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Food Line Associate Jobs in Massachusetts (NOW HIRING)

Line Cook

Natick, MA · On-site

$16.25 - $20.50/hr

... food and full bar in a cool environment. The Puttshack experience is really all about having fun ... Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about ...

Line Cook

Natick, MA

$16.25 - $20.50/hr

... food and full bar in a cool environment. The Puttshack experience is really all about having fun ... Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about ...

Food Service Associate

Methuen, MA · On-site

$14.75 - $19/hr

Orders, prepares, portions, serves food, snacks, and nourishments; maintains supplies applicable to ... Works tray assembly line. Delivers and retrieves patient trays according to safety and customer ...

Food Service Associate

Methuen, MA · On-site

$14.75 - $19/hr

Orders, prepares, portions, serves food, snacks, and nourishments; maintains supplies applicable to ... Works tray assembly line. Delivers and retrieves patient trays according to safety and customer ...

Food Service Associate

Methuen, MA · On-site

$14.75 - $19/hr

Orders, prepares, portions, serves food, snacks, and nourishments; maintains supplies applicable to ... Works tray assembly line. Delivers and retrieves patient trays according to safety and customer ...

Food Service Associate

Methuen, MA · On-site

$14.75 - $19/hr

Orders, prepares, portions, serves food, snacks, and nourishments; maintains supplies applicable to ... Works tray assembly line. Delivers and retrieves patient trays according to safety and customer ...

Food Service Associate

Methuen, MA · On-site

$14.75 - $19/hr

Orders, prepares, portions, serves food, snacks, and nourishments; maintains supplies applicable to ... Works tray assembly line. Delivers and retrieves patient trays according to safety and customer ...

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ... Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges ...

Our passionate team of associates is fully committed to delivering exceptional foodservice ... Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges ...

CASHIER/FOOD SERVICE WORKER

Boston, MA · On-site

$15.25 - $18.50/hr

Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges ... Associates at Canteen are offered many fantastic benefits. Full-time and part-time positions offer ...

With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small ... Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges ...

Showing results 21-40

Food Line Associate information

What is the difference between Food Line Associate vs Food Production Worker?

AspectFood Line AssociateFood Production Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentFood service lines, fast-paced kitchensFactories, food processing plants
Industry UsageRestaurants, cafeterias, cateringFood manufacturing, processing plants
Job FocusPreparing and serving food on a lineAssembling, packaging, or processing food products

The main difference between a Food Line Associate and a Food Production Worker lies in their work environment and focus. Food Line Associates typically work directly in food service settings, preparing and serving food, while Food Production Workers operate in manufacturing plants, focusing on processing and packaging food products. Both roles require similar credentials but serve different parts of the food industry.

What are the key skills and qualifications needed to thrive as a food line associate?

To thrive as a Food Line Associate, you need basic food handling knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Outstanding teamwork, time management, and customer service skills help you stand out in this fast-paced environment. These competencies ensure efficient food preparation, adherence to safety standards, and a positive dining experience for customers.

What is a food line associate?

Food Line Associates are employees who work in the food service industry, typically in cafeterias, restaurants, or grocery store delis. They are responsible for preparing, assembling, and serving food to customers, ensuring food safety and cleanliness standards are met. Their duties may also include restocking supplies, handling customer requests, and maintaining a clean work area. Food Line Associates play a key role in providing efficient and friendly service, contributing to a positive dining experience for customers.

What are some common challenges faced by food line associates, and how can they be managed effectively?

Food Line Associates often encounter challenges such as working in fast-paced environments, maintaining high food safety standards, and managing multiple orders simultaneously. Effective communication with team members and staying organized are key to handling these demands. Adhering to standardized procedures and actively seeking feedback can help improve efficiency and reduce errors, ultimately ensuring a positive dining experience for customers.
What are popular job titles related to Food Line Associate jobs in Massachusetts? For Food Line Associate jobs in Massachusetts, the most frequently searched job titles are:
What job categories do people searching Food Line Associate jobs in Massachusetts look for? The top searched job categories for Food Line Associate jobs in Massachusetts are:
What cities in Massachusetts are hiring for Food Line Associate jobs? Cities in Massachusetts with the most Food Line Associate job openings:

$16.25 - $20.50/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago


Puttshack rating

4.5

Company rating: 4.5 out of 10

Based on 11 frontline employees who took The Breakroom Quiz

53rd of 57 rated amusements


Job description

Headquartered in Chicago, IL, Puttshack USA opened its first location in 2021 as an upscale, tech-infused mini golf experience that appeals to everyone. More than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. The Puttshack experience is really all about having fun - and doing something fun - together.
Position Summary:
Puttshack is looking to attract a diverse team of fun hospitality associates who care deeply about creating an elevated, one-of-a-kind guest experience. The Line Cook position is responsible for preparing, producing, plating and garnishing all menu items. In this position, your principal goal will be to prepare high-quality meals that meet the Executive Chef's exacting standards and be responsible for setting up the station and maintaining sanitation standards.
Schedule/Hours:
Our venues are open 7 days/week, typically from 11am-1am with some variations. While we will do our best to accommodate scheduling preferences, they may not always be guaranteed, and we value flexibility. All positions within our venue are variable schedules, meaning a typical schedule may be anywhere between 15 and 30 hours on a weekly basis depending on business needs and individual availability.
Position Responsibilities may include, but not limited to:
  • Bring your 'A' Game each and every day.
  • Ensure overall guest experience exceeds expectations and anticipate guests needs.
  • Follow all prescribed portioning controls and par levels.
  • Prepare, assemble, and plate menu items according to prescribed recipes and/or special requests.
  • Communicate food delays or issues to Culinary Leadership.
  • Ability to read a thermometer and food tickets correctly and efficiently.
  • Accurately account for all items coming out of a station.
  • Understand and follow food allergy procedures and special orders/restrictions.
  • Comply with all safety and sanitation guidelines and procedures, including MSDS.
  • Take direction and be a team player.
  • Follow all rules, policies, procedures, and conditions of employment, including those outlined in the Associate Handbook.
  • Other projects or duties as assigned, including but not limited to side-work, opening, and closing duties.

Required Skills and Experience:
  • Must be 18+ years of age to apply
  • Prior experience in high volume restaurant kitchen
  • Experience operating, cleaning, and maintaining kitchen tools and appliances such as knives, grills, etc.
  • Must obtain any licenses or certifications per state and/or local requirements.
  • Ability to communicate in order to perform and follow job requirements safely and effectively
  • Ability to multitask calmly and effectively in a busy environment

Physical Requirements:
  • Ability to stand and walk for an entire shift and move safely through all areas of the venue, which may include stairs, uneven or slick surfaces
  • Ability to move and lift up to 10 pounds frequently, and occasionally move and lift up to 30 pounds.
  • Work in confined, crowded space with high noise levels and various temperature levels

We have a guest service mindset and treat our associates the same way, offering our eligible full-time associates:
  • Competitive pay
  • Health/dental/vision coverage
  • 401(k) matching
  • Life Insurance
  • PTO
  • Associate discounts - FREE mini golf and 50% off meals

Benefits eligibility and offerings may vary by location or position. Some of the above benefits are immediately available to our part-time or variable time associates, whereas others become available after completing initial employment periods. Please consult with the hiring team for more details.
At the intersection of entertainment and hospitality, Puttshack is committed to equal opportunity and is firmly committed to preventing discrimination and harassment, including sexual misconduct, based on legally protected diversity characteristics (such as race, color, religion, national origin, sex, age, disability, sexual orientation, gender identity or expression, family status, citizenship, genetic information, and veteran status) in its application and hiring processes and in its employment decisions.
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