Sous Chef
Raleigh, NC · On-site
$25 - $27/hr
The Sous Chef at The Cardinal at North Hills partners with the Executive Chef to lead kitchen ... This hands-on leadership role oversees food preparation, staff development, quality assurance, and ...
Sous Chef
Raleigh, NC · On-site
$25 - $27/hr
The Sous Chef at The Cardinal at North Hills partners with the Executive Chef to lead kitchen ... This hands-on leadership role oversees food preparation, staff development, quality assurance, and ...
Cook 2
Holly Springs, NC · On-site
$15.25 - $19/hr
Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...
Cook 2
Holly Springs, NC · On-site
$15.25 - $19/hr
Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Lead and supervise kitchen staff, ensuring adherence to recipes, standards, and presentation ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Lead and supervise kitchen staff, ensuring adherence to recipes, standards, and presentation ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
Raleigh, NC · On-site
$62K - $72K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Sous Chef
Raleigh, NC · On-site
$62K - $72K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Sous Chef
Raleigh, NC · On-site
$25 - $27/hr
The Sous Chef at The Cardinal at North Hills partners with the Executive Chef to lead kitchen ... This hands-on leadership role oversees food preparation, staff development, quality assurance, and ...
Sous Chef
Raleigh, NC · On-site
$25 - $27/hr
The Sous Chef at The Cardinal at North Hills partners with the Executive Chef to lead kitchen ... This hands-on leadership role oversees food preparation, staff development, quality assurance, and ...
Sous Chef
Raleigh, NC · On-site
$62K - $72K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Quick apply
Sous Chef
Raleigh, NC · On-site
$62K - $72K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Cook 2
$15.25 - $19/hr
Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...
Cook 2
$15.25 - $19/hr
Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day * Responsible for set-up ... recipe development, and testing products. * May assist in preparing and serving meals tailored to ...
Sous Chef
Raleigh, NC · On-site
$62K - $72K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Sous Chef
Raleigh, NC · On-site
$62K - $72K/yr
Kitchen Leadership: Direct daily back-of-house operations to ensure the kitchen runs efficiently ... Team Development: Manage, mentor, and train line crew and prep cooks, fostering a positive ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... kitchen , assisting the Executive Chef in managing all aspects of culinary operations. This ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... kitchen , assisting the Executive Chef in managing all aspects of culinary operations. This ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... kitchen , assisting the Executive Chef in managing all aspects of culinary operations. This ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
... kitchen , assisting the Executive Chef in managing all aspects of culinary operations. This ... Opportunities for advancement and continued culinary development . Why Join Us? Family Makes Us ...
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest ... Consistently enforcing standards for recipe adherence, food preparation, production, and ...
Hiring, training, and development of hospitality-focused Team Members * Upholding the highest ... Consistently enforcing standards for recipe adherence, food preparation, production, and ...
ROCKET FARM RESTAURANTS EXECUTIVE CHEF - UP TO $120K/yr. + BONUS (Cary)
Raleigh, NC · On-site
$85K - $120K/yr
It starts with how we treat and serve one another in the kitchen - with dignity, respect, and care ... The Executive Chef oversees the recipe execution and education process to all culinary and service ...
ROCKET FARM RESTAURANTS EXECUTIVE CHEF - UP TO $120K/yr. + BONUS (Cary)
Raleigh, NC · On-site
$85K - $120K/yr
It starts with how we treat and serve one another in the kitchen - with dignity, respect, and care ... The Executive Chef oversees the recipe execution and education process to all culinary and service ...
Chef
Raleigh, NC · On-site
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Quick apply
Chef
Raleigh, NC · On-site
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Chef
Raleigh, NC · On-site
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Chef
Raleigh, NC · On-site
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Maintain a clean, organized, and efficient kitchen at all times. * Conduct routine sanitation ... Staffing & Development * Maintain appropriate BOH staffing levels. * Provide coaching, feedback ...
Sous Chef
Chapel Hill, NC · On-site
$60K/yr
... and development within their department. The Sous Chef should have the ability to function as a ... Oversee kitchen staff to ensure proper preparation of food items according to Chef's specifications.
Sous Chef
Chapel Hill, NC · On-site
$60K/yr
... and development within their department. The Sous Chef should have the ability to function as a ... Oversee kitchen staff to ensure proper preparation of food items according to Chef's specifications.
Events Sous Chef
Durham, NC · On-site
$47K - $64K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen ... Experience in menu planning and development, with a focus on diverse cuisines and dietary ...
Events Sous Chef
Durham, NC · On-site
$47K - $64K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen ... Experience in menu planning and development, with a focus on diverse cuisines and dietary ...
Sous Chef
Chapel Hill, NC · On-site
$60K/yr
... and development within their department. The Sous Chef should have the ability to function as a ... Oversee kitchen staff to ensure proper preparation of food items according to Chef's specifications.
Sous Chef
Chapel Hill, NC · On-site
$60K/yr
... and development within their department. The Sous Chef should have the ability to function as a ... Oversee kitchen staff to ensure proper preparation of food items according to Chef's specifications.
Events Sous Chef
$47K - $64K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen ... Experience in menu planning and development, with a focus on diverse cuisines and dietary ...
Events Sous Chef
$47K - $64K/yr
The Events Sous Chef is responsible for assisting the Banquet Events Chef in managing kitchen ... Experience in menu planning and development, with a focus on diverse cuisines and dietary ...
Flexible Test Kitchen Recipe Development Chef information
See Raleigh, NC salary details
$9.81 - $12.87
4% of jobs
$12.87 - $15.93
18% of jobs
$16.31 is the 25th percentile. Wages below this are outliers.
$15.93 - $18.99
23% of jobs
The median wage is $20.24 / hr.
$18.99 - $22.05
12% of jobs
$22.05 - $25.11
11% of jobs
$27.88 is the 75th percentile. Wages above this are outliers.
$25.11 - $28.17
8% of jobs
$28.17 - $31.23
7% of jobs
$31.23 - $34.29
5% of jobs
$34.29 - $37.35
4% of jobs
$37.35 - $40.40
5% of jobs
$40.40 - $43.46
2% of jobs
$9
$23
$43
How much do flexible test kitchen recipe development chef jobs pay per hour?
As of Aug 8, 2026, the average hourly pay for flexible test kitchen recipe development chef in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.
What is the difference between Flexible Test Kitchen Recipe Development Chef vs Food Scientist?
| Aspect | Flexible Test Kitchen Recipe Development Chef | Food Scientist |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | Degree in food science, chemistry, or related field |
| Work Environment | Test kitchens, culinary labs, product development settings | Laboratory settings, research facilities, manufacturing plants |
| Industry Usage | Food companies, restaurants, product development firms | Food manufacturing, research institutions, quality assurance |
The Flexible Test Kitchen Recipe Development Chef primarily focuses on creating and refining recipes in a culinary environment, often working directly with ingredients and taste testing. In contrast, a Food Scientist emphasizes scientific research, formulation, and quality control in laboratory settings. Both roles are essential in food product development but differ in their approach—culinary versus scientific—making them distinct yet complementary careers in the food industry.
Can you get paid to test recipes?
A Flexible Test Kitchen Recipe Development Chef can be paid for testing recipes as part of their job, especially when developing new dishes or refining existing ones. Compensation depends on the employer, project scope, and whether the testing is part of a paid position or freelance work, often requiring culinary skills and knowledge of food science.
How to get a job as a flexible test kitchen recipe development chef?
To become a flexible test kitchen recipe development chef, candidates typically need culinary training or a degree in food science, along with experience in recipe creation and testing. Strong skills in food preparation, creativity, and knowledge of kitchen tools are essential, and familiarity with food safety standards is often required. Building a portfolio of tested recipes and networking within the food industry can improve job prospects.
What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Raleigh, NC? The most popular types of Test Kitchen Recipe Development Chef jobs in Raleigh, NC are:
$25 - $27/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 4 days ago
Kisco Senior Living rating
7.9
Based on 22 frontline employees who took The Breakroom Quiz
4th of 239 rated social care providers
Job description
The Sous Chef at The Cardinal at North Hills partners with the Executive Chef to lead kitchen operations and create an exceptional restaurant-style dining experience for residents and guests at The Cardinal at North Hills. This hands-on leadership role oversees food preparation, staff development, quality assurance, and food safety compliance while ensuring every meal reflects the community’s commitment to excellence, hospitality, and resident satisfaction.
Schedule: Full Time | Monday – Friday – rotating weekends
Pay Range: $25.00/hr. - $27.00/hr. based on experience*
Paid Vacation / Sick Time / 7 Paid Holidays
Excellent - Medical / Dental / Vision Benefits / 401K
Free Meal each shift
What will I do every day?
- Lead daily kitchen operations and food production.
- Supervise, coach, and mentor culinary associates.
- Ensure consistency in food quality, presentation, and portion control.
- Maintain all food safety, sanitation, and HACCP standards.
- Assist with menu execution, inventory, ordering, scheduling, and cost control.
- Support catering, special events, and multiple dining venues.
- Maintain a clean, organized, and efficient kitchen.
What will I need to be successful in this role?
- Minimum of 5 years of progressive culinary experience, including leadership in upscale restaurants, hotels, country clubs, or senior living communities.
- Proven ability to lead and develop high-performing culinary teams.
- Strong leadership, organizational, and communication skills.
- Commitment to hospitality and delivering exceptional dining experiences.
Special Requirements/Certifications I may need?
- Culinary degree preferred.
- ServSafe Food Protection Manager Certification required.
What’s in it for me? (Great Question!)
- Competitive pay
- A free meal per shift
- Healthcare Benefits including Vision & Dental (Full-time only)
- Matching 401k (Full-time only)
- Paid Time Off
- Rewards and Bonus Opportunities
- Continuous Training and Growth Opportunities
What do we do?
We create a great place to live for our residents and great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years.
All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements.
*Kisco Senior Living is an Equal Opportunity Employer
What Kisco Senior Living employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Kisco Senior Living
Sourced by ZipRecruiter
Industry
Health care and social assistance
Company size
1,001 - 5,000 Employees
Headquarters location
Carlsbad, CA, US
Year founded
1990