Food Service Manager
$19.75 - $22.75/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$19.75 - $22.75/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$20.50 - $23.50/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$20.50 - $23.50/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
Buckner, KY · On-site
$18.95 - $21.95/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Buckner, KY · On-site
$18.95 - $21.95/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Shelbyville, KY · On-site
$18.90 - $21.90/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Shelbyville, KY · On-site
$18.90 - $21.90/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$21 - $24/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$21 - $24/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$19.75 - $22.75/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$19.75 - $22.75/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
$18.90 - $21.90/hr
The primary role of a Food Service Manager is to provide quality food and beverage products for our ... Implement and train program rollouts, product changes and product quality specifications (food ...
Food Service Manager
Louisville, KY · On-site
$18.95 - $21.95/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$18.95 - $21.95/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$18.90 - $21.90/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$18.90 - $21.90/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$19.75 - $22.75/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$19.75 - $22.75/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$18.90 - $21.90/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$18.90 - $21.90/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$18.90 - $21.90/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Service Manager
Louisville, KY · On-site
$18.90 - $21.90/hr
... and train program rollouts, product changes and product quality specifications (food service ... manage product inventory (rotation, ordering, and on hand) ~ Ability to set priorities, organize ...
Food Program Manager information
What does a Food Program Manager do?
A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.
What is the difference between Food Program Manager vs Food Service Coordinator?
| Aspect | Food Program Manager | Food Service Coordinator |
|---|---|---|
| Credentials | Relevant certifications (e.g., ServSafe, nutrition degrees) | Food safety certifications, experience in food service |
| Work Environment | Nonprofit organizations, government agencies, large institutions | Schools, hospitals, cafeterias, catering services |
| Responsibilities | Oversees food programs, manages staff, ensures compliance | Coordinates daily food service operations, manages staff schedules |
The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.
What are the key skills and qualifications needed to thrive as a Food Program Manager, and why are they important?
To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.
How does a Food Program Manager typically collaborate with other departments to ensure program success?
A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.
What are the most commonly searched types of Food Program jobs in Kentucky? The most popular types of Food Program jobs in Kentucky are:
What are popular job titles related to Food Program Manager jobs in Kentucky? For Food Program Manager jobs in Kentucky, the most frequently searched job titles are:
What job categories do people searching Food Program Manager jobs in Kentucky look for? The top searched job categories for Food Program Manager jobs in Kentucky are:
Job description
The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage areas. The Food ServiceManager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories.Essential Job Functions (RESPONSIBLE TO) Prepare food and dispensed beverage products for daily service prior to rush periods as outlined on storePAR. Follow approved product sampling procedures to sample products as directed
Ensure food safety and sanitation compliance at all times Expertly manages food operation including shrink, gross profit, quality and supplies by maintaining excellentfood standards Accurately counts, stocks, orders inventory, and provides data to support store profitability; proactivelyidentifying ways to grow the business; very organized and able to follow established processes andstandards. Operate various pieces of foodservice and beverage equipment. Maintain clean and appealing workspace and service areas, empty trash receptacles as needed.
Inspect and maintain equipment to cleanliness and operations standards. Implement and train program rollouts, product changes and product quality specifications (food servicestandards). Perform additional duties as assigned.