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Food Safety Manager Jobs in Delaware (NOW HIRING)

Transdev

Safety Manager

Rehoboth Beach, DE · On-site

$60K - $75K/yr

Safety Manager The Safety Manager ensures compliance with federal, state, and local regulations and company safety requirements. Responsible for continuous leadership, recruitment, and training of ...

Transdev

Safety Manager

Rehoboth Beach, DE

$60K - $75K/yr

Safety Manager The Safety Manager ensures compliance with federal, state, and local regulations and company safety requirements. Responsible for continuous leadership, recruitment, and training of ...

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All JobsFood Safety JobsFood Safety Manager JobsFood Safety Manager Jobs in Delaware

Food Safety Manager information

See Delaware salary details

$35K

$71.7K

$116.6K

How much do food safety manager jobs pay per year?

As of Aug 17, 2026, the average yearly pay for food safety manager in Delaware is $71,700.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $88,600.00 per year, depending on experience, location, and employer.

What is a food safety manager?

As a food safety manager, you are the quality control manager for the food your employees produce. Your primary responsibilities are to make sure food from your facility meets health and safety standards and that your employees follow all food safety procedures. Your job duties include overseeing the production and packaging of food, inspecting storage and holding areas, ensuring workers comply with health and safety rules, and reporting issues to plant or facility managers. Food safety managers work in food processing plants, schools, hospitals, and other large-scale food operations.

What does a food safety manager do?

A Food Safety Manager is responsible for ensuring that all food served or produced by an organization meets safety standards and complies with regulations. They develop, implement, and monitor food safety protocols, conduct inspections, and train staff on safe food handling practices. Their primary goal is to prevent foodborne illnesses and ensure that the food supply is safe for consumers. Food Safety Managers often work closely with health departments and regulatory agencies to stay updated on the latest safety guidelines.

What are the key skills and qualifications needed to thrive as a food safety manager, and why are they important?

To thrive as a Food Safety Manager, you need expertise in food science, regulatory compliance, hazard analysis, and quality assurance, typically supported by a relevant bachelor's degree and food safety certifications. Familiarity with HACCP principles, FDA and USDA regulations, and tools like food safety management systems is essential. Strong leadership, attention to detail, and effective communication help drive a culture of safety and maintain compliance across teams. These skills and qualities are crucial for preventing foodborne illnesses, meeting legal standards, and protecting public health.

What are the biggest challenges food safety managers face when implementing new safety protocols, and how can they be addressed?

Food Safety Managers often encounter resistance to change from staff when introducing new safety protocols, as well as the challenge of ensuring consistent compliance across shifts and locations. Addressing these challenges typically involves comprehensive staff training, clear communication of the benefits of new procedures, and regular follow-up audits. Building a culture of food safety through leadership support and employee engagement is key, as is staying up to date with evolving regulations and best practices in the industry.

What is the difference between Food Safety Manager vs Food Quality Assurance Specialist?

AspectFood Safety ManagerFood Quality Assurance Specialist
CertificationsServSafe, HACCP certificationISO 9001, HACCP certification
Work EnvironmentFood production facilities, restaurants, processing plantsManufacturing plants, laboratories, quality control departments
Employer & Industry UsageFood service, manufacturing, retailFood manufacturing, processing, packaging
Primary FocusEnsuring food safety compliance and preventing contaminationEnsuring product quality and compliance with standards

While both roles focus on food safety and quality, the Food Safety Manager primarily concentrates on compliance with safety regulations and preventing foodborne illnesses. The Food Quality Assurance Specialist emphasizes overall product quality, consistency, and adherence to quality standards. Both roles often collaborate but serve distinct functions within the food industry.

How much do food safety managers make in the US?

Food safety managers in the US typically earn between $50,000 and $85,000 annually, depending on experience, location, and industry. Salaries can increase with certifications such as ServSafe or HACCP and with additional responsibilities or managerial duties.
More about Food Safety Manager jobs

What are the most commonly searched types of Food Safety jobs in Delaware?

The most popular types of Food Safety jobs in Delaware are:

What are popular job titles related to Food Safety Manager jobs in Delaware?

For Food Safety Manager jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Food Safety Manager jobs in Delaware look for?

The top searched job categories for Food Safety Manager jobs in Delaware are:

What cities in Delaware are hiring for Food Safety Manager jobs?

Cities in Delaware with the most Food Safety Manager job openings:

Food Safety Manager jobs near you
Infographic showing various Food Safety Manager job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, 3% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $71,700 per year, or $34.5 per hour.

Safety Manager

MAC Safety Consultants, Inc.

Wilmington, DE • On-site

Full-time

Re-posted 6 days ago

Job description

Job Type
Full-time
Description
We at MAC Safety seek out the best and brightest safety professionals in the country. With our current clientele, we can place safety professionals in fast-paced diverse environments within the. Our business model gives our employees the ability to grow not only their resume but their career. Our compensation packages are above industry standard, and we believe we have built a culture that truly is family first.
Responsibilities:
• Develop and execute health and safety plans/training in the workplace
• Prepare and enforce policies to establish a culture of health and safety
• Conduct training and presentations for health and safety matters and accident prevention
• Coach/correct safety concerns in the field
• Perform field safety audits
• Inspect equipment and construction projects to observe possible unsafe conditions
• Investigate accidents or incidents
• Recommend solutions to issues, improvement opportunities or new prevention measures
• Prepare safety permits/approvals
• Provide professional expertise
Requirements
Safety management college degree preferred or relative job experience
Heavy construction and/or Subway experience recommended
Railroad construction safety experience preferred
Would need to have a valid TWIC Card
OSHA Certification (10, 30, 510, or 500) in Construction
Ability to work all shifts (day/night/weekends)Good communication skills
Ability to work in a team environment
Proficient Word/Excel/Powerpoint
Valid Driver's License
Salary Description
Based on years of safety experience/college degree

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