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Food Safety Inspector Jobs in Athens, GA (NOW HIRING)

Ring Container Technologies

Warehouse Associate I

Jefferson, GA · On-site

$14.75 - $17.50/hr

... Inspections) * Remove product from production area. * Ensure all units are stacked at proper height ... Quality/GMP/Food Safety * Responsible for handling, transporting, and storing materials and ...

Ring Container Technologies

Warehouse Associate I

Jefferson, GA · On-site

$14.75 - $17.50/hr

... Inspections) * Remove product from production area. * Ensure all units are stacked at proper height ... Quality/GMP/Food Safety * Responsible for handling, transporting, and storing materials and ...

Sysco

forklift operator

Buckhead, GA · On-site

$16.75 - $19.75/hr

Inspect product being moved for shortages, damage, quality, or deterioration of packing and report ... Supports food safety policies, standard operating procedures, and prerequisite food safety control ...

Sysco

Forklift Operator

Buckhead, GA · On-site

$20 - $23/hr

Inspect product being moved for shortages, damage, quality, or deterioration of packing and report ... Supports food safety policies, standard operating procedures, and prerequisite food safety control ...

RaceTrac, Inc.

Co Manager

Hoschton, GA · On-site

$49K - $63K/yr

... on food safety standards • Ensure compliance with safety regulations and company policies • Maintain and organize required documentation for audits or inspections Drive Results Through ...

RaceTrac

Co Manager - (RT51)

Watkinsville, GA

$48K - $62K/yr

... team on food safety standards * Ensure compliance with safety regulations and company policies * Maintain and organize required documentation for audits or inspections Drive Results Through ...

RaceTrac

Co Manager - (RT284)

Commerce, GA

$50K - $64K/yr

... team on food safety standards * Ensure compliance with safety regulations and company policies * Maintain and organize required documentation for audits or inspections Drive Results Through ...

RaceTrac

Co Manager - (RT643)

Athens, GA

$47K - $61K/yr

... team on food safety standards * Ensure compliance with safety regulations and company policies * Maintain and organize required documentation for audits or inspections Drive Results Through ...

RaceTrac

Co Manager - (RT2592)

Athens, GA

$45K - $58K/yr

... team on food safety standards * Ensure compliance with safety regulations and company policies * Maintain and organize required documentation for audits or inspections Drive Results Through ...

RaceTrac

Co Manager - (RT74)

Jefferson, GA

$50K - $64K/yr

... team on food safety standards * Ensure compliance with safety regulations and company policies * Maintain and organize required documentation for audits or inspections Drive Results Through ...

RaceTrac

Co Manager - (RT2693)

Madison, GA

$49K - $63K/yr

... team on food safety standards * Ensure compliance with safety regulations and company policies * Maintain and organize required documentation for audits or inspections Drive Results Through ...

RaceTrac

Co Manager - (RT2544)

Bethlehem, GA

$50K - $65K/yr

... team on food safety standards * Ensure compliance with safety regulations and company policies * Maintain and organize required documentation for audits or inspections Drive Results Through ...

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Showing results 21-40

All JobsFood Safety Inspector JobsFood Safety Inspector Jobs in Athens, GA

Food Safety Inspector information

See Athens, GA salary details

$34.8K

$49.7K

$74.4K

How much do food safety inspector jobs pay per year?

As of Aug 10, 2026, the average yearly pay for food safety inspector in Athens, GA is $49,684.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,700.00 and $58,400.00 per year, depending on experience, location, and employer.

What are some common challenges food safety inspectors face during inspections, and how are they addressed?

Food Safety Inspectors often encounter challenges such as non-compliance with regulations, resistance from facility staff, and time constraints when covering multiple locations. To address these issues, inspectors rely on strong communication skills to educate and collaborate with facility personnel, thorough documentation practices, and staying up-to-date with evolving food safety standards. Building rapport with businesses and maintaining professionalism helps foster cooperation and ensures that public health remains the top priority.

How do you become a food safety inspector?

To become a food safety inspector, candidates typically need a high school diploma or equivalent, with some positions requiring postsecondary education in food science, microbiology, or a related field. Relevant experience in food production or safety, along with certifications such as ServSafe or other food safety certifications, can improve job prospects. Inspectors often need to pass a state or federal exam and may be required to complete on-the-job training or specialized courses.

What is a food safety inspector?

Food Safety Inspectors are professionals responsible for ensuring that food products are safe, properly labeled, and comply with local, state, and federal regulations. They inspect food processing facilities, restaurants, and other food establishments to check for cleanliness, proper food handling, and storage practices. These inspectors also investigate complaints, collect samples for laboratory analysis, and educate food workers about safety standards. Their work helps protect public health by reducing the risk of foodborne illnesses.

What is the difference between Food Safety Inspector vs Food Quality Auditor?

AspectFood Safety InspectorFood Quality Auditor
CertificationsFood Safety Certifications (e.g., ServSafe, HACCP)Quality Management Certifications (e.g., ISO 9001, HACCP)
Work EnvironmentInspecting food production facilities, restaurants, and processing plantsAuditing food manufacturing processes, quality systems, and compliance
Employer & IndustryGovernment agencies, food production companiesFood manufacturing, certification bodies, consulting firms
Search & Comparison IntentUnderstanding roles in food safety enforcementAssessing food quality standards and compliance

The Food Safety Inspector primarily focuses on ensuring food safety compliance through inspections, while the Food Quality Auditor emphasizes evaluating and maintaining food quality standards. Both roles require similar certifications and often work within the food industry, but their core responsibilities differ in scope and focus.

What are the key skills and qualifications needed to thrive as a food safety inspector, and why are they important?

To thrive as a Food Safety Inspector, you need a background in food science, microbiology, or a related field, often supported by relevant certifications and regulatory knowledge. Familiarity with inspection tools, laboratory equipment, and reporting systems like HACCP is crucial. Attention to detail, strong communication, and integrity are standout soft skills for this role. These competencies ensure thorough inspections, regulatory compliance, and the protection of public health.
What are popular job titles related to Food Safety Inspector jobs in Athens, GA? For Food Safety Inspector jobs in Athens, GA, the most frequently searched job titles are:
What cities near Athens, GA are hiring for Food Safety Inspector jobs? Cities near Athens, GA with the most Food Safety Inspector job openings:
Food Safety Inspector jobs near you
Infographic showing various Food Safety Inspector job openings in Athens, GA as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 2% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $49,684 per year, or $23.9 per hour.

Warehouse Associate I

Ring Container Technologies

Jefferson, GA • On-site

$14.75 - $17.50/hr

Full-time

Posted 10 days ago

Ring Container Technologies rating

8.1

Company rating: 8.1 out of 10

Based on 14 frontline employees who took The Breakroom Quiz

25th of 119 rated packaging manufacturers

Job description

Job Purpose
To operate forklifts safely and efficiently; handle all production and raw materials properly and orderly; maintain warehouse area with orderly stacking and good housekeeping; load and unload truck/trailers safely and using proper procedures; maintain access to dock doors both inside and outside the facility; and prepare all warehouse-related documents as necessary.
Key Responsibilities and Duties
  • Operate forklifts in a safe manner.
  • Wear seat belts during forklift operation at all times.
  • Ensure Forklift is maintained in a safe and efficient operating condition. (Daily/Weekly Inspections)
  • Remove product from production area.
  • Ensure all units are stacked at proper height and in orderly manner in Warehouse.
  • Bring raw materials to the production floor.
  • Weigh, identify (mark) and stage waste raw materials.
  • Sweep and maintain Warehouse in an orderly fashion.
  • Maintain access to dock doors. (Snow removal, debris removal, etc.)
  • Prepare Warehouse reports, review Bills of Lading, work orders, etc., as necessary.
  • Load and unload truck/trailers.
  • Ensure proper procedures for loading/unloading trailer is being followed.
  • Assist co-workers where needed.
  • Assist with documenting daily and monthly Inventories.
  • Complete Quality Control Orientation program.
  • Complete Warehouse Inventory Procedure training on the in-house computer inventory systems.
  • Assist in the training of new employees in the Quality Control Orientation Program as needed.
  • Assist in the training of new employees on the in-house computer inventory systems as needed.
  • Perform assigned tasks as instructed by supervisors.
  • Complete or have completed the OSHA Forklift Certification program within 90 days of employment to earn an OSHA Forklift Certification/License.
  • Responsible for active participation on plant teams and activities including safety, quality, sustainability, community involvement, OEE, maintenance, employee wellness, brainstorming and continuous improvement which are required to create and maintain a World Class environment.
  • Responsible for their personal development by requesting regular meetings with their managers, requesting additional training, requesting involvement beyond their immediate job responsibilities, seeking higher education opportunities including continuing education classes and establishing self development and performance goals with their managers.

Quality/GMP/Food Safety
  • Responsible for handling, transporting, and storing materials and finished goods in a manner which maintains product quality and food safety.
  • Label and/or tag all production, and maintain raw and packaging material traceability by recording lot codes as required.
  • Isolate and track all non-conforming products and materials.
  • Follow all Good Manufacturing Practices (GMP), personnel practices, HACCP, and prerequisite food safety programs.
  • Ensure work is performed in a manner which prevents foreign material contamination.
  • Communicate quality, food safety and food defense issues to appropriate personnel.
  • Maintain a clean, organized work area through effective housekeeping, sanitization, and waste management practices by following the master cleaning and sanitization schedule to ensure the food safety of materials, products and processes are not impacted.
  • Proactively resolve housekeeping and sanitization opportunities.

Experience, Educational and Technical Qualifications
  • Our Warehouse Associate should possess a sense of urgency, accountability, and be able to work with limited supervision.
  • A High School diploma or GED equivalent is preferred.
  • One year of forklift experience is preferred.

Abilities Required
  • Must be able to come to work promptly and regularly.
  • Must be able to take direction and work well with others.
  • Must be able to work under the stress of deadlines.
  • Must be able to concentrate and perform accurately.
  • Must be able to react to change productively and to handle other tasks as assigned.

Physical Activity Required:
  • Climbing: Ascending or descending ladders, stairs and equipment, using feet and legs and/or hands and arms. Needs good body agility.
  • Stooping: Bending body downward and forward by bending spine at waist. This requires the full use of the lower extremities and back muscles.
  • Crouching: Bending body downward and forward by bending legs and spine.
  • Reaching: Extending hand(s) and arm(s) in any direction.
  • Standing: Standing for sustained periods of time.
  • Walking: Moving over long distances to accomplish tasks.
  • Pushing: Using upper extremities to press against something with steady force in order to thrust forward, downward or outward.
  • Pulling: Using upper extremities to exert force in order to draw, drag, haul or tug objects in a sustained motion.
  • Lifting: Raising objects from a lower to a higher position or moving objects horizontally from position to position.
  • Grasping: Applying pressure to an object with the fingers and palm.
  • Feeling: Perceiving attributes of objects, such as size, shape, temperature or texture by touching with skin.
  • Fingering: Picking, pinching, or otherwise working primarily with fingers rather than with the whole hand or arm.
  • Talking: Expressing or exchanging ideas by means of the spoken word. This includes activities where detailed or important spoken instruction must be conveyed to other workers accurately, loudly, or quickly.
  • Hearing: Perceiving the nature of sounds with no less than 40 dB at 500 Hz, 100 Hz, and 2000 Hz with or without correction. Able to receive detailed information through oral communication and to make fine discriminations in sound, such as when making fine adjustments on machine parts.
  • Repetitive Motion: Substantial movements of the arms, hand and/or fingers.
  • Vision: Must be able to prepare and analyze data and figures. Eye sight capable of seeing small defects at distances close to the eyes.
  • Exertion: Medium Work - Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently, and/or up to 10 pounds of force constantly to move objects.

Environmental Working Conditions:
  • The worker is subject to both inside and outside environmental conditions.
  • The worker may be subject to extreme heat. Temperatures above 100 for periods of more than one hour.
  • The worker is subject to noise.
  • The worker is subject to vibrations. Exposure to oscillating movements of the extremities or whole body.
  • The worker is subject to being exposed to moving mechanical parts, electrical current, chemicals, etc.
  • The worker may be subject to atmospheric conditions, i.e. fumes, odors, dusts, mists, gases or poor ventilation.
  • The worker is subject to oils. Air and/or skin exposure to oils and other cutting fluids.

Disclaimer
The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.
#LI-BH1
Ring Container Technologiesis an equal opportunity employer. It is the policy of Ring to apply recruiting, hiring, training, promotion, compensation and professional development practices without regard to actual or perceived race, color, religion, sex (including pregnancy, sexual orientation and gender identity), national origin, age (40 or older), disability or certain classifications based on genetic information.
Pay Range Minimum:
17.01

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