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Food Inspector Jobs in Hawaii (NOW HIRING)

Vets Hired

HI · On-site

Conduct independent inspections and investigations to ensure compliance with food safety, environmental health, and sanitation regulations. Identify, mitigate, and prevent health risks associated ...

Drive Thru Joe Llc

Food Service Manager

Honolulu, HI · On-site

$20 - $26/hr

Maintain top-tier cleanliness and make sure we're inspection-ready at all times. You'll ensure food safety standards are met every shift. * Manage Inventory: Keep track of stock, place orders, and ...

Drive Thru Joe Llc

Food Service Manager

Honolulu, HI

$20 - $26/hr

Maintain top-tier cleanliness and make sure we're inspection-ready at all times. You'll ensure food safety standards are met every shift. * Manage Inventory: Keep track of stock, place orders, and ...

Drive Thru Joe Llc

Food Service Manager

Honolulu, HI · On-site

$20 - $26/hr

Maintain top-tier cleanliness and make sure we're inspection-ready at all times. You'll ensure food safety standards are met every shift. * Manage Inventory: Keep track of stock, place orders, and ...

HRI Hospitality

Conduct regular inspections of outlets to ensure cleanliness, safety, and brand compliance. * Ensure compliance with food safety, health, and alcohol regulations. * Collaborate with Sales, Banquets ...

Hilo Products, Inc

Food Safety Officer

Hilo, HI

Conduct routine inspections of processing areas, storage, and handling zones to ensure compliance with food safety protocols. * Identify potential hazards throughout the produce handling process and ...

Intertek

Inspector I, Petroleum

Kapolei, HI

$22/hr

Petroleum Inspector, Kapolei, Hawaii USA Intertek, a leading provider of quality and safety solutions to many of the world's top-recognized brands and companies, is actively seeking a Petroleum ...

Intertek

Inspector I, Petroleum

Kapolei, HI · On-site

$22/hr

Petroleum Inspector, Kapolei, Hawaii USA Intertek, a leading provider of quality and safety solutions to many of the world's top-recognized brands and companies, is actively seeking a Petroleum ...

Intertek

Inspector I, Petroleum

Kapolei, HI · On-site

$22/hr

Petroleum Inspector, Kapolei, Hawaii USA Intertek, a leading provider of quality and safety solutions to many of the world's top-recognized brands and companies, is actively seeking a Petroleum ...

A Catered Experience

ACE Driver/Food Runner

Waipahu, HI · On-site

$16.25/hr

Loads all equipment, supplies, and food in proper containers and places in truck for delivery ... Fills out the daily driver inspection report. * Fills gas in vans when necessary. * Responsible for ...

Twining

Union Inspector - HI

Kapolei, HI

$29.77 - $40.91/hr

Union Inspector - Honolulu, HI Twining, Inc., an innovative engineering, testing, and inspection Company is seeking an Inspector to work based out of our Honolulu Facility. Candidate must be self ...

Twining

Union Inspector - HI

Kapolei, HI

$29.77 - $40.91/hr

Union Inspector - Honolulu, HI Twining, Inc., an innovative engineering, testing, and inspection Company is seeking an Inspector to work based out of our Honolulu Facility. Candidate must be self ...

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All JobsFood Inspector JobsFood Inspector Jobs in Hawaii

Food Inspector information

See Hawaii salary details

$11.4K

$42.4K

$65.5K

How much do food inspector jobs pay per year?

As of Aug 24, 2026, the average yearly pay for food inspector in Hawaii is $42,374.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $45,200.00 per year, depending on experience, location, and employer.

What is a food inspector?

A food inspector makes sure that all food produced at a farm, processing plant, slaughterhouse, or other food production facility meets rigorous health and safety requirements before shipment. As a food inspector, your duties include performing physical inspections of the food, investigating health, sanitation, and safety practices at a facility, and writing reports based off of your investigations and interviews. You must be able to notice any potential for bacterial or other contamination and be willing to stop production to uphold public safety.

What are the key skills and qualifications needed to thrive as a food inspector?

To thrive as a Food Inspector, you need a solid understanding of food safety regulations, microbiology, and public health, usually supported by a relevant degree or certification. Familiarity with inspection tools, laboratory testing equipment, and reporting systems is essential for effective monitoring and documentation. Attention to detail, analytical thinking, and strong communication skills help Food Inspectors identify risks and collaborate with various stakeholders. These skills and qualities are crucial to ensure public safety, regulatory compliance, and the integrity of the food supply chain.

What are some common challenges food inspectors face during inspections, and how can they effectively address them?

Food Inspectors often encounter challenges such as non-compliance with safety regulations, language barriers with facility staff, and time constraints when inspecting multiple sites. To address these issues, inspectors rely on clear communication, detailed checklists, and ongoing training to stay current with evolving food safety standards. Building rapport with facility personnel and maintaining a thorough, objective approach helps ensure that all issues are identified and resolved efficiently, ultimately protecting public health.

What is the difference between Food Inspector vs Food Safety Officer?

AspectFood InspectorFood Safety Officer
Required CredentialsDegree in Food Technology, Microbiology, or related field; certification may be requiredSimilar qualifications as Food Inspector; often requires additional training in food safety standards
Work EnvironmentInspecting food production units, markets, and restaurantsOverseeing food safety compliance, conducting audits, and public awareness
Employer & Industry UsageGovernment agencies, food manufacturing, and inspection departmentsGovernment health departments, regulatory agencies, and food industry

Both Food Inspectors and Food Safety Officers work to ensure food quality and safety, often with overlapping roles. Food Inspectors primarily focus on inspecting food establishments and products, while Food Safety Officers handle broader compliance and public health initiatives. The roles are complementary, with similar qualifications and work environments, but differ slightly in scope and responsibilities.

How hard is it to be a food inspector?

Becoming a food inspector requires completing relevant education, such as a degree in food science, microbiology, or a related field, and passing a certification exam. The job involves inspecting food production facilities, enforcing safety standards, and often working in various environments, which can be physically demanding and require attention to detail. Experience and knowledge of food safety regulations are essential for success in this role.

How much do food inspectors make in the US?

Food inspectors in the United States earn a median annual salary of around $45,000 to $55,000, with experienced inspectors and those working in certain states earning higher wages. Salaries can vary based on location, level of experience, and certifications such as the ServSafe Food Protection Manager certification.
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What are popular job titles related to Food Inspector jobs in HI?

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Food Inspector jobs near you
Infographic showing various Food Inspector job openings in Hawaii as of August 2026, with employment types broken down into 69% Full Time, 29% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $42,374 per year, or $20.4 per hour.

FOOD SAFETY SPECIALIST III - DOWNTOWN, OAHU

Vets Hired

HI • On-site

Full-time

Re-posted 29 days ago

Job description

Job Summary

Promote, protect, and maintain public health and safety through food safety inspections, environmental sanitation assessments, education, and enforcement activities. Conduct independent inspections and investigations to ensure compliance with food safety, environmental health, and sanitation regulations. Identify, mitigate, and prevent health risks associated with improperly prepared food, contaminated water, and unsafe consumer products. Apply environmental health principles and sanitation sciences to evaluate conditions, interpret regulations, recommend corrective actions, and support disease prevention efforts. Work independently within an assigned geographic or specialty area while maintaining compliance with applicable laws, regulations, and public health standards.

Qualifications:

  • Bachelor's degree in a physical or biological science from an accredited college or university.
  • Minimum 1.5 years of professional inspectional or investigational experience in public health, environmental health, or a related regulatory field.
  • Knowledge of environmental health programs, sanitation sciences, bacteriology, chemistry, physics, vector control methods, and social sciences.
  • Ability to interpret, apply, and enforce public health laws, regulations, and sanitation standards.
  • Strong analytical, investigative, communication, and problem-solving skills.
  • Valid driver's license required.