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Food Court Assistant Jobs (NOW HIRING)

Pechanga Resort Casino

Food Court Cashier

Temecula, CA · On-site

$15.75 - $17.75/hr

GENERAL SUMMARY The Food Court Cashier ensures courteous, prompt and knowledgeable service of food ... Assist guests in a friendly, professional manner, and is able to meet their needs • Re-stock ...

Granite State Hospitality

Food Court Cashier

Hooksett, NH · On-site

$15 - $17/hr

Common Man Roadside is HIRING food court cashiers for our Hooksett Welcome Centers, located on I-93 ... Cashiers assist guests with placing their orders while providing exceptional customer service. The ...

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How much do food court assistant jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for food court assistant in the United States is $24.62, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $26.20 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Court Assistant, and why are they important?

To thrive as a Food Court Assistant, you need basic food handling knowledge, customer service skills, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is typically required. Strong teamwork, communication, and the ability to stay calm under pressure are valuable soft skills for this role. These competencies ensure efficient service, customer satisfaction, and adherence to health and safety standards in a busy food court environment.

What are Food Court Assistants?

Food Court Assistants are employees who work in food courts, typically within shopping malls, airports, or large venues. Their main duties include serving food and beverages, operating cash registers, cleaning tables, restocking supplies, and maintaining overall cleanliness and orderliness in the dining area. They may also assist with basic food preparation, answer customer questions, and ensure that food safety guidelines are followed. Food Court Assistants play a vital role in providing fast, friendly service and ensuring a pleasant dining experience for customers.

What are some common challenges Food Court Assistants face during busy periods, and how can they effectively manage them?

During peak hours, Food Court Assistants often encounter high customer volumes, long queues, and the need to quickly restock items. Effective time management, clear communication with team members, and maintaining a calm, friendly demeanor are essential for handling these challenges. Proactively preparing supplies, staying organized at the workstation, and collaborating with coworkers to divide tasks help ensure smooth service and customer satisfaction even during the busiest times.
What cities are hiring for Food Court Assistant jobs? Cities with the most Food Court Assistant job openings:
What are the most commonly searched types of Food Court jobs? The most popular types of Food Court jobs are:
What states have the most Food Court Assistant jobs? States with the most job openings for Food Court Assistant jobs include:
Food Court Assistant jobs near you
Food Court Cashier

Food Court Cashier

Pechanga Resort Casino

Temecula, CA • On-site

$15.75 - $17.75/hr

Full-time

Posted 2 days ago

Pechanga Resort Casino rating

7.5

Company rating: 7.5 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

36th of 135 rated casinos

Job description

GENERAL SUMMARY
The Food Court Cashier ensures courteous, prompt and knowledgeable service of food and beverage to ensure total satisfaction of guest experience. This position is also responsible for keeping the food court area clean and supplies stocked.
FOUR DIAMOND SERVICE AGREEMENT
All Team Members will display a Four Diamond commitment to Guest Service through the delivery and maintenance of the Quality Standards established by Pechanga Resort Casino.
KEY RESPONSIBILITIES
• Adhere to all rules, policies, and regulations as stated in the Pechanga Team Member Handbook while striving to improve standards of operation.
• Work as a team player and assists coworkers in achieving goals of outlet. Is capable of being crossed trained.
• Display knowledge of food and beverage available in outlets.
• Responsible for taking guest order's, placing them in Micros (POS), and collecting payment.
• Display accurate knowledge of food and beverage pricing.
• Follow proper cash handling procedures, maintain the cash drawer and follow appropriate closing cash policies.
• Assist guests in a friendly, professional manner, and is able to meet their needs
• Re-stock condiments etc.
• Set and clear tables and chairs according to the outlet standards.
• Sweep and mop floors.
• Empty trash as needed.
• Other duties as assigned.
ACCOUNTABILITY: This position does not have supervisory responsibilities.
QUALIFICATIONS AND GUIDELINES
EDUCATION/EXPERIENCE/TRAINING: A High school diploma or general education degree (GED); and at least two years Fast Food experience is required to successfully perform this job.
COMMUNICATION SKILLS: This position requires the ability to read and comprehend simple instructions, short correspondence, and memos. This position also requires the ability to write simple correspondence. Furthermore, this position also requires the ability to effectively present information in one-on-one and small group situations to guests, clients, and other Team Members of the organization.
MATHEMATICAL SKILLS: This position requires the ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's. This position also requires the ability to perform these operations using units of American money and weight measurement, volume, and distance.
REASONING ABILITY: This position requires the ability to apply common sense understanding to carry out simple one- or two-step instructions. This position also requires the ability to deal with standardized situations with only occasional or no variables.
CERTIFICATES, LICENSES, REGISTRATIONS:
• Must qualify to obtain and maintain a Class "A" gaming license.
• Must qualify to obtain and maintain a Food Handlers Certificate.
• Must qualify to obtain and maintain a Tips Certification.
SKILLS/ABILITIES:
• Working knowledge of Micros for cash handling.
• Ability to multi-task.
• Ability to offer quality guest service.
• Ability to deal with a very fast pace operation.
• Ability to work in a team environment.
• Must be able to lift up to 50lb.
• Capable of working in a safe and clean environment.
• Capable of performing side work as assigned by supervisors.
• Willing and capable of following directions from Manager at all times and is fluent in reading and speaking English.

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