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Food Line Jobs (NOW HIRING)

Food Line Cook

Sevierville, TN ยท On-site

$13.75 - $16/hr

Prepare food in accordance with recipes, food safety standards, and sanitation requirements * Cook food to order, plate meals accurately, and ensure quality and presentation standards are met

Prepare food in accordance with recipes, food safety standards, and sanitation requirements * Cook food to order, plate meals accurately, and ensure quality and presentation standards are met

Line Cook

Oroville, CA

$15.50 - $19.50/hr

This position is responsible for overseeing the buffet food line, carving meat, and assisting with the Mongolian Grill. Essential Duties and Responsibilities include, but are not limited to the ...

Line Cooks

Houston, TX ยท On-site

$10 - $18/hr

We need help at every food station, with room to grow. So the job entails preparing food for most stations, set up and break down food stations,. In charge of preparing and plating food dishes. Line ...

Line Cooks

Houston, TX ยท On-site

$10 - $18/hr

We need help at every food station, with room to grow. So the job entails preparing food for most stations, set up and break down food stations,. In charge of preparing and plating food dishes. Line ...

Cooking and arranging food. Line cook We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Experience is preferred, but not ...

Cooking and arranging food. Line cook We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Experience is preferred, but not ...

Cooking and arranging food. Line cook We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Experience is preferred, but not ...

This position is responsible for overseeing the buffet food line, carving meat, and assisting with the Mongolian Grill. Essential Duties and Responsibilities include, but are not limited to the ...

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Food Line information

See salary details

$10

$19

$44

How much do food line jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for food line in the United States is $19.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.27 per hour, depending on experience, location, and employer.

What is a food line worker?

Food line workers, also known as line cooks or food assembly workers, are responsible for preparing and assembling ingredients or dishes in a kitchen or food production environment. They work along a production line, following specific recipes and portion sizes to ensure consistency and quality. Food line workers often handle tasks such as grilling, frying, assembling sandwiches, or plating meals, depending on the type of establishment. They must work efficiently, maintain food safety standards, and coordinate with other kitchen staff to deliver orders promptly.

What are some common challenges faced by food line workers and how can they be managed effectively?

Food line workers often face challenges such as working in a fast-paced environment, maintaining consistent quality under pressure, and ensuring strict adherence to food safety protocols. Managing these challenges involves effective communication with team members, staying organized, and regularly reviewing safety and hygiene procedures. Many organizations provide on-the-job training and encourage teamwork to help new hires adjust and perform efficiently. Being adaptable and open to feedback can also help workers thrive in this dynamic role.

What are the key skills and qualifications needed to thrive as a food line worker, and why are they important?

To thrive as a Food Line Worker, you need basic food preparation skills, attention to hygiene, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and sometimes a food handler certification are typically required. Strong teamwork, time management, and communication skills help individuals excel in fast-paced kitchen environments. These skills ensure food safety, efficient service, and customer satisfaction in food service operations.

What is the difference between Food Line vs Food Service Worker?

AspectFood LineFood Service Worker
CredentialsMay require food safety certificationOften requires food safety certification
Work EnvironmentFood production or assembly linesRestaurants, cafeterias, catering
Industry UsageFood manufacturing, processing plantsHospitality, food service industry
Job FocusPreparing and assembling food productsServing customers, taking orders

Food Line roles typically involve working on food production lines, focusing on assembling or processing food items, often in manufacturing settings. Food Service Workers operate in customer-facing environments like restaurants or cafeterias, handling service and order management. While both roles may require food safety certifications, their work environments and job functions differ significantly.

More about Food Line jobs
What cities are hiring for Food Line jobs? Cities with the most Food Line job openings:
What are the most commonly searched types of Food Line jobs? The most popular types of Food Line jobs are:
What states have the most Food Line jobs? States with the most job openings for Food Line jobs include:
What job categories do people searching Food Line jobs look for? The top searched job categories for Food Line jobs are:
Infographic showing various Food Line job openings in the United States as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $41,066 per year, or $19.7 per hour.

Full-time

Posted 23 days ago


Job description

Job Description
Food Line Server - Tupelo Christian School
Location: Belden, MS
Company: Zest Culinary Services
Zest Culinary Services is seeking a Food Line Server to join our team at Belhaven University. This is a great opportunity for someone looking to work both weekdays and have weekends free, with a schedule that follows the academic calendar.
In this role, you'll interact daily with students, faculty, and staff, so southern hospitality and a friendly demeanor are a must. We're looking for someone who enjoys providing excellent customer service and takes pride in creating a positive dining experience.
Key Responsibilities:
  • Serve food efficiently and courteously on the food line
  • Assist with light food preparation and production tasks
  • Deliver outstanding customer service to students, faculty, and staff
  • Maintain cleanliness and safety standards in all service areas
  • Work collaboratively with the dining team and be open to cross-training in other areas

Qualifications:
  • At least 1 year of experience as a cashier or in a customer-facing food service role in a fast-paced environment
  • Strong communication and customer service skills
  • Team player with a positive attitude and strong work ethic
  • Flexible schedule and willingness to work weekends
  • Ability to stand for extended periods and lift up to 25 lbs

Why Join? With over 70 years in the hospitality industry, Zest Culinary Services is built on a foundation of southern hospitality and quality service. We value teamwork, integrity, and providing a welcoming environment for both our guests and our staff.
If you're looking to join a company with a long-standing reputation in the hospitality industry-and enjoy a schedule that aligns with the school calendar apply today!
MMI fosters a work environment that is inclusive as well as diverse, where our team members can be themselves. MMI is an Equal Opportunity Employer and a member of E-Verify. All qualified applicants, including minorities, women, protected veterans and individuals with disabilities are encouraged to apply.