1

Food Bank Jobs in Indiana (NOW HIRING)

Box Truck Driver

Fort Wayne, IN · On-site

$16.50 - $20.50/hr

COMMUNITY HARVEST FOOD BANK OF NORTHEAST IN, INC JOB TITLE: DRIVER DEPARTMENT: TRANSPORTATION REPORTS TO: TRANSPORTATION SUPERVISOR ESSENTIAL JOB FUNCTIONS: * Maintenance of all required and/or ...

WAREHOUSE SUPERVISOR Tri-State Food Bank, Inc. Classification: Exempt, full-time salaried position Department: Warehouse Reports to: Operations Director Hours: 40 hours/week, M-F, 7:45am to 4:30pm ...

New

Regional Driver - Class A

Indianapolis, IN · On-site

$1.2K - $1.6K/wk

Gleaners Food Bank of Indiana Driver Position Gleaners Food Bank of Indiana is the state's largest hunger relief organization and one of the leading food banks in the Feeding America Network. In ...

New

Logistics & Operations Coordinator

Carmel, IN · On-site

$19.25 - $25.75/hr

You will coordinate the day-to-day work required to move orders from food bank request to producer pickup to final delivery -- while keeping partners informed and ensuring every order, shipment ...

Driver - Class A OTR

Indianapolis, IN · On-site

$80 - $100/hr

Driver - Class A OTR Reg Full Time Legal Address, Indianapolis, IN, US 1 Attachments 20 days ago Requisition ID: 1290 Gleaners Food Bank of Indiana is the state's largest hunger relief organization ...

Work injury process: authorize clinic visits, track follow-up appointments, find and track restrictive duty assignments (at Deister Machine and Food Bank), first report of injury form, file insurance ...

Receptionist

Indianapolis, IN · On-site

$15 - $19.75/hr

Responsibilities will include assisting with sign-in, directing guests to staff members, and helping those inquiring about food. This position will also involve answering phone calls and monitoring ...

next page

Showing results 1-20

Food Bank information

See Indiana salary details

$7

$19

$41

How much do food bank jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for food bank in Indiana is $19.78, according to ZipRecruiter salary data. Most workers in this role earn between $13.97 and $22.31 per hour, depending on experience, location, and employer.

What is a food bank?

A food bank is a non-profit organization that collects, stores, and distributes food to people in need, often through community-based agencies such as food pantries, soup kitchens, and shelters. Food banks receive donations from individuals, retailers, and food manufacturers, and work to reduce food insecurity in their local communities. Their goal is to ensure that everyone has access to enough nutritious food, especially during times of crisis or hardship.

What are some common challenges faced by food bank staff and how can they be addressed?

Food Bank staff often encounter challenges such as managing high volumes of donations, ensuring food safety, and addressing the fluctuating needs of the community. Effective organization, strong communication, and collaboration with volunteers and partner agencies are key to overcoming these obstacles. Additionally, staff must be adaptable and proactive in responding to changes in supply and demand, which helps ensure that resources are distributed efficiently and safely to those in need.

What are the key skills and qualifications needed to thrive as a food bank coordinator, and why are they important?

To thrive as a Food Bank Coordinator, you need organizational skills, inventory management experience, and often a background in community service or nonprofit work. Familiarity with inventory tracking software, food safety certifications, and donor management systems is typically required. Strong interpersonal skills, empathy, and the ability to lead and motivate volunteers are essential soft skills for this role. These skills and qualities are vital for ensuring efficient food distribution, maintaining safety standards, and fostering strong community relationships.

What is the difference between Food Bank vs Food Pantry Worker?

AspectFood BankFood Pantry Worker
Required CredentialsHigh school diploma; certifications varyHigh school diploma often preferred
Work EnvironmentWarehouse setting, large-scale food distributionCommunity centers, local food pantries
Employer & IndustryNonprofits, food distribution organizationsLocal charities, community organizations
Common TasksSorting, packaging, coordinating large-scale food distributionAssisting clients, stocking shelves, distributing food

Food banks and food pantry workers both serve to combat hunger but differ mainly in scale and environment. Food banks operate in warehouse settings, managing large quantities of food for distribution, while food pantry workers typically assist in smaller community-based locations. Understanding these differences helps job seekers find roles aligned with their skills and interests.

What are the most commonly searched types of Food Bank jobs in Indiana?

The most popular types of Food Bank jobs in Indiana are:

What are popular job titles related to Food Bank jobs in Indiana?

For Food Bank jobs in Indiana, the most frequently searched job titles are:

What cities in Indiana are hiring for Food Bank jobs?

Cities in Indiana with the most Food Bank job openings:

Infographic showing various Food Bank job openings in Indiana as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $41,151 per year, or $19.8 per hour.

$19 - $20/hr

Full-time

Posted 17 days ago


Job description

COMMUNITY HARVEST FOOD BANK OF NORTHEAST IN, INC
JOB DESCRIPTION
JOB TITLE: DRIVER
DEPARTMENT: TRANSPORTATION
REPORTS TO: TRANSPORTATION SUPERVISOR
ESSENTIAL JOB FUNCTIONS:
  • Maintenance of all required and/or necessary paperwork and logs in a neat, professional, and timely manner
  • Verification for accuracy and completeness of all outgoing product (for CHFB programs and member agencies).
  • Drive Food Bank vehicles to make product pickups and deliveries to agencies and affiliate food banks.
  • Complete bread pick-up and delivery route as assigned.
  • Load the vehicle properly and with enough advance time in order to make timely deliveries (must be able to operate forklift and electric pallet jacks)
  • Checks all product to insure compliance and quality several times/day
  • Properly supervises any volunteers assigned to the Farm Wagon program
  • Deliver/unload/reload product at various sites. (Unload incoming donations)
  • Inspect truck(s) daily as per DOT requirements and report any needed services or repairs to the Transportation Supervisor.
  • Good public relations skills representing Community Harvest Food Bank, donors, member agencies, and the community at large.
  • Reports all accidents that happen while performing pick-ups and deliveries
  • Clean interior and exterior of trucks as needed.

ADDITIONAL RESPONSIBILITIES:
  • Inspect forklifts and electric jacks as required, check fluids and add water as needed, report any repairs needed to Transportation Supervisor.
  • Assist in other areas of the food bank as assigned
  • Ability to consistently lift/carry 50-75 pounds unassisted
  • Serv-Safe Certified.
  • Maintenance of a neat, clean, and professional appearance at all times
  • Occasional evening and weekend hours as requested

PROFESSIONAL REQUIREMENTS:
  • Clearance of driver's license and driving record background check
  • Must be able to pass drug/alcohol screens
  • Familiarity with food service concepts, practices, and procedures preferred
  • High level of personal integrity and honesty
  • Excellent oral and written communication skills
  • General ability to learn, reason, make judgments
  • Must be able to consistently and correctly perform basic math skills at a high school level
  • Knowledge and ability to operate standard warehouse equipment
  • Excellent interpersonal skills
  • A pleasant, team-oriented personality and an ability to work in an unsupervised environment
  • Excellent telephone communication skills
  • Attention to detail
  • Ability to stand, walk, sit, or drive for a minimum of eight hours

This list is not all-inclusive and other duties may be assigned.
EDUCATIONAL REQUIREMENTS:
  • High School Diploma
  • Forklift Operation Safety Training Certificate
  • A willingness to receive all necessary or desired training or certification
  • An ability to communicate in Spanish is desirable

Equal Employment Opportunity
It is the policy of Community Harvest Food Bank to provide equal employment opportunities to all people without regard to race, color, religion, national origin, age, sex or disability and to promote the full realization of that policy. CHFB will assure equal employment opportunities in all personnel actions and procedures including, but not limited to recruitment, hiring, training, transfer, promotion, compensation and benefits.