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Food Concession Jobs (NOW HIRING)

AEG

Concession Cook

Clearwater, FL · On-site

All concession staff will follow all State and Local food handling, alcohol, and safety guidelines as well as the Ballpark Food & Beverage department policies. Candidates must be willing to work ...

City of Fremont, Ohio

Concession Attendant

Fremont, OH

$11.50 - $14.50/hr

... of food items served in concessions stands). 2. Take orders from customers and operate cash ... concession stands; responsible for maintaining accurate inventory loss records. 4. Cleans work ...

Greenawalt Hospitality

Concession Worker

Montgomery, AL · Remote

$15/hr

Prepare, serve, and distribute food, beverages, and concession items in accordance with company standards * Assist with event setup, service execution, and breakdown as needed * Maintain clean ...

New

CITY OF FREMONT

Concession Attendant

Fremont, OH · On-site

$11/hr

... of food items served in concessions stands). 2. Take orders from customers and operate cash ... concession stands; responsible for maintaining accurate inventory loss records. 4. Cleans work ...

Greenawalt Hospitality

Concession Worker

Auburn, AL · On-site

$15/hr

Prepare, serve, and distribute food, beverages, and concession items in accordance with company standards * Assist with event setup, service execution, and breakdown as needed * Maintain clean ...

New

Es Vedra Cinemas

Concession

Humble, TX

```html Concession Position Location: Fall Creek, 4811 Canyon Lakes Trace Dr, Humble, TX, 77396 We are ... Previous experience in concessions or food service preferred. * Strong customer service skills.

WXXI

Concession Associate

Rochester, NY · On-site

$16/hr

Take orders for food and beverages: snacks, drinks, popcorn, etc. * Follow proper sanitation ... Participate in the set-up of concession stands, arrange inventory of supplies and communicate ...

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Food Concession information

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How much do food concession jobs pay per hour?

As of May 29, 2026, the average hourly pay for food concession in the United States is $14.38, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.35 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Concession Worker, and why are they important?

To thrive as a Food Concession Worker, you need basic food preparation skills, knowledge of health and safety standards, and often a food handler’s permit or certification. Familiarity with point-of-sale (POS) systems, cash registers, and basic kitchen equipment is commonly required. Strong customer service, teamwork, and the ability to stay calm under pressure help individuals excel in this fast-paced environment. These skills and qualifications are vital for ensuring food safety, efficiency, and positive customer experiences during high-traffic events.

What are some common challenges faced by food concession workers during busy events, and how can they be managed?

Food concession workers often experience high-pressure situations during large events, where lines can be long and customer expectations are high. Common challenges include managing time efficiently, keeping up with food orders, and maintaining food safety standards. To handle these, workers can benefit from strong teamwork, clear communication with colleagues, and staying organized by prepping ingredients in advance. Employers also often provide training on crowd management and efficient use of point-of-sale systems to help staff succeed in fast-paced environments.

What are food concession workers?

Food concession workers are individuals who prepare and serve food and beverages at venues such as stadiums, fairs, amusement parks, movie theaters, and other events or public gatherings. They are responsible for taking customer orders, handling payments, and maintaining cleanliness in their work area. Food concession workers may also assist with restocking supplies, operating cooking equipment, and ensuring food safety standards are met. This role often involves working in fast-paced environments and providing excellent customer service.

What is the difference between Food Concession vs Food Service Worker?

AspectFood ConcessionFood Service Worker
CredentialsFood handler permits, sometimes food safety certificationsFood handler permits, food safety certifications
Work EnvironmentEvents, fairs, outdoor venues, mobile unitsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent organizers, concession companies, entertainment venuesRestaurants, cafes, catering services
Job Focus Operating concession stands, selling food, customer servicePreparing, serving, and cleaning in food establishments

Food Concession roles typically involve operating food stands at events or outdoor venues, focusing on sales and customer service. Food Service Workers work in restaurants or cafeterias, handling food preparation and service. While both require food safety certifications, their work environments and job functions differ significantly.

What cities are hiring for Food Concession jobs? Cities with the most Food Concession job openings:
What states have the most Food Concession jobs? States with the most job openings for Food Concession jobs include:
What job categories do people searching Food Concession jobs look for? The top searched job categories for Food Concession jobs are:
Food Concession jobs near you
Infographic showing various Food Concession job openings in the United States as of May 2026, with employment types broken down into 1% Full Time, 98% Part Time, and 1% Nights. Highlights an 72% Physical, and 28% Hybrid job distribution, with an average salary of $29,906 per year, or $14.4 per hour.

Concession Cook

AEG

Clearwater, FL • On-site

Full-time

Posted 13 days ago

Job description

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.
POSITION SUMMARY: The Concession Cook is responsible for cooking all meals offered at the concession stand. The cook will maintain a clean workplace, stock shelves and refrigerators and help maintain inventory levels with the assistance of the concession food prep. All concession staff will follow all State and Local food handling, alcohol, and safety guidelines as well as the Ballpark Food & Beverage department policies. Candidates must be willing to work event-based hours including nights, weekends, and holidays as the ballpark's schedule requires. This position will be located on-site at the BayCare Ballpark in Clearwater, FL. JOB DUTIES & RESPONSIBILITES:
  • Storing and setting up food out for sale in the "First-In, First-Out" order.
  • Make sure all food is stored in proper containers and placed in the designated area.
  • Take food inventory to avoid food waste.
  • Clean all prepping areas.
  • Responsibilities include dish washing duties, dinner wares, pots and pans, utensils, service platters, equipment, and general daily sanitary maintenance.
  • Make sure the back of the concession stand is neat and organized.
  • Must be able to Safe Staff certificate by management on site.
SKILLS & QUALIFICATIONS:
  • Ability to follow reach, lift, stoop, bend and perform extensive standing and walking throughout shift.
  • Strong customer service and communication skills are necessary.
  • Ability to work non-standard hours.
  • Ability to lift packages/boxes weighing up to 50 lbs.
  • Must show demonstrated ability to meet the company standard for attendance.
Phillies Florida LLC is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.

About AEG

Sourced by ZipRecruiter

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

Saint Louis, MO, US

Year founded

1992

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