Food Beverage Instructor information
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$7.45 - $11.39
19% of jobs
$12.51 is the 25th percentile. Wages below this are outliers.
$11.39 - $15.32
22% of jobs
The median wage is $16.68 / hr.
$15.32 - $19.25
27% of jobs
$21.37 is the 75th percentile. Wages above this are outliers.
$19.25 - $23.19
14% of jobs
$23.19 - $27.12
17% of jobs
$27.12 - $31.05
2% of jobs
$31.05 - $34.99
0% of jobs
$34.99 - $38.92
0% of jobs
$38.92 - $42.85
0% of jobs
$42.85 - $46.79
0% of jobs
$46.79 - $50.72
0% of jobs
How much do food beverage instructor jobs pay per hour?
As of Sep 15, 2026, the average hourly pay for food beverage instructor in the United States is $19.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $22.60 per hour, depending on experience, location, and employer.
Food Beverage Instructors are professionals who teach and train individuals in the practices, standards, and skills required for the food and beverage industry. They may work in culinary schools, hospitality training centers, or corporate environments, guiding students or staff on topics like food safety, service techniques, menu planning, and beverage pairing. Their goal is to ensure learners develop the necessary knowledge and skills to excel in various food and beverage roles, from service to management. Food Beverage Instructors often have experience in hospitality or culinary fields and use a mix of lectures, demonstrations, and hands-on training.
To thrive as a Food Beverage Instructor, you need in-depth knowledge of food and beverage operations, culinary techniques, and hospitality standards, often supported by experience in the industry and relevant certifications such as ServSafe or culinary diplomas. Familiarity with point-of-sale (POS) systems, training software, and food safety regulations is typically required. Exceptional communication, patience, and the ability to inspire and motivate learners are standout soft skills in this role. These competencies ensure effective instruction, maintain high safety and quality standards, and foster a positive learning environment for future hospitality professionals.
A Food Beverage Instructor often works closely with kitchen staff, front-of-house teams, and management to ensure that training aligns with organizational standards and service goals. They coordinate with chefs to understand menu updates, partner with service staff to teach best practices, and communicate regularly with managers to tailor training sessions to specific needs. This cross-functional collaboration helps create a cohesive guest experience and ensures all staff are up-to-date with the latest procedures and safety regulations.
What cities are hiring for Food Beverage Instructor jobs?
Cities with the most Food Beverage Instructor job openings:
What states have the most Food Beverage Instructor jobs?
States with the most job openings for Food Beverage Instructor jobs include:
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