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Food Program Director Jobs in Texas (NOW HIRING)

Urban Strategies LLC

Program Director

San Benito, TX · On-site

$109K/yr

Program Director JOB TITLE Program Director PROGRAM Refugio Unaccompanied Children Shelter REPORTS ... Supervises the planning of menus and food services.  * Ensure the maintenance and cleanliness of ...

The Little Gym

Program Director

San Antonio, TX · On-site

$14 - $15/hr

Free food & snacks * Training & development Life's too short to not work someplace awesome! If you ... Program Director does require a gymnastics or cheer background or experience teaching children. If ...

Sevita Health

Program Supervisor

Wichita Falls, TX · On-site

May assist with or lead monthly program meetings for direct support professionals; documents monthly meeting agenda and attendance. Financial Management: * Purchasing: When applicable, purchases food ...

Sevita Health

Program Supervisor

Lubbock, TX · On-site

$11/hr

May assist with or lead monthly program meetings for direct support professionals; documents monthly meeting agenda and attendance. Financial Management: * Purchasing: When applicable, purchases food ...

Sevita Health

Program Supervisor

Abilene, TX · On-site

$10/hr

May assist with or lead monthly program meetings for direct support professionals; documents monthly meeting agenda and attendance. Financial Management: * Purchasing: When applicable, purchases food ...

Sevita Health

Program Supervisor

Corpus Christi, TX · On-site

May assist with or lead monthly program meetings for direct support professionals; documents monthly meeting agenda and attendance. Financial Management: * Purchasing: When applicable, purchases food ...

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Food Program Director information

What does a Food Program Director do?

A Food Program Director oversees the planning, implementation, and management of food service programs, often within schools, community organizations, or healthcare settings. They are responsible for ensuring that meals meet nutritional standards, comply with regulations, and stay within budget. Their duties also include supervising staff, managing vendors or suppliers, developing menus, and evaluating program effectiveness. Food Program Directors play a key role in promoting food safety and ensuring participants receive healthy meals.

What are the key skills and qualifications needed to thrive as a Food Program Director?

To thrive as a Food Program Director, you need expertise in nutrition, food safety regulations, program management, and a relevant degree such as nutrition, dietetics, or public health. Familiarity with menu planning software, inventory management systems, and compliance certifications like ServSafe are typically required. Strong leadership, organizational skills, and communication abilities help in managing staff and collaborating with stakeholders. These competencies ensure that food programs are safe, efficient, and meet community nutrition needs while complying with regulations.

What are some common challenges faced by a Food Program Director and how can they be addressed?

Food Program Directors often navigate challenges such as managing tight budgets, ensuring compliance with nutrition guidelines, and coordinating with diverse stakeholders like kitchen staff, suppliers, and regulatory agencies. Balancing cost-effectiveness with high-quality, nutritious meal offerings requires strong organizational and negotiation skills. Building clear communication channels, investing in staff training, and staying up to date with changing regulations can help address these issues and ensure a successful food program.

What is the difference between Food Program Director vs Food Service Manager?

AspectFood Program DirectorFood Service Manager
CredentialsRelevant certifications (e.g., ServSafe, dietetics credentials), experience in program managementFood safety certifications, experience in food service operations
Work EnvironmentNonprofit organizations, government agencies, large institutionsRestaurants, cafeterias, catering services
Employer & IndustryPublic and nonprofit sectors, community programsPrivate food service establishments, hospitality industry

The Food Program Director focuses on overseeing food programs, ensuring compliance, and managing budgets in organizational settings. In contrast, the Food Service Manager handles daily operations, staff supervision, and customer service in food service environments. Both roles require food safety knowledge but differ in scope and responsibilities.

What are the most commonly searched types of Food Program jobs in Texas?

The most popular types of Food Program jobs in Texas are:

What cities in Texas are hiring for Food Program Director jobs?

Cities in Texas with the most Food Program Director job openings:

Food Program Director jobs near you

Program Director

Urban Strategies LLC

San Benito, TX • On-site

$109K/yr

Full-time

Re-posted 9 days ago

Job description


Job Description: Program Director



JOB TITLE

Program Director

PROGRAM

Refugio Unaccompanied Children Shelter

REPORTS TO

UC Project Manager 

SALARY

​$109,970.00

LOCATION

San Benito, Texas Shelter

JOB TYPE

Exempt 

WORK SCHEDULE

​5 Days per Week, 40 Hours per Week, 12 Months per Year


General Description

The Program Director is responsible for the overall programmatic, administrative, financial, and operational systems related to the provision of care and services for Unaccompanied Children (UC). Ensuring compliance with Office of Refugee Resettlement (ORR) policies and procedures, contractual agreement(s), State Licensing Minimum Standards, and all other applicable state and federal law, rules and guidelines. This includes providing regular and timely reports to ORR regarding operations, services, and finances; establishing a respectful and supportive workplace environment; and elevating any issues or concerns to ORR. This role is responsible for staff supervision, program development and ensuring the safety and well-being of children in care.


About You

You should like working with children of all ages. Should be able to multi-task, be detail-oriented, be organized, and have excellent verbal and written communication skills.  

Minimum Qualifications

  • Master of Social Work (MSW) or an equivalent degree in Education, Psychology, Sociology, or other relevant behavioral science degree; OR
  • Bachelor's degree plus 5 years' experience in child welfare administration, child protective services. In addition to either of the criteria above, the candidate must possess: 3-5 years of experience in program management or 3-5 years as a director of a license childcare program. 
  • Must be a Licensed Child Care Administrator (LCCA).
  • Knowledge of Microsoft Office 365, Foster Care System, Faith-based/CBOs in the area 
  • Bilingual: English and Spanish 
  • Driver’s License 

Preferred Qualifications

  • It is preferred that candidates have competencies in: Diversity, Conflict Management, Communication, Detail-Orientation, Organizational Leadership, Budgeting,  Compliance, Trauma, Public Relationships 
  • Proficient in Microsoft Office and Google software 

What You’ll Be Doing

  • Plans, implements, supervises, and evaluates the details of the program, including the treatment models’ fidelity and the provision of individualized services for UACs. 
  • Promotes and extends the culture of Urban Strategies and its values 
  • Prepares reports on the progress of youth; prepares reports and documentation relating to staff. 
  • Oversees and, when necessary, leads in guiding the group interaction process. 
  • In conjunction with Human Resources, screens, interviews, and hires staff, and provides specific program-related orientation for new staff. 
  • With assistance from the Program Management Team, monitors progress and ensures training compliance. 
  • Ensures the program operates within budgetary constraints. 
  • Initiates purchase requests; receives supplies and equipment; and maintains related fiscal and inventory control records. 
  • Maintains personnel and budgetary records for the facility, including personal accounts for assigned youth. 
  • Develops and promotes community relations with public and/or private social services and other agencies and programs. 
  • Meets with local officials, public and private agency heads, community groups, and the general public to explain the facility’s functions, programs, and role in the community. 
  • Solicits community support. 
  • Supervises the planning of menus and food services. 
  • Ensure the maintenance and cleanliness of the physical facility and the upkeep and operation of on-site equipment. 
  • Maintains security in buildings, grounds, and other posts; intervenes during emergencies or altercations to prevent escapes and maintains physical control of youth twenty-four [24] hours a day, seven [7] days a week. 
  • Develops community resources. 
  • Assists in the development and implementation of treatment plans and programs. 
  • Supervises staff and youth working a variety of shifts, weekends, holidays, and overtime; ability to respond to crisis situations when necessary.  
  • Establishes and maintains working relationships with staff, community groups, the courts, other agencies, and the general public. 
  • Exercises considerable judgment, discretion, and initiative in the performance of duties within established policies and procedures. 
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