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Food Health Inspector Jobs in Decatur, GA (NOW HIRING)

Dover Corporation

Quality Inspector I

Conyers, GA · On-site

Dover Food Retail (DFR) is a leading manufacturer of Display Cases, Specialty Products ... programs; health savings account, health care and dependent care flexible spending accounts ...

Dover Corporation

Quality Inspector I

Conyers, GA · On-site

Dover Food Retail (DFR) is a leading manufacturer of Display Cases, Specialty Products ... programs; health savings account, health care and dependent care flexible spending accounts ...

Dover Corporation

Quality Inspector I

Conyers, GA · On-site

Dover Food Retail (DFR) is a leading manufacturer of Display Cases, Specialty Products ... programs; health savings account, health care and dependent care flexible spending accounts ...

CookUnity

Food Safety Manager

Atlanta, GA · On-site

Actively participate in regulatory inspection readiness, processes, and corrective actions ... Conduct daily facility walks and health department readiness checks to document findings and ...

Dover Corporation

Quality Inspector I

Conyers, GA · On-site

Dover Food Retail (DFR) is a leading manufacturer of Display Cases, Specialty Products ... programs; health savings account, health care and dependent care flexible spending accounts ...

Dover Corporation

Quality Inspector I

Conyers, GA · On-site

Dover Food Retail (DFR) is a leading manufacturer of Display Cases, Specialty Products ... programs; health savings account, health care and dependent care flexible spending accounts ...

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All JobsFood Health Inspector JobsFood Health Inspector Jobs in Decatur, GA

Food Health Inspector information

See Decatur, GA salary details

$23.9K

$53.6K

$96.7K

How much do food health inspector jobs pay per year?

As of Jun 3, 2026, the average yearly pay for food health inspector in Decatur, GA is $53,639.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,600.00 and $62,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Health Inspector, and why are they important?

To thrive as a Food Health Inspector, you need knowledge of food safety regulations, inspection techniques, and a relevant degree in environmental health or a related field. Familiarity with inspection software, laboratory testing tools, and certifications such as the Registered Environmental Health Specialist (REHS) are typically required. Attention to detail, strong communication skills, and the ability to remain objective under pressure are vital soft skills. These competencies ensure accurate inspections, regulatory compliance, and the protection of public health.

How does a Food Health Inspector typically collaborate with restaurant staff during inspections?

Food Health Inspectors work closely with restaurant staff to ensure compliance with health and safety regulations. During inspections, they communicate openly with managers and kitchen staff, explaining regulations and observing food handling practices. Inspectors aim to educate staff about proper procedures, answer questions, and provide feedback to help prevent violations. Their approach is generally collaborative, focusing on improving food safety standards rather than simply penalizing non-compliance.

What are Food Health Inspectors and what do they do?

Food Health Inspectors, also known as food safety inspectors or sanitarians, are professionals responsible for ensuring that food establishments comply with health and safety regulations. They inspect restaurants, food processing plants, and other food-related businesses for cleanliness, proper food handling, storage practices, and sanitation standards. Their work helps prevent foodborne illnesses by identifying violations, educating staff, and enforcing corrective actions. Inspectors may also investigate complaints and respond to outbreaks of foodborne illness.

What is the difference between Food Health Inspector vs Food Safety Specialist?

AspectFood Health InspectorFood Safety Specialist
Required CredentialsFood safety certifications, health department trainingFood safety certifications, sometimes additional industry-specific training
Work EnvironmentInspecting restaurants, food processing plants, public facilitiesDeveloping safety protocols, conducting training, analyzing food safety data
Employer & Industry UsageHealth departments, government agenciesFood companies, consulting firms, regulatory agencies

Food Health Inspectors primarily focus on inspecting food establishments to ensure compliance with health regulations, while Food Safety Specialists develop safety protocols and provide training to prevent foodborne illnesses. Both roles require similar certifications and often work within the food industry, but their daily tasks and focus areas differ.

What cities near Decatur, GA are hiring for Food Health Inspector jobs? Cities near Decatur, GA with the most Food Health Inspector job openings:
Food Health Inspector jobs near you
Food Service Worker (Crisis Stabilization)

Food Service Worker (Crisis Stabilization)

Highland Rivers Behavioral Health

Marietta, GA • On-site

$13.75 - $16.75/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Highland Rivers Behavioral Health rating

6.6

Company rating: 6.6 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

Job description

There is a place for you at Highland Rivers Behavioral Health!

Highland Rivers provides treatment and recovery services to individuals impacted by mental illness; substance use disorders and intellectual developmental disabilities.

Are you ready to make a Difference?

Job Summary: The Food Service Worker (FSW) will perform a wide range of duties involved with preparing and/or serving foods and beverages in a timely and efficient manner for the individuals in the Crisis Stabilization Unit. The FSW will maintain knowledge of menus, food products and provide the individuals with correct information when necessary.

Job Duties and Responsibilities:

  • Compile daily meal census to keep accurate count of meals served.
  • Ensure all equipment is in proper repair, meeting guidelines.
  • Orders and maintains food and supply inventory within what is budgeted.
  • Cleans and maintains kitchen in accordance with public health inspection standards. Stores food & supplies according to food safety guidelines.
  • Abides by the menus posted.
  • Records daily temperature logs for Freezer and Refrigerator.
  • Writes expiration dates and date opened on all food items as indicated by food safety guidelines.
  • Patriciates in all audits and reviews as needed.
  • Keep emergency supply food as required.
  • Complete essential learning courses on-line.
  • Check email at a minimal of weekly.
  • Complete daily Kitchen Checklists.
  • Serve the individual's their meals for breakfast, lunch and dinner.
  • Prepare snacks for the individual's to consume between meals.
  • Other duties as assigned by supervisor

Benefits:

  • Health Insurance through the State Health Benefit Plan of GA
  • Flexible Benefits such as dental, vision, life, critical illness, etc.
  • Retirement Plan with employer matching
  • 4 weeks of Paid Time Off with increase of accruals based on years of service
  • 10 paid holidays
  • 1 personal day
  • Qualifying employer for Public Student Loan Forgiveness
  • NHSC loan forgiveness in qualifying counties.
  • Clinical supervision for candidates on a licensure track.

Apply