Food Safety Intern Jobs in Raleigh, NC (NOW HIRING)

Position Information
Posting Number
PG195740TM
Position Number
11ASO3646
Position Type
Student
Essential Job Duties
The purpose of the project/s on which the candidate will work is to evaluate current food safety programs and resources to identify barriers and limitations; plan, implement and evaluate a food safety campaign on the information center; aid in strategizing and coordinating food safety communication and outreach plans; design resources, record videos and more to supplement programs and information center; assist team members with extension program efforts such as translating materials in different languages; and aid in updating information sheets to improve accessibility.
Is Time Limited
No
If Yes, Appointment Length
Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perksdesigned to enhance your personal and professional well-being. As you consider this opportunity, we encourage you to review our Employee Value Proposition and learn more about what makes NC State the best place to learn and work for everyone.
What we offer:

• Health Insurance for Temporary Employees
• Enhance your career with LEAD courses
  
• Attend non-revenue generating sporting events for free.
  

Attain Work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community.
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Department Information
Job City & State
Raleigh, NC
Department
Agricultural and Human Sciences
System Information
Classification Title
Student Temp
Working Title
Temporary Graduate Student Intern
Requirements and Preferences
Work Schedule
10-20/hrs per week
Other Work/Responsibilities

• n/a

Minimum Experience/Education

• Undergraduate Degree

Department Required Skills

• Excellent written and verbal communication skills

Preferred Years Experience, Skills, Training, Education

• Experience in public health, food science or food safety

Required License or Certification

• n/a

Valid NC Driver's License required?
No
Commercial Driver's License Required?
No
Recruitment Details
Anticipated Hiring Range
$23/hr
Recruitment Dates
Job Open Date
05/27/2026
Applicant Information
Quick Link
https://jobs.ncsu.edu/postings/226846
EEO
NC State University is an equal opportunity employer. All qualified applicants will receive equal opportunities for employment without regard to age, color, disability, gender identity, genetic information, national origin, race, religion, sex (including pregnancy), sexual orientation, and veteran status. The University encourages all qualified applicants, including protected veterans and individuals with disabilities, to apply. Individuals with disabilities requiring disability-related accommodations in the application and interview process are welcome to contact 919-513-0574 to speak with a representative of the Office of Equal Opportunity.
If you have general questions about the application process, you may contact Human Resources at (919) 515-2135 or workatncstate@ncsu.edu.
Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks. Degree(s) must be obtained prior to start date in order to meet qualifications and receive credit.
NC State University participates in E-Verify. Federal law requires all employers to verify the identity and employment eligibility of all persons hired to work in the United States.