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Food Production Manager Jobs in Springfield, OH (NOW HIRING)

Xenia Skyline LLC

Food Production

Xenia, OH

$11.50 - $15.75/hr

Shift Manager/Kitchen Manager/Assistant Manager/General Manager Position Summary: Assists in kitchen areas of restaurant operations to ensure successful operations, including food quality, service ...

Skyline Chili

Food Production

Xenia, OH · On-site

$11.50 - $15.75/hr

Shift Manager/Kitchen Manager/Assistant Manager/General Manager Position Summary: Assists in kitchen areas of restaurant operations to ensure successful operations, including food quality, service ...

wicor

Production Manager

Urbana, OH · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Production Manager 700 W Court St, Urbana, OH 43078, USA Full-time, on-site, relocation assistance available Applicants must be legally authorized to work in the United States at the time of ...

Yellowstone Landscape

Production Manager

Plain City, OH · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As Production Manager, you'll feel right at home in your "field" office being always on the go; checking in on your crews and meeting with clients to ensure that we're exceeding their expectations.

Yellowstone Landscape

Production Manager

Plain City, OH · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As Production Manager, you'll feel right at home in your "field" office being always on the go; checking in on your crews and meeting with clients to ensure that we're exceeding their expectations.

Yellowstone Landscape

Production Manager

Plain City, OH

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As Production Manager, you'll feel right at home in your "field" office being always on the go; checking in on your crews and meeting with clients to ensure that we're exceeding their expectations.

CASSANOS INC

Assistant Production Manager

Dayton, OH · On-site

$50K - $70K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

D. required JOB SUMMARY As Assistant Production Manager, you must motivate, support, and provide ... Demonstrates professionalism, proper food preparation techniques. * Arrives promptly to work each ...

Gabe's Stores

Manager - Production

Springfield, OH

To see the full , please click the link below: Production Manager Full-Time Careers at Gabe's Offer: * Flexible Schedules * Employee Discount and Assistance Program * Wide Range of Employee Benefit ...

Gabe's

Manager - Production

Springfield, OH · On-site

$75K/yr

Description To see the full , please click the link below: Production Manager Full-Time Careers at Gabe's Offer: * Flexible Schedules * Employee Discount and Assistance Program * Wide Range of ...

Menasha Corporation

Manager, Production

Urbana, OH · On-site

About The Opportunity The Production Supervisor will manage all aspects of the production ... Our products and services are used by global, name-brand companies in the food, beverage, health ...

Menasha Corporation

Manager, Production

Urbana, OH · On-site

About The Opportunity The Production Supervisor will manage all aspects of the production ... Our products and services are used by global, name-brand companies in the food, beverage, health ...

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All JobsFood Production JobsFood Production Manager JobsFood Production Manager Jobs in Springfield, OH

Food Production Manager information

See Springfield, OH salary details

$31.5K

$60.7K

$96.4K

How much do food production manager jobs pay per year?

As of Aug 16, 2026, the average yearly pay for food production manager in Springfield, OH is $60,679.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,300.00 and $71,200.00 per year, depending on experience, location, and employer.

What does a food production manager do?

A Food Production Manager oversees the daily operations of food manufacturing and processing facilities. They are responsible for ensuring that food products are produced safely, efficiently, and in compliance with health and quality standards. Their duties often include managing staff, coordinating production schedules, monitoring inventory, and implementing safety protocols. They also work to improve production processes and reduce costs while maintaining product quality.

What are some common challenges food production managers face in maintaining production efficiency?

Food Production Managers often encounter challenges such as balancing production schedules with fluctuating demand, ensuring food safety and regulatory compliance, and managing a diverse team across multiple shifts. They must also address equipment maintenance issues promptly to prevent downtime and oversee inventory to minimize waste. Effective communication and problem-solving skills are essential for overcoming these challenges and keeping production running smoothly.

What are the key skills and qualifications needed to thrive as a food production manager?

To thrive as a Food Production Manager, you need a strong background in food science, production planning, and quality control, often supported by a bachelor's degree in food technology or a related field. Familiarity with HACCP, GMP, ERP systems, and food safety certifications like SQF or BRC is typically required. Strong leadership, problem-solving abilities, and effective communication help drive team performance and ensure compliance. These skills are crucial for maintaining product quality, operational efficiency, and regulatory adherence in a fast-paced production environment.

What do you do as a food production manager?

A food production manager oversees the daily operations of food manufacturing or processing facilities, ensuring products meet quality and safety standards. They coordinate staff, manage production schedules, monitor equipment, and implement safety protocols, often using tools like ERP systems. Strong leadership, knowledge of food safety regulations, and organizational skills are essential in this role.

What degree does a food production manager need?

A food production manager typically needs a bachelor's degree in food science, manufacturing, business administration, or a related field. Relevant experience in food processing, quality control, or production management is also important, along with skills in leadership and familiarity with safety standards and regulations.

What are popular job titles related to Food Production Manager jobs in Springfield, OH?

For Food Production Manager jobs in Springfield, OH, the most frequently searched job titles are:

What job categories do people searching Food Production Manager jobs in Springfield, OH look for?

The top searched job categories for Food Production Manager jobs in Springfield, OH are:

What cities near Springfield, OH are hiring for Food Production Manager jobs?

Cities near Springfield, OH with the most Food Production Manager job openings:

Food Production Manager jobs near you

Food Production

Xenia Skyline LLC

Xenia, OH

$11.50 - $15.75/hr

Full-time

Re-posted 12 days ago

Job description

Description

Position: Food Production

Reports To: Shift Manager/Kitchen Manager/Assistant Manager/General Manager

Position Summary: Assists in kitchen areas of restaurant operations to ensure successful operations, including food quality, service times, cleanliness, recipes, food prep, food production, and cooking.

Essential Job Functions:

1) Cooperates with supervisors and policies to ensure a safe and secure environment is maintained in the kitchen area.

2) Follows procedures to ensure quality products are made to recipes and specifications.

3) Ensures food product is prepared and delivered to guest with-in standard time frames.

4) Executes on service standards and maintains back of house and exterior cleanliness.

5) Works on Dish, Fryers, Grills, Food Prep and expeditor positions to prepare all food according to standards.

Other Functions:

1) Checks in all food and product orders.

2) Assists in product preparation and serving of guests.

3) Complies with all federal and state laws and kitchen policies.

4) Participates in all required training programs, marketing programs and new store openings.

5) Joins daily employee meetings with the kitchen staff.

6) Must be able to lift up to 50# and perform all functions of all hourly kitchen positions.

Requirements

Minimum Requirements:

High School Diploma or equivalent

Minimum of 18 years of age

Customer service oriented; food quality focused.

Ability to communicate with a diverse staff and guest base effectively

Availability to work all shifts necessary to operate. Hours vary depending upon work efficiencies and other job demands.

Basic computer skills

Possess a valid driver's license

Able to work in a fast paced, full-service restaurant

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