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Food Prep Assistant Jobs in Nevada (NOW HIRING)

Donut Haus

Teammate

Henderson, NV · On-site

$12/hr

Food Safety: Follow all food safety and sanitation protocols to maintain a clean and safe working ... Inventory & Ingredient Prep: Assist in preparing ingredients and managing inventory, ensuring ...

Donut Haus 2, LLC

Teammate

Henderson, NV · On-site

$11.50 - $15/hr

Food Safety: Follow all food safety and sanitation protocols to maintain a clean and safe working ... Inventory & Ingredient Prep: Assist in preparing ingredients and managing inventory, ensuring ...

Donut Haus 2 LLC

Teammate

Henderson, NV

$11.50 - $15/hr

Food Safety: Follow all food safety and sanitation protocols to maintain a clean and safe working ... Inventory & Ingredient Prep: Assist in preparing ingredients and managing inventory, ensuring ...

The Siegel Group

Prep Cook

Las Vegas, NV · On-site

$13.50 - $17.25/hr

The ideal candidate is efficient, detail-oriented, and committed to food safety and cleanliness ... Operate kitchen equipment safely, including slicers, mixers, and blenders * Assist with basic ...

New

Piero's Las Vegas

Prep Cook

Las Vegas, NV · On-site

$13.50 - $17.25/hr

The ideal candidate is efficient, detail-oriented, and committed to food safety and cleanliness ... Operate kitchen equipment safely, including slicers, mixers, and blenders * Assist with basic ...

SIEGEL GROUP NEVADA INC

Prep Cook

Las Vegas, NV · On-site

$13.50 - $17.25/hr

The ideal candidate is efficient, detail-oriented, and committed to food safety and cleanliness ... Operate kitchen equipment safely, including slicers, mixers, and blenders * Assist with basic ...

Trinity Services Group

Food Service Worker

Pahrump, NV

$18.36/hr

Manage inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. * Assist inmate labor and/or team members in the preparation of a variety of food items ...

José Andrés Group

Prep Cook

Las Vegas, NV · On-site

$13.50 - $17.25/hr

Our teams bring world-class food and warm hospitality to life across acclaimed concepts worldwide ... Inventory, Receiving & Waste Control * Assist with receiving verify quantities, temperatures ...

Jose Andres Group

Prep Cook

Las Vegas, NV · On-site

$13.50 - $17.25/hr

Our teams bring world-class food and warm hospitality to life across acclaimed concepts worldwide ... Inventory, Receiving & Waste Control * Assist with receiving verify quantities, temperatures ...

JALEO VEGAS LLC

Prep Cook

Las Vegas, NV

$13.50 - $17.25/hr

Our teams bring world-class food and warm hospitality to life across acclaimed concepts worldwide ... Inventory, Receiving & Waste Control * Assist with receiving verify quantities, temperatures ...

Meraki Greek Grill - Rainbow

Prep Cook

Las Vegas, NV

$13.75 - $17.25/hr

Prep Cooks at Meráki Greek Grill are responsible for the foundational elements of our menu. This ... Follow all food safety, sanitation, and health guidelines, including temperature logging * Assist ...

New

Luhena LLC

Prep Cook

Las Vegas, NV · On-site

$13.25 - $15/hr

We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the ... You'll perform routine kitchen tasks such as setting up workstations and ingredients, so that food ...

Luhena LLC

Prep Cook

Las Vegas, NV · On-site

$13.25 - $15/hr

We are looking for an ambitious Prep Cook to assist in the preparation of delicious dishes in the ... You'll perform routine kitchen tasks such as setting up workstations and ingredients, so that food ...

Trinity Services Group

Food Service Worker

Pahrump, NV · On-site

$18.36/hr

Manage inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen. * Assist inmate labor and/or team members in the preparation of a variety of food items ...

Henderson Sport and Social

Prep Cook

Henderson, NV

$14 - $17.75/hr

Prep Cooks build the foundation for exceptional food by ensuring every ingredient is prepared with ... Food & Beverage Director of concerns, and help reduce food waste. * Assist Line Cooks and ...

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Food Prep Assistant information

What is a food prep assistant?

Food Prep Assistants are entry-level workers in kitchens who help chefs and cooks by preparing ingredients, maintaining cleanliness, and organizing supplies. Their tasks often include washing, chopping, and measuring food items, as well as ensuring workstations are sanitary. They play a vital role in keeping kitchen operations running smoothly and efficiently, especially during busy periods. This position is a common starting point for those interested in advancing to more skilled culinary roles.

What are the key skills and qualifications needed to thrive as a food prep assistant?

To thrive as a Food Prep Assistant, you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food safety protocols, and sometimes a food handler’s certification are important technical requirements. Strong teamwork, time management, and the ability to follow instructions precisely are standout soft skills in this role. These skills are crucial to maintaining kitchen efficiency, ensuring food safety, and supporting smooth meal preparation in a fast-paced environment.

What are some common challenges faced by food prep assistants in a fast-paced kitchen environment?

Food Prep Assistants often encounter challenges such as maintaining speed and accuracy during busy meal periods, adhering to strict hygiene and safety standards, and efficiently managing multiple prep tasks simultaneously. Adapting to last-minute menu changes and effectively communicating with chefs and other kitchen staff are also key to ensuring smooth kitchen operations. Developing strong organizational skills and staying calm under pressure can help overcome these common challenges and contribute to a positive team dynamic.

What is the difference between Food Prep Assistant vs Kitchen Helper?

AspectFood Prep AssistantKitchen Helper
CredentialsNone required or basic food safety certificationsNone required
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, catering
Job DutiesPreparing ingredients, assembling dishes, basic food prepAssisting with cleaning, basic prep, support tasks

Food Prep Assistants focus on preparing ingredients and assembling dishes in professional kitchens, often requiring basic food safety knowledge. Kitchen Helpers typically perform support tasks like cleaning and basic prep, with less emphasis on food preparation. While both roles work in similar environments, Food Prep Assistants have more specialized responsibilities related to food preparation.

How to become a food prep assistant?

To become a food prep assistant, typically you need a high school diploma or equivalent and basic cooking or food handling skills. On-the-job training is common, and knowledge of food safety standards and proper sanitation is important. Some employers may prefer previous experience in food service or culinary skills.

What are popular job titles related to Food Prep Assistant jobs in Nevada?

For Food Prep Assistant jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Food Prep Assistant jobs in Nevada look for?

The top searched job categories for Food Prep Assistant jobs in Nevada are:

What cities in Nevada are hiring for Food Prep Assistant jobs?

Cities in Nevada with the most Food Prep Assistant job openings:

Food Prep Assistant jobs near you
Infographic showing various Food Prep Assistant job openings in Nevada as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution.

Prep Cook

¡VIVA! by Ray Garcia at Resorts World

Las Vegas, NV • On-site

$15 - $17/hr

Full-time

Re-posted 23 days ago

Job description

 

$15 - $17 an hour

¡VIVA! is a concept by Chef Ray Garcia and in partnership with Las Vegas Restaurateurs, Oliver Wharton and Peter Carrillo, located in Resorts World Las Vegas! The restaurant brings Chef Ray’s passion for executing Mexican cuisine at the highest level in a fun and lively environment at the most iconic casino property to open on the strip in over a decade. Now all we need is YOU!

Being part of Team ¡VIVA! will provide you with an opportunity to work in an environment where you will be a part of the culture. Competitive wages and benefits packages with tremendous growth potential are just the beginning of the perks of being on this team. Come "Viva La Vida” with us.

Core Job Responsibilities: 

The Prep Cook will be responsible for supporting the outlet kitchen chefs and assisting with supporting kitchen staff. This role will work on multiple stations within the kitchen and ensure the preparation and quality of food are to outlet standards.  

Primary Job Duties: – Includes, but is not limited to:

  • Preparation of food according to restaurant recipes and/or guests’ request(s).
  • Assist multiple stations with food prep, cooking and plating (e.g. broiler, sauté, fryer, garde manger, etc.…), when needed. 
  • Maintain the highest level of food presentation and quality. 
  • Ensure sanitation procedures and organization of work area(s). 
  • Adhere to all health code regulations and standards.
  • Maintain food and supply inventory and notify management of restocking requirements. 
  • Attend and participate in daily briefings or pre-shifts.
  • Obtain and maintain position-specific licensing.
  • Ensure all ¡VIVA! core values and property and department standards are implemented and applied.
  • Use personal device/cellular phone for job related operational tasks, job duties, review of company documents, etc.
  • Other duties as assigned.

Qualifications:

 Required:

  • At least two years of cooking experience in a full service restaurant or similar environment.
  • Ability to translate recipes into dishes.
  • Compatible knife skills.
  • Ability to effectively communicate in English. 
  • Polished appearance and demeanor.
  • Excellent customer service skills.
  • Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • At least 18 years of age.

Preferred:

  • Degree in Culinary Arts or a related field or training.  
  • Previous experience in buffet operations.
  • Previous experience in a large, luxury resort setting.

Apply