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Food Bank Jobs in Indiana (NOW HIRING)

Feeding America

President/CEO

Lafayette, IN · On-site

$150 - $190/hr

Provide Strategic Leadership & Vision As Chief Advancement Officer, you will design and lead a comprehensive development strategy that advances Food Finders Food Bank's mission and long-term vision.

Maggiano's Little Italy

Dishwasher

Indianapolis, IN · On-site

$12.50 - $16/hr

On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our ...

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All JobsFood Bank JobsFood Bank Jobs in Indiana

Food Bank information

See Indiana salary details

$7

$19

$41

How much do food bank jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for food bank in Indiana is $19.78, according to ZipRecruiter salary data. Most workers in this role earn between $13.97 and $22.31 per hour, depending on experience, location, and employer.

What is the difference between Food Bank vs Food Pantry Worker?

AspectFood BankFood Pantry Worker
Required CredentialsHigh school diploma; certifications varyHigh school diploma often preferred
Work EnvironmentWarehouse setting, large-scale food distributionCommunity centers, local food pantries
Employer & IndustryNonprofits, food distribution organizationsLocal charities, community organizations
Common TasksSorting, packaging, coordinating large-scale food distributionAssisting clients, stocking shelves, distributing food

Food banks and food pantry workers both serve to combat hunger but differ mainly in scale and environment. Food banks operate in warehouse settings, managing large quantities of food for distribution, while food pantry workers typically assist in smaller community-based locations. Understanding these differences helps job seekers find roles aligned with their skills and interests.

What are some common challenges faced by Food Bank staff and how can they be addressed?

Food Bank staff often encounter challenges such as managing high volumes of donations, ensuring food safety, and addressing the fluctuating needs of the community. Effective organization, strong communication, and collaboration with volunteers and partner agencies are key to overcoming these obstacles. Additionally, staff must be adaptable and proactive in responding to changes in supply and demand, which helps ensure that resources are distributed efficiently and safely to those in need.

What are the key skills and qualifications needed to thrive as a Food Bank Coordinator, and why are they important?

To thrive as a Food Bank Coordinator, you need organizational skills, inventory management experience, and often a background in community service or nonprofit work. Familiarity with inventory tracking software, food safety certifications, and donor management systems is typically required. Strong interpersonal skills, empathy, and the ability to lead and motivate volunteers are essential soft skills for this role. These skills and qualities are vital for ensuring efficient food distribution, maintaining safety standards, and fostering strong community relationships.

What is a food bank and what does it do?

A food bank is a non-profit organization that collects, stores, and distributes food to people in need, often through community-based agencies such as food pantries, soup kitchens, and shelters. Food banks receive donations from individuals, retailers, and food manufacturers, and work to reduce food insecurity in their local communities. Their goal is to ensure that everyone has access to enough nutritious food, especially during times of crisis or hardship.
What are the most commonly searched types of Food Bank jobs in Indiana? The most popular types of Food Bank jobs in Indiana are:
What are popular job titles related to Food Bank jobs in Indiana? For Food Bank jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Food Bank jobs in Indiana look for? The top searched job categories for Food Bank jobs in Indiana are:
What cities in Indiana are hiring for Food Bank jobs? Cities in Indiana with the most Food Bank job openings:
Food Bank jobs near you
Infographic showing various Food Bank job openings in Indiana as of July 2026, with employment types broken down into 65% Full Time, 33% Part Time, 1% Temporary, and 1% Nights. Highlights an 100% In-person job distribution, with an average salary of $41,151 per year, or $19.8 per hour.

CDL/B Driver-Warehouse Team Member

Tri State Food Bank

Evansville, IN • On-site

$20/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

New

Job description

CDL B Driver/Warehouse Team Member

Classification:              Full-time, Non-exempt

Department:                Operations

Reports to:                   Operations Manager

Compensation:            Starting pay is $20.00/hour. Benefits include health/dental/vision insurance, life insurance,                                                 $2,000 per year IRA contribution, 17 paid holidays, and PTO.

SUMMARY

The primary focus of this job is to ensure proper pick up and distribution of food bank products and USDA commodities on daily runs to counties served by Tri-State Food Bank (TSFB) in a 3-state area.  This job also includes a variety of warehouse assignments and local deliveries/pickups.

DUTIES AND RESPONSIBILITIES

  • Pick-up and deliver product as needed.
  • Pick up of donated food from local grocers and retailers.
  • Assist with truck inspections and ensuring DOT requirements are fulfilled.
  • Assist Warehouse Supervisor in organization of warehouses.
  • Assist in opening and closing warehouses.
  • Assist in unloading trucks, utilizing proper receiving procedures.
  • Sort food and become proficient in quality assurance salvage guidelines.
  • Practice good warehousing as outlined in the Feeding America Manual.
  • Fill member agency orders correctly, promptly, and in good condition.
  • Act as a member of the warehouse team, assisting other employees as needed.
  • Keep warehouses, grounds and vehicles clean and neat in accordance with the Master Cleaning Schedule (MCS) and good warehousing practices.
  • Check delivery vehicle for services or damage and report the same.
  • Operate forklifts, electric pallet jacks, and other warehouse equipment.
  • Assist in supervision of volunteers.
  • Commit to the mission goals of the Tri-State Food Bank.
  • Other duties as assigned.


SKILLS AND EDUCATIONAL REQUIREMENTS

  • High school diploma or GED.
  • Must have valid Class B CDL license.
  • Be able to lift 40 to 50 pounds.
  • Be of good character, good work ethic, and a self-starter.
  • Ability to receive directions from the management staff.
  • Ability to work with staff and a variety of volunteers.
  • Must be willing to work outside normal business hours for special events.
  • Must be bondable as well as insurable by Tri-State Food Bank’s insurance company.
  • Must be willing to undergo drug screening and background check.