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Food Production Assistant Jobs in Raleigh, NC (NOW HIRING)

House-Autry Mills

Food Scientist

Four Oaks, NC · On-site

... * Assist in resolution of internal non-conforming products and customer product complaints ... Bachelor's degree in food science, Food Chemistry, Chemistry, Biochemistry, or a related scientific ...

New

Aramark

Food Service Worker-Duke University Hospital

Durham, NC · On-site

$14.25 - $17.25/hr

... Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities * Prepare quality food and baked ...

Actalent

Senior Food Scientist

Raleigh, NC

... product documentation, ingredient approvals, and compliance activities. * Assist with shelf-life ... Strong food science knowledge with the ability to apply scientific principles to product ...

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All JobsFood Production JobsFood Production Assistant JobsFood Production Assistant Jobs in Raleigh, NC

Food Production Assistant information

See Raleigh, NC salary details

$10

$18

$29

How much do food production assistant jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for food production assistant in Raleigh, NC is $18.34, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $19.38 per hour, depending on experience, location, and employer.

What are Food Production Assistants?

Food Production Assistants are professionals who support the preparation, cooking, and packaging of food products in commercial kitchens, factories, or food processing plants. Their responsibilities include handling ingredients, operating basic equipment, maintaining cleanliness, and following safety and hygiene standards. They work under the supervision of chefs or food production managers to ensure efficient and safe food production. This role is essential to ensure food quality, safety, and timely delivery in the food industry.

What are the key skills and qualifications needed to thrive as a Food Production Assistant, and why are they important?

To thrive as a Food Production Assistant, you need a solid understanding of food safety regulations, basic food preparation techniques, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications (like ServSafe), and inventory management systems is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure the safe, consistent, and timely production of food, which is critical for maintaining quality and compliance in food service environments.

What are some common challenges faced by Food Production Assistants, and how can new hires prepare for them?

Food Production Assistants often face challenges such as maintaining strict hygiene standards, working efficiently during busy shifts, and adapting to fast-paced environments. New hires can prepare by familiarizing themselves with food safety protocols, practicing effective time management, and developing strong communication skills to collaborate smoothly with team members. Being proactive about learning operating procedures and asking questions when unsure can also help ease the transition into this role.

What is the difference between Food Production Assistant vs Food Service Worker?

AspectFood Production AssistantFood Service Worker
CredentialsMay require food safety certificationOften requires food safety certification
Work EnvironmentFood manufacturing or processing facilitiesRestaurants, cafeterias, or catering services
Employer & Industry UsageFood production companies, factoriesRestaurants, cafes, catering companies
Common Search & ComparisonYesYes

Food Production Assistants typically work in food manufacturing or processing environments, focusing on preparing ingredients and assisting in production lines. Food Service Workers operate mainly in customer-facing settings like restaurants or cafeterias, handling food service and customer orders. While both roles may require food safety certifications, their work environments and daily tasks differ significantly.

What are the most commonly searched types of Food Production jobs in Raleigh, NC? The most popular types of Food Production jobs in Raleigh, NC are:
What are popular job titles related to Food Production Assistant jobs in Raleigh, NC? For Food Production Assistant jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Food Production Assistant jobs in Raleigh, NC look for? The top searched job categories for Food Production Assistant jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Food Production Assistant jobs? Cities near Raleigh, NC with the most Food Production Assistant job openings:
Food Production Assistant jobs near you
Infographic showing various Food Production Assistant job openings in Raleigh, NC as of July 2026, with employment types broken down into 6% Internship, 66% Full Time, and 28% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,138 per year, or $18.3 per hour.

Production Technician -3rd shift

SINNOVATEK SERVICES LLC

Middlesex, NC • On-site

Full-time

Posted 5 days ago

Job description

Job Summary:

Production Technicians (Packers) are responsible for packing finished goods into cases, recording paperwork, changeovers and code checks. Responsibilities include keeping up with the pace of production, packing quality products, labeling boxes, and placing boxes on a conveyor as required.

Supervisory Responsibilities:

  • None.

Duties/Responsibilities:

  • Removes packaged product from conveyor line and places packaged product into casing neatly and correctly.
  • Monitors packaged product for quality standards
  • Verifies that the date packaged is correct
  • Straightens product progressing along a conveyor line
  • Operates palletizing equipment
  • Conduct required periodic packaging integrity testing and weight checks, and metal detection using established validation methods
  • Ensure that the correct packaging materials are being used for the product being produced. Track and document machine/equipment down-time
  • Maintains counts of finished product
  • Assemble flat cardboard into box shape for shipping products
  • Tape boxes and manually transfer product to stacking area
  • Understanding/Performing different packaging configurations
  • Maintain ingredients and material in a First in First Out basis (FIFO)
  • Ability to multi-task and prioritize; strong time management skills with the ability to work without extensive supervision
  • Operate filler machine as needed
  • Assist with batching productions
  • Must follow and understand all employee safety guidelines, food safety and quality procedures and GMPs (Good Manufacturing Practices)
  • CIP, COP, and SIP before and after production
  • Assist in allergen monitoring programs
  • Sanitation/Housekeeping
  • QA monitoring and recording assistance
  • Troubleshooting
  • Batching & Processing assistance
  • Uphold SQF requirements including promotion of a strong & positive food safety culture
  • Active involvement in implementation, upkeep and continuous improvement of food safety as part of an interdisciplinary team
  • Stewardship for our B-corp mission to promote worldwide health and wellness by fostering the delivery of high quality, healthy foods through sustainable methods.


Required Skills/Abilities:

  • Thorough working knowledge of all current OSHA and Safety Standards
  • Attention to detail
  • Must work well in teams and demonstrate behavior conducive to promoting strong teamwork
  • Must possess a positive attitude in a fast-paced production environment
  • Must be punctual, on site and ready for work at scheduled hours
  • Must be able to understand direction and information in English

Education and Experience:

  • High School degree or equivalent
  • Forklift and Aerial platform certification within 3 months of hire
  • The ability to complete better processing control school & Acidified Foods course in first 6 months of hire
    .

Physical Requirements:

  • Ability to stand and walk for 8-hour shifts
  • Perform repetitive or continue behavior including lifting 20-30 pounds
  • Occasionally lift up to 50 pounds at times
  • Frequent bending, crouching, or twisting
  • Work in various adverse conditions such as tight or enclosed spaces, heights, and temperature extremes to complete work assignments

Ability to work in fast-paced production environment


3rd Shift (11pm-7:30am Mon-Fri)