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Foh Service Manager Jobs in Minnesota (NOW HIRING)

Front of House

Monticello, MN · On-site

$10 - $15/hr

... through quality food and service; and where we take a positive leadership position in the ... Front of House Support Duties -Guest Hospitality, Safety, Buffet Coordination and Maintenance ...

Front of House

Monticello, MN · On-site

$10 - $15/hr

... through quality food and service; and where we take a positive leadership position in the ... Front of House Support Duties -Guest Hospitality, Safety, Buffet Coordination and Maintenance ...

Front of House Manager

Eagan, MN · On-site

$50K - $62K/yr

... of care and service * Leading the day-to-day front-of-house operations, including managing ... enrollment tracking, scheduling, family communications, invoicing support, and general ...

As a Front of House Manager, you will be challenged to lead a team to give every guest a legendary ... Key Accountabilities: • Maintain high-quality guest service standards • Assist with the ...

Position Summary The Front of House Director is responsible for leading the team that creates a ... Ensure guests receive fast, accurate, and personal service. * Lead continuous improvements in the ...

Position Summary The Front of House Director is responsible for leading the team that creates a ... Ensure guests receive fast, accurate, and personal service. * Lead continuous improvements in the ...

Front of House Staff

Saint Paul, MN · On-site

$16.47 - $651/hr

Position Information Position Title Front of House Staff Division Institutional Advancement ... service skills Punctual and reliable Ability to multitask Ability to think quickly and make ...

... of care and service * Leading the day-to-day front-of-house operations, including managing ... enrollment tracking, scheduling, family communications, invoicing support, and general ...

... through quality food and service; and where we take a positive leadership position in the ... Front of House Support Duties -Guest Hospitality, Safety, Buffet Coordination and Maintenance ...

... through quality food and service; and where we take a positive leadership position in the ... Front of House Support Duties -Guest Hospitality, Safety, Buffet Coordination and Maintenance ...

Churchill St. is a counter-service restaurant, coffee bar, market, and community gathering place ... Our front-of-house employees share in a large variety of tasks, all focused on ensuring an amazing ...

A Front of House Supervisor is a hardworking and productive individual whoconsistently meets all ... Prior experience as customer service, cashier, associate, restaurant crew member, teammember or ...

Showing results 21-40

Foh Service Manager information

What is the difference between Foh Service Manager vs Restaurant Supervisor?

AspectFoh Service ManagerRestaurant Supervisor
CredentialsExperience in hospitality, management certifications often preferredExperience in restaurant operations, sometimes with food safety certifications
Work EnvironmentOversees front-of-house staff, manages customer service and operationsSupervises staff, ensures service quality, handles customer issues
Employer & Industry UsageCommon in restaurants, hotels, hospitality industryCommon in restaurants, food service establishments

The Foh Service Manager and Restaurant Supervisor roles both focus on front-of-house operations but differ in scope. The Foh Service Manager typically has broader managerial responsibilities, overseeing multiple teams and strategic planning, while the Restaurant Supervisor focuses more on daily staff supervision and service quality. Both roles require hospitality experience and are vital in ensuring excellent customer service in the food service industry.

What is the role of a Foh Service Manager?

A Front of House (FOH) Service Manager oversees customer service operations in a hospitality or restaurant setting, ensuring guest satisfaction and smooth service flow. They manage staff, handle customer complaints, and coordinate between front-of-house and back-of-house teams to maintain service standards.

What are popular job titles related to Foh Service Manager jobs in Minnesota?

For Foh Service Manager jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Foh Service Manager jobs in Minnesota look for?

The top searched job categories for Foh Service Manager jobs in Minnesota are:

What cities in Minnesota are hiring for Foh Service Manager jobs?

Cities in Minnesota with the most Foh Service Manager job openings:

Infographic showing various Foh Service Manager job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 14% Part Time, and 6% Contract. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution.

Front of House

Ager Inc

Monticello, MN • On-site

$10 - $15/hr

Full-time

Re-posted 2 days ago


Job description

Pay Range: $10.00-15.00


Pizza Ranch Inc., started as a single location in Hull, Iowa in 1981. Pizza Ranch is in the category of a fast-casual restaurant. Our unique concepts specialize in pizza, chicken, salad and dessert buffet, as well as delivery and take out. Our franchise has grown steadily with over 200 locations in thirteen states. What makes Pizza Ranch unique is that most stores offer a host of dining options.

We strive to make a positive impact for those that are devoted to family, faith and guests, we call them devoted diners. Our company is fueled by a powerful mission to "Establish Every Pizza Ranch as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and where we take a positive leadership position in the communities we serve and equip our employees with tools to lead happy and productive lives."

Pizza Ranch is committed to making a positive impact no matter how big or small so that each person leaves a little better off, because of the genuine care and concern we give to our guests, team members and communities.

If this sounds like an environment where you would like to work, we are always looking for enthusiastic, guest-oriented people who love to be of service to others.

Responsibilities:

All our Crew Members are vital to the successful operation of our restaurants. There are two ways to become a Pizza Ranch Crew Member. You can apply for either a Front of the House (Dining Room), or Back of the House (Kitchen). The responsibilities below will give you a general idea of the types of activities involved in both of these departments.

Front of House Support Duties-Guest Hospitality, Safety, Buffet Coordination and Maintenance, Point of Sale, Dining Room Cleanliness, Guest Relations & Transactions, Phone Responsibilities.

Back of House Support Duties-Food Preparation and Safety, Processing Orders, Pizza, Chicken, Dish Room order and cleanliness, Out the Door Order coordination Could include, some, all or none of the duties.

The exact position will be determined post interview.

Qualifications, Skills, and/or Competencies:

  • Ability to be mobile and/or on your feet for extended periods of time during entire shift.
  • Reaching, bending, stooping, lifting, wiping, sweeping, and mopping.
  • Ability to lift and carry weight up to 40 pounds.
  • Strong desire and ability to provide legendary guest service.
  • Ability to positively interact with Team Members and Guests.
  • Restaurant experience preferred but not required