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Food Recipe Development Jobs in Michigan (NOW HIRING)

Champion Foods

Food Technician II

New Boston, MI · On-site

Perform research and development projects to develop new formulas, processing procedures and ... Compiles data and determines if recipe needs adjusting or is ready for production. * Develop ...

Champion Foods

Food Technician II

New Boston, MI

Perform research and development projects to develop new formulas, processing procedures and ... Compiles data and determines if recipe needs adjusting or is ready for production. * Develop ...

Invited

Cook 2

Dearborn, MI

$16.25 - $20.25/hr

Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. * Assist in menu planning, recipe development, and testing products.

ClubCorp

Cook 2

Dearborn, MI · On-site

$16.25 - $20.25/hr

Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. * Assist in menu planning, recipe development, and testing products.

Invited Clubs

Cook 2

Dearborn, MI · On-site

$16.25 - $20.25/hr

Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. * Assist in menu planning, recipe development, and testing products.

220 MERRILL

Pastry Cook

Birmingham, MI · On-site

$18 - $22/hr

Collaborate with the Chef team and Culinary Director on recipe development and menu planning ... In-depth knowledge of sanitation principles, food preparation, baking techniques, and nutrition.

IC, KJ, & BP Restaurants

Line Cook

Mount Pleasant, MI · On-site

$14.50 - $18.25/hr

Our company has a bright and exciting future, we are committed to your growth and development as part of the Team. Line Cooks prepare food to order specifications and according to recipe, procedures ...

Fixins Soul Kitchen

Line Cooks

Detroit, MI

$15 - $21/hr

Follow Chef's assignments for food production and prepare food for guests by following recipe ... Opportunities for professional development and advancement, Positive and supportive work ...

Fixins Soul Kitchen

Line Cooks

Detroit, MI · On-site

$15 - $21/hr

Follow Chef's assignments for food production and prepare food for guests by following recipe ... Opportunities for professional development and advancement, Positive and supportive work ...

Fixins Soul Kitchen

Line Cooks

Detroit, MI · On-site

$15 - $21/hr

Follow Chef's assignments for food production and prepare food for guests by following recipe ... Opportunities for professional development and advancement, Positive and supportive work ...

Coffee Capital and Development

Barista

Lansing, MI · On-site

$15.75 - $17.75/hr

Flexible schedule * Room to grow with many new locations under development Responsibilities ... Serve all customer orders according to recipe and aesthetic guidelines * Deliver products within ...

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All JobsFood Recipe Development JobsFood Recipe Development Jobs in Michigan

Food Recipe Development information

See Michigan salary details

$43.6K

$93.9K

$151.2K

How much do food recipe development jobs pay per year?

As of Aug 23, 2026, the average yearly pay for food recipe development in Michigan is $93,868.00, according to ZipRecruiter salary data. Most workers in this role earn between $76,700.00 and $105,900.00 per year, depending on experience, location, and employer.

What is food recipe development?

A Food Recipe Development job involves creating, testing, and refining recipes for restaurants, food brands, or publications. Professionals in this field experiment with ingredients, cooking techniques, and presentation to develop unique and high-quality dishes. They may also focus on nutritional balance, cost efficiency, and scalability for commercial production. This role requires a deep understanding of culinary techniques, food science, and current market trends.

What does food recipe development involve?

In a Food Recipe Development position, you can expect to spend your days brainstorming and testing new recipes, refining ingredient lists, and ensuring recipes are reproducible and meet desired nutritional standards. You'll often collaborate closely with chefs, nutritionists, marketing teams, and food production staff to adjust flavors, textures, and ingredient sourcing. Documentation and recipe standardization for mass production or publication is a common part of the workflow. Additionally, you may participate in sensory evaluations, attend brainstorming sessions, and stay up to date on industry trends and consumer preferences. This dynamic role offers the opportunity to combine creativity with technical expertise in a collaborative environment.

What are the key skills and qualifications needed for food recipe development?

To succeed in Food Recipe Development, you need a strong background in culinary techniques, nutrition, and food science, often supported by formal culinary education or related certifications. Experience with recipe management software, nutritional analysis tools, and food safety regulations is highly beneficial. Creativity, attention to detail, and excellent communication skills set top candidates apart, especially when collaborating with chefs, marketing teams, and product developers. These abilities are critical to creating innovative, high-quality recipes that meet consumer tastes, nutritional requirements, and market trends.

What are the most commonly searched types of Food Recipe Development jobs in Michigan?

The most popular types of Food Recipe Development jobs in Michigan are:

What are popular job titles related to Food Recipe Development jobs in Michigan?

For Food Recipe Development jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Food Recipe Development jobs in Michigan look for?

The top searched job categories for Food Recipe Development jobs in Michigan are:

Food Recipe Development jobs near you
Infographic showing various Food Recipe Development job openings in Michigan as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $93,868 per year, or $45.1 per hour.

Food & Beverage Manager

Celebration Cinema

Grandville, MI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 14 days ago

Celebration Cinema rating

6.4

Company rating: 6.4 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

6th of 42 rated movie theaters

Job description

Celebration Cinema Rivertown, in Grandville, MI, is looking for an experienced, enthusiastic Food & Beverage Manager who loves creating memorable guest experiences and running a strong, well-organized operation. This role is all about balancing great food and drinks with great leadership while having some fun along the way.
Who We Are:
We exist to create space where story happens and every guest interaction, every detail, and every moment matters. Our culture is built on Service, Trust, Empathy, Playfulness, and Courage, and we believe work should be meaningful, collaborative, and yes, enjoyable. We're passionate about delivering Celebrated Service and creating experiences guests want to come back for.
You help set the stage through great food, thoughtful drinks, and genuine hospitality so every guest leaves with a story worth telling. If you love great food, great people, and leading teams in a fast-paced, guest-facing environment, you'll feel right at home in this role.
What You'll Do:
Food & Beverage Operations
Lead all food and beverage operations with a focus on guest experience, quality, and consistency.
Order, monitor, and control food and alcohol inventory while managing food costs.
Accept and audit deliveries; maintain proper storage and rotation.
Maintain concession, bar, kitchen areas, and all related equipment.
Ensure consistent recipe execution, portion control, food safety, and alcohol awareness.
Handle end-of-month inventory and approve related account payables.
Plan and execute private and public group events.
Review financial and operational reports to spot trends and improve performance.
Theatre Operations
Serve as Theatre Manager-in-Charge as needed or support the management team on shift.
Ensure a clean, safe, and welcoming theatre experience for every guest.
Support daily theatre operations including public showings and private events.
Enforce cash-handling policies and procedures.
Leadership & Team Development
Train, coach, and lead teams to deliver Celebrated Service.
Delegate responsibilities and guide team members to meet operational goals.
Provide regular feedback, performance coaching, and motivation.
Foster a positive, inclusive, and respectful team environment.
Uphold all safety, sanitation, security, and compliance standards.
Participate in hiring and onboarding as needed.
What You Bring:
21 years of age or older.
1-2 years of restaurant and/or theatre management experience preferred.
Reliable transportation and a valid driver's license.
TIPS Certification preferred.
ServSafe Food and Allergen Certification preferred.
Flexible availability including days, nights, weekends and holidays.
Strong leadership, communication, and people skills.
Physical Requirements:
Ability to remain mobile and on your feet for the entire shift.
Ability to move quickly in a fast-paced environment.
Ability to reach, bend, stoop, kneel, climb stairs, and frequently lift up to 50 lbs.
Ability to clearly communicate with guests and team members.
Benefits & Perks:
Medical, Dental, Vision, Life Insurance, and Long-Term Disability
Paid Time Off (PTO) and 401(k)
Cell Phone Stipend
Paid Volunteer Time
Employee Assistance Program
Discounted Concessions
Free Movies
At Celebration Cinema, we celebrate diversity and are committed to creating an inclusive environment where all employees feel valued, respected, and empowered to succeed.

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