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Food Program Jobs in Texas (NOW HIRING)

YWCA of Lubbock

Food Service Assistant

Lubbock, TX · On-site

$13.25 - $16.75/hr

Prepare menus in accordance with CACFP (Child and Adult Care Food Program) guidelines, USDA (United States Department of Agriculture) meal patterns, and Texas Child Care Licensing and Health ...

YWCA of Lubbock

Food Service Assistant

Lubbock, TX · On-site

$12/hr

Prepare menus in accordance with CACFP (Child and Adult Care Food Program) guidelines, USDA (United States Department of Agriculture) meal patterns, and Texas Child Care Licensing and Health ...

Be A Champion, Inc.

Program Staff

Abilene, TX

$11 - $13/hr

The Champion Fuel Food Program Staff will coordinate the distribution of meal program at assigned locations. The main responsibility of this position is to distribute pre-packaged meals to students ...

Be A Champion, Inc.

Program Staff

San Antonio, TX · On-site

$37K - $44K/yr

The Champion Fuel Food Program Staff will coordinate the distribution of an after-school meal program at a specific assigned school. The main responsibility of this position is to distribute pre ...

Be A Champion, Inc.

Program Staff

Fort Worth, TX · On-site

$40K - $46K/yr

The Champion Fuel Food Program Staff will coordinate the distribution of an after-school meal program at a specific assigned school. The main responsibility of this position is to distribute pre ...

Fooda

Program Supervisor

Hutto, TX · On-site

At Fooda, we believe a workplace food program should be something employees love and look forward to every day. Position Overview: The Program Supervisor is the onsite leader responsible for ...

Fooda

Program Supervisor

Austin, TX · On-site

At Fooda, we believe a workplace food program should be something employees love and look forward to every day. Position Overview: We are looking for Program Managers and Program Supervisors in the ...

Fooda

Program Supervisor

Afton, TX · On-site

At Fooda, we believe a workplace food program should be something employees love and look forward to every day. Position Overview: The Program Supervisor is the onsite leader responsible for ...

Fooda

Program Supervisor

Afton, TX · On-site

At Fooda, we believe a workplace food program should be something employees love and look forward to every day. Position Overview: The Program Supervisor is the onsite leader responsible for ...

Fooda

Program Supervisor

Hutto, TX · On-site

At Fooda, we believe a workplace food program should be something employees love and look forward to every day. Position Overview: The Program Supervisor is the onsite leader responsible for ...

Be A Champion, Inc.

Part Time Program Staff

Groves, TX

$11 - $13/hr

The Champion Fuel Food Program Staff will coordinate the distribution of meal program at assigned locations. The main responsibility of this position is to distribute pre-packaged meals to students ...

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All JobsFood Program JobsFood Program Jobs in Texas

Food Program information

See Texas salary details

$20K

$42.6K

$58.7K

How much do food program jobs pay per year?

As of Aug 15, 2026, the average yearly pay for food program in Texas is $42,596.00, according to ZipRecruiter salary data. Most workers in this role earn between $34,900.00 and $44,300.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food program manager?

To thrive as a Food Program Manager, you need expertise in nutrition, food safety regulations, program management, and typically a degree in nutrition, public health, or a related field. Familiarity with meal planning software, inventory management systems, and compliance certifications such as ServSafe are often required. Strong organizational, leadership, and communication skills help in coordinating teams, interacting with stakeholders, and addressing community needs. These competencies ensure safe, efficient, and impactful food service operations that meet both regulatory standards and the nutritional needs of participants.

What is the difference between Food Program vs Food Service Worker?

AspectFood ProgramFood Service Worker
CredentialsMay require certifications in nutrition, food safety, or program managementTypically requires food safety training or certification
Work EnvironmentCommunity centers, schools, government agencies, non-profitsRestaurants, cafeterias, catering services, institutional kitchens
Employer & IndustryNon-profit organizations, government agencies, educational institutionsPrivate restaurants, cafeterias, hospitality industry
Job FocusProgram planning, community outreach, nutrition educationFood preparation, serving, customer service

While both roles involve food handling, Food Program positions focus on managing and implementing food-related initiatives within communities or organizations, often requiring specialized certifications. Food Service Workers primarily handle food preparation and service in commercial or institutional settings. Understanding these differences helps job seekers identify roles aligned with their skills and career goals.

What are some typical challenges faced by professionals working in a food program, and how can they be addressed?

Professionals in Food Programs often encounter challenges such as coordinating with multiple suppliers, ensuring compliance with health and safety regulations, and managing tight budgets while meeting nutritional standards. Effective communication, strong organizational skills, and staying up-to-date with food safety guidelines are essential to overcoming these obstacles. Collaborating closely with team members and stakeholders can also help streamline operations and ensure the program runs smoothly.

What is a food program?

A Food Program refers to a structured initiative, often run by governments, schools, or non-profit organizations, designed to provide meals or nutritional assistance to specific populations. These programs aim to address food insecurity, ensure access to healthy food, and promote overall well-being. Common examples include school lunch programs, food banks, and supplemental nutrition assistance programs. Food Programs may target children, low-income families, seniors, or communities affected by emergencies.

What are the most commonly searched types of Food Program jobs in Texas?

The most popular types of Food Program jobs in Texas are:

What are popular job titles related to Food Program jobs in Texas?

For Food Program jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Food Program jobs in Texas look for?

The top searched job categories for Food Program jobs in Texas are:

What cities in Texas are hiring for Food Program jobs?

Cities in Texas with the most Food Program job openings:

Food Program jobs near you
Infographic showing various Food Program job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 14% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $42,596 per year, or $20.5 per hour.

Federal Food Program Subsidy Manager

BrightPath Early Learning & Child Care

Roanoke, TX • On-site

Full-time

Medical, Dental, Vision, Retirement

Posted 3 days ago

New

Job description

Job Title:
Director of Real Estate

Job Type: Full-Time, Salary

About BrightPath Kids / Busy Bees

BrightPath Kids, part of the Busy Bees global family, operates childcare centers across the United States and Canada. We are committed to providing exceptional early childhood education in safe, nurturing environments and giving children the best start in life. We are equally committed to creating a workplace where employees feel valued, supported, and empowered to make a meaningful impact every day.

Position Overview

As federal food program subsidy manager you will oversee the administration, financial reimbursement, and regulatory compliance of the Child Care Food Program (CACFP).

You will manage budgets, audit claims, ensure federal nutrition standards are met, and coordinate reporting with agencies.

Key Responsibilities

·       Compliance & Regulation: Ensure all meal services and operational procedures match strict federal, state, and local guidelines.

·       Subsidy & Financial Management: Manage program budgets, track funding allocations, and oversee the processing of accurate reimbursement claims.

·       Auditing & Reporting: Conduct internal audits, verify eligibility documentation, and submit periodic progress or financial reports to federal and state authorities. Coordinate and Participate in all CACFP audits.

·       Staff Training & Support: Train site staff on policy updates, proper documentation, and nutritional requirements.

·       Stakeholder Relations: Act as the primary liaison between the organization and federal oversight bodies (such as the USDA).

Education & Experience

·       Qualifications & Skills Education: Bachelor’s degree in public administration, business, nutrition, social work, or a related field.

·       Experience: 3 to 7 years of program management experience, specifically working with government grants. (CACFP).

·       Technical Skills: Strong proficiency in financial tracking, database management, and regulatory analysis

·       Communication: Excellent written and verbal skills to draft policy clarifications, train teams, and interface with government officials.

Why Join Us?

We are dedicated to giving children the best start in life, and you’ll be part of that purpose every day. We offer:

·       An award-winning culture where your contributions matter

·       Competitive pay

·       Comprehensive health, dental, and vision benefits

·       401(k) with company match

·       Tuition assistance

·       Childcare discounts

·       A workplace where you are truly valued

We are an equal opportunity employer and value diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, or any other protected status.

Apply