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Food Program Coordinator Jobs in Springtown, TX (NOW HIRING)

Be A Champion, Inc.

Program Staff

Fort Worth, TX

$40.20K - $46.90K/yr

The Champion Fuel Food Program Staff will coordinate the distribution of an after-school meal ... Submit daily attendance report and hours worked to Program Coordinator Additional Information * All ...

YMCA

CGS Junior Counselor

Graford, TX · On-site

Under direct supervision of the Program Coordinator and the Camp Director, Junior Counselors will ... Food and lodging is provided during the resident care of campers and/or program delivery. The staff ...

Compass Group

FOOD UNIT LEAD (FULL TIME)

Denton, TX · On-site

$25/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Coordinates activities of other food-service employees. Creates an enjoyable dining experience for ...

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Food Program Coordinator information

See Springtown, TX salary details

$23.6K

$46.7K

$77K

How much do food program coordinator jobs pay per year?

As of May 28, 2026, the average yearly pay for food program coordinator in Springtown, TX is $46,713.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,700.00 and $54,600.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Program Coordinator, and why are they important?

To thrive as a Food Program Coordinator, you need strong organizational skills, knowledge of nutrition and food safety regulations, and often a degree in nutrition, public health, or a related field. Familiarity with meal planning software, inventory management systems, and compliance reporting tools is typically required. Excellent communication, problem-solving, and leadership abilities help in coordinating with staff, vendors, and community partners. These skills ensure efficient program operations, regulatory compliance, and positive outcomes for program participants.

What are some common challenges faced by Food Program Coordinators, and how can they be addressed?

Food Program Coordinators often face challenges such as managing inventory shortages, ensuring food safety compliance, and meeting the diverse dietary needs of participants. Effective communication with vendors and stakeholders, staying updated on regulatory requirements, and implementing robust tracking systems are essential strategies to overcome these obstacles. Additionally, collaborating closely with kitchen staff, nutritionists, and administrative teams helps ensure smooth program operations and high-quality service delivery.

What are Food Program Coordinators?

Food Program Coordinators are professionals responsible for planning, organizing, and overseeing food-related programs and services in various settings such as schools, community centers, or non-profit organizations. They manage logistics, ensure compliance with nutrition and safety standards, and often coordinate with vendors, staff, and participants. Their goal is to ensure that nutritious meals are provided efficiently and effectively to the target population. Food Program Coordinators may also handle budgeting, staff training, and reporting to funding agencies.

What is the difference between Food Program Coordinator vs Food Service Worker?

AspectFood Program CoordinatorFood Service Worker
CredentialsHigh school diploma or equivalent; some roles may require certifications in food safetyHigh school diploma or equivalent; food safety training often provided on the job
Work EnvironmentOffice settings, community programs, or non-profit organizations overseeing food servicesKitchen, cafeteria, or food service areas in schools, hospitals, or restaurants
Employer & IndustryNon-profits, government agencies, educational institutionsRestaurants, cafeterias, hospitals, schools
Search & Comparison IntentUnderstanding roles in food program management and coordinationJob duties related to food preparation and service

The Food Program Coordinator typically manages and oversees food programs, requiring organizational skills and certifications, while the Food Service Worker focuses on food preparation and service tasks in a kitchen or cafeteria setting. Both roles are essential in food service industries but differ in responsibilities and work environments.

What job categories do people searching Food Program Coordinator jobs in Springtown, TX look for? The top searched job categories for Food Program Coordinator jobs in Springtown, TX are:
What cities near Springtown, TX are hiring for Food Program Coordinator jobs? Cities near Springtown, TX with the most Food Program Coordinator job openings:
Food Program Coordinator jobs near you
Infographic showing various Food Program Coordinator job openings in Springtown, TX as of May 2026, with employment types broken down into 1% Internship, 61% Full Time, 33% Part Time, 2% Temporary, 1% Contract, and 2% Nights. Highlights an 93% Physical, and 7% Remote job distribution, with an average salary of $46,713 per year, or $22.5 per hour.
Program Coordinator - Market Operations

Program Coordinator - Market Operations

Tarrant Area Food Bank

Weatherford, TX • On-site

Full-time

Posted 15 days ago

Job description

Description:

About the Role

The Program Coordinator – Market plays a key role in ensuring our pantry market operates smoothly and provides a welcoming, dignified experience for neighbors accessing food. This position coordinates the daily operations of the market and the Order Ahead program, working closely with staff and volunteers to ensure food is stocked, organized, and distributed efficiently.

The ideal candidate is organized, mission-driven, and enjoys working in a fast-paced environment where teamwork, compassion, and problem-solving are essential.


Key Responsibilities

Market Operations

  • Coordinate daily pantry market operations to ensure efficient and neighbor-centered food distribution.
  • Maintain organized and well-stocked market shelves.
  • Oversee market preparation, restocking, and end-of-day reset.
  • Monitor product levels and coordinate with the Inventory Coordinator to maintain adequate inventory.
  • Support volunteers and volunteer leaders during market shifts.
  • Assist neighbors during market hours and ensure a welcoming experience.

Order Ahead Program

  • Coordinate daily operations of the Order Ahead online ordering program.
  • Assist neighbors with placing orders and scheduling pickups.
  • Support volunteers preparing and distributing orders.
  • Monitor inventory levels to ensure product availability.
  • Maintain accurate program records and reporting.

Product Quality & Food Safety

  • Oversee product quality control by sorting and evaluating food according to established food safety standards.
  • Ensure volunteers follow safety procedures while working.
  • Work with inventory staff to maintain product quality and availability for both market and online programs.
  • Maintain accurate documentation and required reporting.

Additional Responsibilities

  • Assist with warehouse tasks including unloading trucks, pulling orders, and inventory organization.
  • Ensure compliance with food safety, storage, and regulatory standards.
  • Maintain a clean, safe, and organized work environment.
  • Support special distributions, programs, and events as needed.
  • Perform other duties as assigned to support the organization’s mission.

Qualifications

Education & Experience

  • High school diploma or GED required; Associate’s degree preferred.
  • 2–5 years of experience in food distribution, nonprofit programs, volunteer coordination, or a related field preferred.

Skills & Abilities

  • Strong organizational and time management skills.
  • Ability to coordinate volunteers and manage multiple tasks in a fast-paced environment.
  • Excellent communication and interpersonal skills.
  • Comfort using basic technology and data systems.
  • Passion for serving the community and supporting neighbors experiencing food insecurity.

Physical Requirements and Work Environment

  • Work in both an office and outdoor environment.
  • Requires work schedule flexibility with occasional weekend and evening availability.
  • Requires little to minimal work supervision.
  • Ability to stand and walk for extended periods.
  • Ability to lift and move items up to 40 pounds.
  • Work takes place in both office and warehouse environments.

Why Join Us

By joining our team, you’ll help ensure that neighbors in our community have reliable access to healthy food in a welcoming and dignified environment. Your work will directly support our mission to alleviate hunger and improve health.

Requirements: