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Food Inspector Jobs in Springfield, MA (NOW HIRING)

Enpro Industries

Quality Inspector

Easthampton, MA · On-site

The Quality Inspector is responsible for monitoring and verifying the quality of in-process and ... food and pharma, photonics and life sciences. At Enpro, we believe that diversity drives innovation ...

Enpro

Quality Inspector

Easthampton, MA · On-site

The Quality Inspector is responsible for monitoring and verifying the quality of in-process and ... food and pharma, photonics and life sciences. At Enpro, we believe that diversity drives innovation ...

Cadence Aerospace - B&E

Inspector

Southwick, MA · On-site

Inspector: The Inspector is responsible for performing inspection on machined and assembled parts to ensure that the final product meets all customer specifications and quality requirements prior to ...

Cadrex Agawam

Quality Inspector III

Agawam, MA · On-site

$26 - $32/hr

Visual inspection of product according to customer requirements * Inspect and or test in-process ... food, and industrials. With locations in Colorado, Pennsylvania, Illinois, Washington, Wisconsin ...

Cadrex Agawam

Quality Inspector I

Agawam, MA

Visual inspection of product according to customer requirements * Inspect and or test in-process ... food, and industrials. With locations in Colorado, Pennsylvania, Illinois, Washington, Wisconsin ...

AEROSPACE ALLOYS INC

INSPECTOR

Bloomfield, CT

$20/hr

Candidates must have worked in Dimensional Inspection, GT&D Basics, and have experience using hand held inspection tools. Candidates must effectively use Microsoft Office applications, and Internet ...

Connexion Systems & Engineering, Inc.

Be Seen First

Quality Inspector

Windsor, CT · On-site

$30 - $36/hr

Quality Inspector Hiring Organization: Connexion Systems & Engineering Compensation, Benefits, and Employment Type * Duration: Direct Hire, Full Time * Pay rate: $30-$36/hr DOE, with benefits * Job ...

Sanders Industries Holdings

Inspector III

Bloomfield, CT · On-site

$24.61 - $36.91/hr

Kamatics is seeking an Inspector on 1st shift to perform inspection activities on products and materials, including first-piece inspections and in-process monitoring, to ensure compliance with ...

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All JobsFood Inspector JobsFood Inspector Jobs in Springfield, MA

Food Inspector information

See Springfield, MA salary details

$11K

$40.6K

$62.8K

How much do food inspector jobs pay per year?

As of Jun 28, 2026, the average yearly pay for food inspector in Springfield, MA is $40,642.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,400.00 and $43,300.00 per year, depending on experience, location, and employer.

What are Food Inspectors?

Food Inspectors are professionals responsible for ensuring that food products meet safety and quality standards set by government agencies. They examine food processing facilities, storage areas, and products to detect contamination, improper handling, and violations of health regulations. Their work helps prevent foodborne illnesses and ensures that consumers receive safe, high-quality food. Food Inspectors may also collect samples for laboratory analysis and educate businesses about food safety practices.

What are the key skills and qualifications needed to thrive as a Food Inspector, and why are they important?

To thrive as a Food Inspector, you need a solid understanding of food safety regulations, microbiology, and public health, usually supported by a relevant degree or certification. Familiarity with inspection tools, laboratory testing equipment, and reporting systems is essential for effective monitoring and documentation. Attention to detail, analytical thinking, and strong communication skills help Food Inspectors identify risks and collaborate with various stakeholders. These skills and qualities are crucial to ensure public safety, regulatory compliance, and the integrity of the food supply chain.

What are some common challenges Food Inspectors face during inspections, and how can they effectively address them?

Food Inspectors often encounter challenges such as non-compliance with safety regulations, language barriers with facility staff, and time constraints when inspecting multiple sites. To address these issues, inspectors rely on clear communication, detailed checklists, and ongoing training to stay current with evolving food safety standards. Building rapport with facility personnel and maintaining a thorough, objective approach helps ensure that all issues are identified and resolved efficiently, ultimately protecting public health.

What kind of inspectors make the most money?

Food inspectors with advanced certifications, supervisory roles, or specialized expertise tend to earn higher salaries. Inspectors working in large organizations or in regions with higher living costs generally make more, and those with experience and additional training can advance to higher-paying positions such as senior or lead inspector.

How do I become a food inspector?

To become a food inspector, candidates typically need a high school diploma or equivalent, with some positions requiring a bachelor's degree in food science, microbiology, or a related field. They must complete relevant training or certification programs, gain experience in food safety or inspection, and often pass a written exam or practical assessment. Food inspectors usually work for government agencies and may need to obtain specific state or federal certifications depending on the jurisdiction.

What is the difference between Food Inspector vs Food Safety Officer?

AspectFood InspectorFood Safety Officer
Required CredentialsDegree in Food Technology, Microbiology, or related field; certification may be requiredSimilar qualifications as Food Inspector; often requires additional training in food safety standards
Work EnvironmentInspecting food production units, markets, and restaurantsOverseeing food safety compliance, conducting audits, and public awareness
Employer & Industry UsageGovernment agencies, food manufacturing, and inspection departmentsGovernment health departments, regulatory agencies, and food industry

Both Food Inspectors and Food Safety Officers work to ensure food quality and safety, often with overlapping roles. Food Inspectors primarily focus on inspecting food establishments and products, while Food Safety Officers handle broader compliance and public health initiatives. The roles are complementary, with similar qualifications and work environments, but differ slightly in scope and responsibilities.

What Is a Food Inspector?

A food inspector makes sure that all food produced at a farm, processing plant, slaughterhouse, or other food production facility meets rigorous health and safety requirements before shipment. As a food inspector, your duties include performing physical inspections of the food, investigating health, sanitation, and safety practices at a facility, and writing reports based off of your investigations and interviews. You must be able to notice any potential for bacterial or other contamination and be willing to stop production to uphold public safety.

How long does it take to be a food safety inspector?

Becoming a food safety inspector typically requires completing a high school diploma or equivalent, followed by specialized training or certification programs that can last from several weeks to a few months. Many inspectors also gain experience through on-the-job training or related food safety or health inspection roles before qualifying for full certification or licensing, which can take additional months depending on the jurisdiction.

What qualifications do I need to be a quality inspector?

Food inspectors typically need a high school diploma or equivalent, with some positions requiring postsecondary education or specialized training in food safety or microbiology. Certification from relevant agencies, such as the ServSafe Food Protection Manager Certification, is often preferred or required, along with knowledge of food safety standards and inspection procedures.
More about Food Inspector jobs
What are popular job titles related to Food Inspector jobs in Springfield, MA? For Food Inspector jobs in Springfield, MA, the most frequently searched job titles are:
What cities near Springfield, MA are hiring for Food Inspector jobs? Cities near Springfield, MA with the most Food Inspector job openings:
Food Inspector jobs near you
Infographic showing various Food Inspector job openings in Springfield, MA as of June 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $40,642 per year, or $19.5 per hour.

Part-time- temporary Food Inspector

Town of South Windsor

South Windsor, CT

$35/hr

Other

Posted 13 days ago

Job description

NATURE OF WORK The South Windsor Health Department is seeking a qualified candidate to serve as a part time/temporary Food Inspector. This position is time limited and temporary. Approximately 12-week long assignment.

Flexible hours - up to 8 hours per week. $35 per hour. EXAMPLES OF ESSENTIAL JOB FUNCTIONS The Food Inspector will conduct inspections of licensed food establishments to ensure compliance with the FDA Food Code and local health ordinances.

Inspections may be scheduled during evenings or weekends based on department needs. The inspector will assist with routine food inspections and temporary events. ADDITIONAL INFORMATION Mileage will be reimbursed at the current Federal mileage rate for travel between inspections.

Schedule may include evenings and weekends.

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