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Food Engineer Jobs in Wisconsin (NOW HIRING)

Saige Partners

Process Engineer

Germantown, WI · On-site

Job Summary Process Engineer The Process Engineer is responsible for designing, validating, and optimizing manufacturing processes in an aseptic food production environment. This role supports pilot ...

Saige Partners

Process Engineer

Germantown, WI · On-site

$110K - $130K/yr

Job Summary - Process Engineer The Process Engineer is responsible for designing, validating, and optimizing manufacturing processes in an aseptic food production environment This role supports pilot ...

Gehl Foods LLC

Process Engineer

Germantown, WI · On-site

Ensure compliance with food safety, GMP, FDA, and plant safety requirements. * Lead cross-functional projects and support other engineering initiatives as assigned. Requirements: Required * Bachelor ...

Schreiber Foods, Inc.

Manufacturing Engineer

Beloit, WI · On-site

$71K - $91K/yr

Engineering Job Family: Manufacturing Engineering As a Manufacturing Engineer at Schreiber Foods ... Experience within food, beverage, or pharmaceuticals is preferred, butnotrequired. * A strong ...

Schreiber Foods, Inc.

Manufacturing Engineer

Beloit, WI · On-site

$71K - $91K/yr

Engineering Job Family: Manufacturing Engineering As a Manufacturing Engineer at Schreiber Foods ... Experience within food, beverage, or pharmaceuticals is preferred, but not required. * A strong ...

Schreiber Foods, Inc.

Senior Process Engineer

Beloit, WI · On-site

$101K - $131K/yr

Engineering Job Family: Manufacturing Engineering We're growing our Engineering team and looking ... FOOD SAFETY FUNCTIONS: Together with the leadership team, ensures compliance with Food Safety and ...

Schreiber Foods, Inc.

Senior Process Engineer

Beloit, WI · On-site

$101K - $131K/yr

Engineering Job Family: Manufacturing Engineering We're growing our Engineering team and looking ... FOOD SAFETY FUNCTIONS: Together with the leadership team, ensures compliance with Food Safety and ...

Schreiber Foods

Manufacturing Engineer

Beloit, WI · On-site

$71K - $91K/yr

Manufacturing Engineering As a Manufacturing Engineer at Schreiber Foods, you will play a pivotal ... Experience within food, beverage, or pharmaceuticals is preferred, but not required. A strong ...

Robert Half

Continuous Improvement Engineer

Janesville, WI · On-site

$65K - $90K/yr

This position focuses on using operational data, engineering methods, and Lean practices to increase efficiency, reduce waste, and support reliable production in a food manufacturing setting. The ...

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Food Engineer information

What are the key skills and qualifications needed to thrive as a food engineer?

A Food Engineer needs a solid background in food science, chemical engineering, and process design, typically acquired through a degree in food engineering or a related discipline. Familiarity with CAD software, process simulation tools, and knowledge of food safety regulations (such as HACCP certification) are commonly required. Strong analytical thinking, attention to detail, and the ability to communicate effectively with multidisciplinary teams help distinguish successful Food Engineers. These skills are crucial to ensure safe, efficient, and innovative development of food processes and products in a fast-evolving industry.

What does a food engineer do?

A Food Engineer applies principles of engineering, microbiology, and chemistry to develop and improve food products, processing techniques, and packaging. They work to enhance food quality, safety, and shelf life while optimizing production efficiency. Food Engineers collaborate with food scientists and manufacturers to design equipment, improve preservation methods, and ensure compliance with industry regulations. Their work plays a crucial role in making food production safer, more sustainable, and cost-effective.

Are food engineers in high demand?

Food engineers are in growing demand due to the need for improved food safety, quality, and sustainable production methods. They often work in manufacturing plants, research labs, and quality assurance, with employment prospects influenced by advancements in food technology and regulations.
What are popular job titles related to Food Engineer jobs in Wisconsin? For Food Engineer jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Food Engineer jobs in Wisconsin look for? The top searched job categories for Food Engineer jobs in Wisconsin are:
Food Engineer jobs near you
Infographic showing various Food Engineer job openings in Wisconsin as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Process Engineer

Saige Partners

Germantown, WI • On-site

Other

Posted 18 days ago

Job description

Job Summary Process Engineer

The Process Engineer is responsible for designing, validating, and optimizing manufacturing processes in an aseptic food production environment. This role supports pilot and commercial production by developing process documentation, improving operational efficiency, ensuring compliance with food safety regulations, and leading equipment qualification and process validation activities.

Key Responsibilities:

  • Design and optimize aseptic manufacturing processes, including PFDs, P&IDs, SOPs, and batch records.
  • Lead equipment qualification (IQ/OQ/PQ), process validation, and scale-up from pilot to commercial production.
  • Support production through troubleshooting, process improvements, and yield optimization.
  • Ensure compliance with GMP, FSMA, and sanitary design requirements.
  • Evaluate equipment, manufacturing capability, and implement cost-saving and capital improvement projects.
  • Collaborate with Quality, Production, Maintenance, Supply Chain, and customers on new product development and operational improvements.
  • Train operators and maintenance personnel on equipment operation and sanitation.

Qualifications:

  • Bachelor's or Master's degree in Food, Chemical, or Mechanical Engineering.
  • 5+ years of experience in food manufacturing or food processing, preferably in aseptic processing.
  • Experience with process scale-up, equipment qualification, PFDs/P&IDs, CAD software, PLC/HMI systems, and food processing equipment.
  • Strong technical writing, troubleshooting, root-cause analysis, project management, and cross-functional collaboration skills.
  • Commitment to continuous improvement and operational excellence.

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