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Food Engineer Jobs in Alabama (NOW HIRING)

Food Service Managers are responsible for achieving or exceeding the overall department financial ... Prepare work schedule that adheres to engineered labor standard guidelines * Complete all ...

New

Jedson Engineering is an Engineering Consultancy headquartered in Cincinnati, OH. We provide full ... food and beverage, consumer products, or pharmaceutical industries. Some travel to project and ...

Process engineering * Process development * Or a related technical food manufacturing role ... Experience with nut butters, fat-based fillings or spreads, or fats and oils is preferred, but not ...

We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time. We are Nourishing a Brighter Future. Job Summary Summary:

Field Engineer

Tuscaloosa, AL · On-site

$80K - $85K/yr

... food & beverage facilities, and other industrial plants in the USA and internationally. This is a dynamic, hands-on position requiring a well-rounded skill set for recent engineering graduates or the ...

... food & beverage facilities, and other industrial plants in the USA and internationally. This is a dynamic, hands-on position requiring a well-rounded skill set for recent engineering graduates or the ...

Facilitate design/engineering and decision planning with the construction team, design team, and ... Specific experience in process layout, process design, cleanroom, food and beverage, packaging is ...

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Food Engineer information

See Alabama salary details

$15.6K

$55.6K

$113.3K

How much do food engineer jobs pay per year?

As of Aug 6, 2026, the average yearly pay for food engineer in Alabama is $55,565.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,942.00 and $66,810.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a food engineer?

A Food Engineer needs a solid background in food science, chemical engineering, and process design, typically acquired through a degree in food engineering or a related discipline. Familiarity with CAD software, process simulation tools, and knowledge of food safety regulations (such as HACCP certification) are commonly required. Strong analytical thinking, attention to detail, and the ability to communicate effectively with multidisciplinary teams help distinguish successful Food Engineers. These skills are crucial to ensure safe, efficient, and innovative development of food processes and products in a fast-evolving industry.

What does a food engineer do?

A Food Engineer applies principles of engineering, microbiology, and chemistry to develop and improve food products, processing techniques, and packaging. They work to enhance food quality, safety, and shelf life while optimizing production efficiency. Food Engineers collaborate with food scientists and manufacturers to design equipment, improve preservation methods, and ensure compliance with industry regulations. Their work plays a crucial role in making food production safer, more sustainable, and cost-effective.

Are food engineers in high demand?

Food engineers are in growing demand due to the need for improved food safety, quality, and sustainable production methods. They often work in manufacturing plants, research labs, and quality assurance, with employment prospects influenced by advancements in food technology and regulations.
What are popular job titles related to Food Engineer jobs in Alabama? For Food Engineer jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Food Engineer jobs in Alabama look for? The top searched job categories for Food Engineer jobs in Alabama are:
What cities in Alabama are hiring for Food Engineer jobs? Cities in Alabama with the most Food Engineer job openings:
Infographic showing various Food Engineer job openings in Alabama as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $55,565 per year, or $26.7 per hour.

Food Service Manager

Food City

Athens, AL • On-site

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 2 days ago

New


Food City rating

5.1

Company rating: 5.1 out of 10

Based on 658 frontline employees who took The Breakroom Quiz

101st of 122 rated grocery stores


Job description

About the Job:
As a key member of the store management team, the responsibilities of the Food Service Manager include providing exceptional customer service, leading by example, driving sales by effectively merchandizing fresh product in the department and building a productive staff through team work and effective recruiting and training. Food Service Managers are responsible for achieving or exceeding the overall department financial projections, weekly and annually, through sound business practices contributing to the profitability of the store.
Essential Job Functions:
  • Provide and promote exceptional customer service at all times in support of the company mission to "Run the Best Store in Town!"
  • Lead by example and set the standard for customer service, associate relations, cleanliness, sanitation, professional appearance, and overall profitability
  • Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork.
  • Generate a positive, friendly, and fun working environment with a customer first initiative by encouraging associates to greet and speak to customers, provide prompt, courteous, and efficient customer service.
  • Interact professionally with management team, associates, supervision, and customers
  • Manage inventory and labor costs in the department through proper sales projection planning
  • Responsible for overall staffing of Food Service Department by following Best Practice Guidelines for Recruiting, Selecting, Hiring, Orienting, Training, and Developing value added Food City Associates, and maintaining adequate staffing levels
  • Ensure work schedules are posted timely and per company requirements to ensure adequate staffing for weekly sales projections and customer service levels
  • Provide Food Service Department associates with training and development in required skills and areas of job responsibilities
  • Implement and enforce all marketing programs and merchandising plans including plan-o-grams
  • Prepare work schedule that adheres to engineered labor standard guidelines
  • Complete all department paperwork adhering to Model Store standards including annual performance reviews including periodic department inventory
  • Communicate on a regular basis with the store manager, department managers, and all Food Service associates providing them with information or instruction
  • Follow and implement all policies and procedures including all local, state, and federal regulations as it pertains to the Food Service department
  • Inspect and rotate product on a regular basis while maintaining close dated items on Electronic Short Date List
  • Maintain a clean and safe department according to company standards utilizing Sanitation schedules and daily to-do lists

Qualifications:
  • Associate degree or equivalent work experience
  • 3 years' experience in Food Service Department operations
  • Must be able to resolve differences and diffuse difficult situations (customers and associates) through diplomatic means
  • Must be knowledgeable in various training methods
  • Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks, and have constant contact/interaction with various levels of individuals on a daily basis
  • Flexibility in work hours including nights, weekends, and holidays
  • Must have excellent problem-solving skills
  • Must be able to lead by example to give Food City Customers their best shopping experience
  • Knowledge of Food City policies and procedures
  • Expertise of all job duties associates must perform in each area of responsibility
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Benefits of working for Food City:
401(k) with company match, Employee Stock Ownership Plan, Weekly Pay Checks with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness benefits, Dental Plan, Paid Holidays, Paid Vacations, Associate Offers, and so much more!
About Food City:
Food City is a privately held, family-owned company with a driving mission to 'run the best store in town.' Dedicated to giving back to the communities we serve, we encourage our associates to get involved with their local civic organizations. We consider our associates to be our greatest asset. Over 13% of the company is currently owned by our associates through our employee stock ownership plan, promoting tremendous pride in the services and products we provide. Whether your passion is baking, accounting, or trucking, Food City has a promising career opportunity for you. We offer flexible schedules to ensure our associates have ample time to spend with family and friends. If you're looking for a great career or the opportunity to try something different, consider becoming part of the Food City family.

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