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Food Justice Jobs in Indiana (NOW HIRING)

Participate in food donation and pantry program as directed * Maintain a professional relationship ... justice system, and/or people without a college degree are encouraged to apply. This should not be ...

... justice, and other stakeholders and ensure patients are receiving services that promote whole ... instability and food insecurity. * Collaborates with HealthLinc's primary care providers ...

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Food Justice information

What is food justice?

Food justice refers to the movement and set of principles focused on ensuring that everyone has equal access to healthy, affordable, and culturally appropriate food. It addresses inequalities in the food system, such as food insecurity, lack of access to fresh produce in certain communities, and unfair labor practices affecting farm workers. Food justice advocates work to eliminate these disparities by promoting sustainable agriculture, supporting local food systems, and fighting for policies that benefit marginalized populations. The goal is to create a more equitable food system where everyone’s right to nutritious food is respected.

What are the key skills and qualifications needed to thrive as a food justice advocate?

To thrive as a Food Justice Advocate, you need a solid understanding of food systems, community organizing, and public health, often supported by a relevant degree or experience in social work, nutrition, or public policy. Familiarity with data analysis tools, grant writing, and policy research platforms is typically required. Strong communication, cultural competency, and coalition-building skills help drive impactful community engagement and advocacy. These skills are crucial for addressing food inequities and creating sustainable change in underserved communities.

What are some common challenges faced by professionals working in food justice roles, and how can they effectively address them?

Professionals in food justice roles often encounter challenges such as limited resources, systemic barriers to equitable food access, and the need to build trust within diverse communities. Addressing these issues typically involves collaborating closely with local organizations, policymakers, and community members to develop sustainable solutions. Effective communication, cultural competence, and adaptability are crucial for building partnerships and advocating for change. Continual learning and leveraging community input help ensure that initiatives remain relevant and impactful.

What is the difference between Food Justice vs Food Policy Advocate?

AspectFood JusticeFood Policy Advocate
Required CredentialsRelevant degrees in social sciences, environmental studies, or public health; experience in community workDegrees in public policy, law, or related fields; policy analysis experience
Work EnvironmentCommunity organizations, non-profits, grassroots initiativesGovernment agencies, advocacy groups, think tanks
Employer & Industry UsageNon-profits focused on equitable food access and sustainabilityPolicy-focused organizations influencing food legislation

Food Justice focuses on addressing systemic inequalities in food access and promoting community-led solutions. Food Policy Advocates work on shaping and influencing policies to improve food systems. While both roles aim to improve food systems, Food Justice emphasizes community empowerment, whereas Food Policy Advocates focus on legislative change.

What are the most commonly searched types of Food Justice jobs in Indiana?

The most popular types of Food Justice jobs in Indiana are:

What are popular job titles related to Food Justice jobs in Indiana?

For Food Justice jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Food Justice jobs in Indiana look for?

The top searched job categories for Food Justice jobs in Indiana are:

What cities in Indiana are hiring for Food Justice jobs?

Cities in Indiana with the most Food Justice job openings:

Infographic showing various Food Justice job openings in Indiana as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution.

Food Service Worker

Indianapolis, IN

Providence Cristo Rey High School
Elementary and Secondary Schools • 11 - 50 employees

$15 - $17/hr

Part-time

Posted 6 days ago


Job description

The Opportunity

Providence Cristo Rey High School is seeking a dependable, positive Food Service Worker to support opening operations, breakfast production, and breakfast service in our scratch kitchen. Working with the Kitchen Manager and food service team, you will help prepare and serve fresh, nutritionally compliant meals while maintaining a clean, safe, and organized kitchen.


What You Will Do

  • Open and prepare the kitchen and breakfast service areas for the day.
  • Prepare breakfast items using standardized recipes, production plans, portion requirements, and food-safety procedures.
  • Set up, serve, and replenish breakfast while greeting students and team members with a positive, respectful attitude.
  • Complete basic food-preparation tasks such as washing, chopping, portioning, labeling, and checking ingredient freshness.
  • Maintain clean and organized food-preparation, service, storage, and dish areas; properly handle trash, recycling, and compost.
  • Follow Health Department, USDA, sanitation, chemical-storage, and required training standards at all times.
  • Communicate supply, equipment, quality, or safety concerns promptly and assist with other cafeteria needs as assigned.


What You Bring

  • Reliable and punctual, with the ability to work the scheduled early-morning shift.
  • Able to follow recipes and instructions, manage time, and work effectively in a fast-paced team environment.
  • Committed to cleanliness, consistency, safety, and positive interactions with students and coworkers.
  • Able to stand for extended periods, perform physical kitchen tasks, and lift up to 50 pounds without assistance.
  • Food service, school cafeteria, or scratch-kitchen experience and ServSafe or IDOE food-safety training are preferred; a high school diploma is preferred.


Why Providence Cristo Rey?

Providence Cristo Rey High School is a Catholic, coeducational, college-preparatory high school in Indianapolis and part of the Cristo Rey Network. We combine rigorous academics with four years of professional work experience, empowering students from underserved communities to become lifelong contributors to society. Our work is grounded in the values of Love, Mercy, and Justice.

Join a team that makes every school day better-one safe, welcoming, well-prepared meal at a time.


Candidates must be legally authorized to work in the United States. Providence Cristo Rey High School is unable to provide employment visa sponsorship for these positions. Employment is contingent upon successful completion of all required pre-employment screenings, including a criminal background check and drug screen.