1

Food Purchasing Jobs in Colorado (NOW HIRING)

Food Service Manager

Cortez, CO ยท On-site

$45K - $60K/yr

Manage food purchasing, inventory, and department budgets. * Recruit, train, supervise, and schedule Food Service staff. * Monitor food quality, presentation, and resident satisfaction. * Collaborate ...

Food Service Manager

Cortez, CO ยท On-site

$45K - $60K/yr

Manage food purchasing, inventory, and department budgets. * Recruit, train, supervise, and schedule Food Service staff. * Monitor food quality, presentation, and resident satisfaction. * Collaborate ...

Purchasing Clerk

Vail, CO ยท On-site

$19 - $22/hr

... food and beverage department and other departments as needed for the Sonnenalp Hotel. Receive ... Clean up all purchasing areas at completion of shift--this means dusting, sweeping, and mopping.

Purchasing Clerk

Vail, CO ยท On-site

$19 - $22/hr

... food and beverage department and other departments as needed for the Sonnenalp Hotel. Receive ... Clean up all purchasing areas at completion of shiftthis means dusting, sweeping, and mopping.

Purchasing Clerk

Vail, CO ยท On-site

$19 - $22/hr

... food and beverage department and other departments as needed for the Sonnenalp Hotel. Receive ... Clean up all purchasing areas at completion of shift this means dusting, sweeping, and mopping.

Sous Chef Salary

Denver, CO ยท On-site

$51K - $69K/yr

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking ...

Sous Chef Hourly

Denver, CO

$51K - $69K/yr

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking ...

Chef Hourly

Denver, CO ยท On-site

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking ...

Chef Salary

Denver, CO ยท On-site

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking ...

Executive Chef

Denver, CO ยท On-site

$85K - $95K/yr

Control food costs by managing inventory, purchasing, and minimizing waste. * Train, mentor, and provide feedback to kitchen staff to maintain consistent quality. * Ensure kitchen compliance with ...

Executive Chef

Denver, CO ยท On-site

$90K - $120K/yr

Oversee inventory management, food purchasing, vendor relations, and cost controls to achieve financial goals. * Manage labor scheduling to align with business levels while adhering to budget ...

next page

Showing results 1-20

Food Purchasing information

See Colorado salary details

$13

$22

$31

How much do food purchasing jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for food purchasing in Colorado is $22.59, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $24.76 per hour, depending on experience, location, and employer.

What is food purchasing?

Food purchasing refers to the process of sourcing, ordering, and acquiring food products and ingredients for restaurants, cafeterias, grocery stores, or other food service operations. Food purchasers are responsible for selecting suppliers, negotiating prices, ensuring product quality, and maintaining inventory levels. Their role helps ensure that food establishments have the necessary ingredients to meet menu demands while managing costs and minimizing waste.

What are some common challenges faced by professionals in food purchasing, and how can they be managed?

One of the main challenges in Food Purchasing is balancing cost control with quality and supplier reliability, especially in a fast-changing market. Professionals often need to manage supply chain disruptions, seasonal availability, and fluctuating prices while ensuring compliance with food safety standards. Effective communication with suppliers, strong negotiation skills, and adaptability are essential for overcoming these hurdles. Building solid relationships with vendors and staying updated on market trends can help maintain a steady and cost-effective supply of quality products.

What are the key skills and qualifications needed to thrive in food purchasing, and why are they important?

To thrive in Food Purchasing, you need strong analytical skills, knowledge of supply chain management, and experience with procurement processes, often supported by a degree in business, supply chain, or a related field. Familiarity with inventory management software, ERP systems, and certifications like Certified Professional in Supply Management (CPSM) are common requirements. Strong negotiation, communication, and relationship-building skills set top performers apart in this field. These competencies are crucial for ensuring cost-effective, timely, and high-quality food supply for organizations.

What is the difference between Food Purchasing vs Food Inventory Coordinator?

AspectFood PurchasingFood Inventory Coordinator
Primary RoleProcures food products from suppliers based on menu needs and budgetsManages and tracks food inventory levels within a facility
Required SkillsNegotiation, supplier relations, knowledge of food productsInventory management, record keeping, organizational skills
Work EnvironmentOffice, warehouse, or food service settingsKitchen, storage areas, or inventory rooms
CertificationsFood safety certifications often preferredInventory or supply chain certifications beneficial

Food Purchasing focuses on acquiring food supplies from vendors, ensuring quality and cost-effectiveness. Food Inventory Coordinator manages stock levels, tracks inventory, and ensures proper storage. While both roles support food service operations, Purchasing emphasizes procurement, whereas Inventory Coordination emphasizes stock management.

What are the most commonly searched types of Food Purchasing jobs in Colorado?

The most popular types of Food Purchasing jobs in Colorado are:

What cities in Colorado are hiring for Food Purchasing jobs?

Cities in Colorado with the most Food Purchasing job openings:

Infographic showing various Food Purchasing job openings in Colorado as of August 2026, with employment types broken down into 71% Full Time, 27% Part Time, 1% Temporary, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,990 per year, or $22.6 per hour.

Food Service Manager

Cortez, CO โ€ข On-site

Other

PTO

Posted 10 days ago


Job description

Location:Vista Mesa Assisted Living Facility, 1206 North Mildred, Cortez, Colorado 81321
Employment Type:Full-Time

About Us

Vista Mesa Assisted Livingis a resident-centered assisted living community dedicated to providing exceptional care, comfort, and quality of life for our residents. We areseekingan experienced and compassionateFood Service Managerto lead our dining services program and ensure nutritious, appealing, and safe meal experiences for our residents.

Position Summary

The Food Service Manageris responsible forthe overall management of the Food Service department, including menu planning, food preparation oversight, regulatory compliance, budgeting, staffing, and resident satisfaction. The ideal candidate will have strong leadership skills, a passion for senior care, and experience in food service management.

Key Responsibilities
  • Plan, coordinate, and oversee all dining services operations.

  • Develop and implement nutritious menus that meet residents' Food Service needs and preferences.

  • Ensure compliance with federal, state, and local food safety regulations.

  • Manage food purchasing, inventory, and department budgets.

  • Recruit, train, supervise, and schedule Food Service staff.

  • Monitor food quality, presentation, and resident satisfaction.

  • Collaborate with healthcare staffregardingspecial diets and nutritional requirements.

  • Maintainaccuraterecords related to food service operations and inspections.

  • Conduct regular sanitation and safety audits of kitchen and dining areas.

  • Foster a positive dining experience that enhances residents' quality of life.

Qualifications
  • High school diploma or GEDrequired;Experiencerequiredwith SERV Safe for Manager certificaterequired. Adegree in Nutrition, Food Service Management, Culinary Arts, or related field preferred.

  • Minimum of 2-3 years of Food Service or food service management experience, preferably in assisted living, long-term care, or healthcare.

  • Knowledge of nutrition, special diets, food safety, and sanitation standards.

  • SERV Safefor managersCertification or ability to obtain certification.

  • Strong leadership, communication, and organizational skills.

  • Ability to manage multiple priorities in a fast-paced environment.

  • Experience with budgeting and inventory managementpreferred.

Benefits
  • Competitive salary

  • Paid time off and holiday pay

  • SickLeave

  • Supportive and team-oriented work environment

#J-18808-Ljbffr