills and qualifications needed to thrive as a Food Safety Manager, and why are they important?

To thrive as a Food Safety Manager, you need expertise in food science, regulatory compliance, hazard analysis, and quality assurance, typically supported by a relevant bachelor's degree and food safety certifications. Familiarity with HACCP principles, FDA and USDA regulations, and tools like food safety management systems is essential. Strong leadership, attention to detail, and effective communication help drive a culture of safety and maintain compliance across teams. These skills and qualities are crucial for preventing foodborne illnesses, meeting legal standards, and protecting public health.

What are the biggest challenges Food Safety Managers face when implementing new safety protocols, and how can they be addressed?

Food Safety Managers often encounter resistance to change from staff when introducing new safety protocols, as well as the challenge of ensuring consistent compliance across shifts and locations. Addressing these challenges typically involves comprehensive staff training, clear communication of the benefits of new procedures, and regular follow-up audits. Building a culture of food safety through leadership support and employee engagement is key, as is staying up to date with evolving regulations and best practices in the industry.

What does a Food Safety Manager do?

A Food Safety Manager is responsible for ensuring that all food served or produced by an organization meets safety standards and complies with regulations. They develop, implement, and monitor food safety protocols, conduct inspections, and train staff on safe food handling practices. Their primary goal is to prevent foodborne illnesses and ensure that the food supply is safe for consumers. Food Safety Managers often work closely with health departments and regulatory agencies to stay updated on the latest safety guidelines.

What is the difference between Food Safety Manager vs Food Quality Assurance Specialist?

AspectFood Safety ManagerFood Quality Assurance Specialist
CertificationsServSafe, HACCP certificationISO 9001, HACCP certification
Work EnvironmentFood production facilities, restaurants, processing plantsManufacturing plants, laboratories, quality control departments
Employer & Industry UsageFood service, manufacturing, retailFood manufacturing, processing, packaging
Primary FocusEnsuring food safety compliance and preventing contaminationEnsuring product quality and compliance with standards

While both roles focus on food safety and quality, the Food Safety Manager primarily concentrates on compliance with safety regulations and preventing foodborne illnesses. The Food Quality Assurance Specialist emphasizes overall product quality, consistency, and adherence to quality standards. Both roles often collaborate but serve distinct functions within the food industry.

What job categories do people searching Food Safety Manager jobs in Decatur, GA look for? The top searched job categories for Food Safety Manager jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Food Safety Manager jobs? Cities near Decatur, GA with the most Food Safety Manager job openings:
Infographic showing various Food Safety Manager job openings in Decatur, GA as of May 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $69,943 per year, or $33.6 per hour.
Food Safety Manager

Other

Medical, Retirement, PTO

Posted 10 days ago


Job description

The role:

We are looking for an energetic Food Safety Manager with experience in ready-to-eat meal production environments. The Food Safety Manager plays a key role in our kitchens, responsible for monitoring and verifying that food production adheres to safety and quality standards.

Responsibilities:
  • Actively participate in regulatory inspection readiness, processes, and corrective actions
  • Monitor critical limits with daily checks of refrigeration, sanitation chemicals, dish machine operation, etc.
  • Enforce FDA, USDA, and local regulatory frameworks. Conduct daily facility walks and health department readiness checks to document findings and implement corrective actions.
  • Review and verify records for cook-chill processes
  • Assist in developing and implementing food safety programs, including Chef audits, internal assessments, and training materials.
  • Train GMPs, sanitation, and safe food handling to employees and Chef teams
  • Promote a food safety culture within the organization
  • Identify and assess potential food safety risks in the production process
  • Develop and execute annual food safety training plans. Educate quality control teams, fulfillment staff, and partnered chefs on sanitation protocols.
  • Monitor and inspect food production, handling, and storage areas for compliance with food safety standards as per applicable local, provincial, and federal regulations.
  • Identify potential deviations from safety standards, investigate complaints, and execute proactive risk-mitigation plans.
  • Partner with Culinary Operations, Supply Chain, and Sanitation teams to integrate food safety at every stage of production and new product development
  • Assist with environmental monitoring and shelf life testing.
Qualifications:
  • Bachelor's degree in Food Science, Food Safety, or equivalent experience in a high compliance environment
  • Certifications such as HACCP, PCQI, or Certified Food Safety Manager (CFSM).
  • Proven experience in food safety, quality control, or a related role
  • Strong knowledge of food safety regulations and standards
  • Excellent communication and training skills
  • Analytical and problem-solving abilities
  • Attention to detail and a commitment to maintaining high standards of food safety
Preferred requirements:
  • Fluent in Spanish
Benefits

  Health Insurance coverage

 401k Plan

 We grow, you grow: Stock Options Plan granted on Day 1

 Eligible for a bi-annual performance bonus

 PTO policy and paid sick days

 5- year Sabbatical: After 5 years with CookUnity, you get a 4-week paid sabbatical

 Paid Family leave

 Compassionate Leave: 3-5 days each time the need arises

 A generous amount of CookUnity credits to enjoy our amazing meals, added to your account, monthly

 Wellness perks: access to a nutritional coach and fitness subsidies to build a healthy lifestyle

 Personalized Spanish coach

 Awesome opportunity to join a company that is looking to change how we eat and how chefs work!