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Food Program Manager Jobs in Illinois (NOW HIRING)

Health Manager

Chicago, IL

$30.86 - $37.81/hr

Health Manager LOCATION/DEPT : North & Central Illinois Division /Child Care REPORTS TO : Program ... Submits monthly Child Care Food Program reports. * Review sites food records at least three times a ...

Commercial Program Manager

Chicago, IL ยท On-site

$80K - $100K/yr

About The Role: As the Commercial Program Manager at Feastables , you will own the day-to-day ... food & beverage, or a high-growth consumer brand * Proven ability to manage multiple projects ...

Commercial Program Manager

Chicago, IL ยท On-site

$80K - $100K/yr

About The Role: As the Commercial Program Manager at Feastables , you will own the day-to-day ... food & beverage, or a high-growth consumer brand * Proven ability to manage multiple projects ...

Communications Program Manager

Rosemont, IL ยท On-site

$95K - $118K/yr

... and programs * Manage the day-to-day execution of employee communications, attend meetings and ... Strong knowledge of food and beverage distribution industry and trends. * Experience with ...

Sterigenics is a leading global provider of outsourced terminal sterilization and irradiation services for the medical device, pharmaceutical, food safety and advanced applications markets. Nordion ...

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Food Program Manager information

What does a Food Program Manager do?

A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.

What is the difference between Food Program Manager vs Food Service Coordinator?

AspectFood Program ManagerFood Service Coordinator
CredentialsRelevant certifications (e.g., ServSafe, nutrition degrees)Food safety certifications, experience in food service
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, cafeterias, catering services
ResponsibilitiesOversees food programs, manages staff, ensures complianceCoordinates daily food service operations, manages staff schedules

The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a Food Program Manager, and why are they important?

To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.

How does a Food Program Manager typically collaborate with other departments to ensure program success?

A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.
What are the most commonly searched types of Food Program jobs in Illinois? The most popular types of Food Program jobs in Illinois are:
What are popular job titles related to Food Program Manager jobs in Illinois? For Food Program Manager jobs in Illinois, the most frequently searched job titles are:
What job categories do people searching Food Program Manager jobs in Illinois look for? The top searched job categories for Food Program Manager jobs in Illinois are:
What cities in Illinois are hiring for Food Program Manager jobs? Cities in Illinois with the most Food Program Manager job openings:
Program Manager

Program Manager

Institute of Food Technologists

Chicago, IL โ€ข On-site

$70K/yr

Full-time

Medical, Dental, Vision, Life

Re-posted 6 days ago


Job description

OVERVIEW

The Program Manager supports the execution of Global Food Traceability Center (GFTC) portfolio of traceability and digital transformation initiatives by ensuring projects are well-organized, coordinated, and progressing on schedule.

This role works across internal teams and external partners, including industry, government, NGOs, and technology providers, to bring structure to evolving initiatives, maintain visibility into progress, and support timely delivery of key outputs. The Program Manager plays a central role in keeping projects moving forward and ensuring alignment across stakeholders, with guidance and support from GFTC leadership.

This position is based at our headquarters in Chicago, IL; however, applicants from other locations may be considered.

ESSENTIAL RESPONSIBILITES

Project Coordination

โ€ข Coordinates multiple concurrent projects, ensuring alignment on scope, timelines, and deliverables

โ€ข Develops and maintains project plans, workflows, and milestones across GFTC initiatives

โ€ข Tracks progress against deliverables and identifies potential risks or delays

โ€ข Follows up with team members and partners to ensure completion of agreed actions

Stakeholder Management

โ€ข Serves as a central point of coordination for project communication across internal teams and external partners

โ€ข Facilitates meetings, documents key decisions, and ensures appropriate follow-up on action items

โ€ข Supports alignment across stakeholders and escalates issues or delays to GFTC leadership as needed

Process & Systems

โ€ข Maintains organized project documentation, timelines, and records of decisions and outputs

โ€ข Supports implementation of project management tools and processes to improve coordination and efficiency

โ€ข Brings structure and clarity to projects with evolving scope and priorities

โ€ข Monitors projects for risks related to scope, timelines, and resources

โ€ข Raises potential issues early and supports resolution in coordination with GFTC leadership

โ€ข Provides regular updates on project status, including progress, risks, and upcoming milestones

TRAVEL REQUIRED & WORK CONDITIONS

โ€ข Travel: ~20โ€“30% (domestic and international, depending on project needs)

โ€ข Ability to work across time zones and with global stakeholders

REQUIRED EDUCATION & EXPERIENCE

โ€ข 3+ years of experience or demonstrated competency in project or program coordination or management

โ€ข Experience working on multi-stakeholder or cross-functional projects

โ€ข Strong organizational and communication skills

โ€ข Ability to manage multiple projects and priorities simultaneously

โ€ข Experience working in dynamic or evolving environments

PREFERRED EXPERIENCE

โ€ข Experience supporting projects involving digital tools, data systems, or technology implementation

โ€ข Familiarity with supply chains, food systems, or sustainability-related work

OTHER DUTIES

This position, and all others at IFT, may be modified at any time. To ensure operational efficiency and meet the changing needs of our customers and our Business, other duties may be assigned as needed.

PHYSICAL REQUIREMENTS

While performing the essential duties of this job, the employee is required to sit and stand for sustained periods of time, frequently talk, hear, use hands and fingers to feel, handle, and operate objects or controls, and occasionally stand, bend, stretch, stoop, kneel and crouch. The employee is required to have close visual acuity to perform an activity such as preparing and analyzing data and figures, transcribing, and viewing a computer terminal.

POSITION TERM & FUNDING

This position is supported by external grant funding currently secured through April 2029. As such, the role is structured as a term-limited position. Continuation beyond this period is contingent on future funding. GFTC has a strong track record of securing funding and growing its portfolio of work, and this role is expected to play an important part in that continued growth.

COMPENSATION & BENEFITS

Salary Range: $70,000 to 75,000 Per Year (commensurate with experience and qualifications)

Benefits: IFT offers a comprehensive benefits package designed to reward and energize our employees, so they can live a balanced life and maintain their well-being. We offer medical, dental, and vision plans at affordable rates. Life and Long Term Disability insurance is completely free to all employees. Most benefits begin the first of the month following employeeโ€™s start date. To learn more about IFT and our excellent benefits, please visit our careers page here: https://www.ift.org/about-ift/work-at-ift

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