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Flagship General Manager Jobs in Florida (NOW HIRING)

Restaurant General Manager

Fort Lauderdale, FL · On-site

$51K - $71K/yr

General Manager - Little Hen Fort Lauderdale Little Hen is seeking an experienced, passionate, and ... Opportunity to lead one of our flagship locations If you are passionate about hospitality and ...

Restaurant General Manager

Fort Lauderdale, FL · On-site

$51K - $71K/yr

General Manager - Little Hen Fort Lauderdale Little Hen is seeking an experienced, passionate, and ... Opportunity to lead one of our flagship locations If you are passionate about hospitality and ...

Cashier Flagship Shell

Miami, FL · On-site

$11.25 - $15.25/hr

Flagship Shell is seeking a gas station cashier. As a cashier, you will focus your attention in ... program handled by the General Manager. Requirements: Experience in customer service and a ...

Warehouse Associate

Pensacola, FL

$14 - $16.50/hr

Flagship General Manager DEPARTMENT: Dining Division POSITION SUMMARY: At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and ...

Warehouse Associate

Pensacola, FL · On-site

$14 - $16.50/hr

Flagship General Manager DEPARTMENT: Dining Division POSITION SUMMARY: At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and ...

Warehouse Associate

Pensacola, FL · On-site

$15.25 - $18/hr

Flagship General Manager DEPARTMENT: Dining Division POSITION SUMMARY: At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and ...

Senior General Manager

Tampa, FL · On-site

$60K - $69K/yr

The Senior General Manager (SGM) will serve as a key member of the leadership team, overseeing ... this flagship property demands. What your day-to-day will look like: * Development and ...

... flagship casino resort of Hard Rock International, owned by the Seminole Tribe of Florida. This ... management of concerns and observations. * Conduct personal behavior and select, train, coach ...

Shortly concluding a huge refurbishment and ongoing investment in this flagship property Smith ... Lead all FOH operations in the absence of the General Manager and Assistant General Manager.

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Flagship General Manager information

What is a flagship general manager?

A Flagship General Manager is responsible for overseeing the operations, staff, and performance of a company’s main or most prominent retail location, known as the 'flagship' store. This role involves ensuring excellent customer service, implementing company policies, managing budgets, and driving sales to set standards for other locations. Flagship General Managers often serve as brand ambassadors, representing the company's image and values to customers and the broader community. They are tasked with maintaining high visual merchandising standards and leading large teams to achieve business goals.

What are some unique challenges faced by a flagship general manager compared to managing a standard retail location?

Flagship General Managers often encounter unique challenges such as overseeing larger teams, maintaining elevated brand standards, and serving as a showcase location for new products and corporate initiatives. They typically handle higher customer traffic and media attention, requiring strong crisis management and communication skills. Additionally, flagship stores may pilot new technologies or processes, meaning the General Manager must be adaptable and proactive in implementing changes while ensuring an exceptional customer experience.

What are the key skills and qualifications needed to thrive as a flagship general manager, and why are they important?

To thrive as a Flagship General Manager, you need strong leadership abilities, retail management experience, and a proven record in driving sales and operational excellence, often supported by a bachelor's degree in business or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and data analytics tools is essential. Exceptional communication, problem-solving, and team-building skills help you inspire staff and deliver outstanding customer experiences. These skills are crucial for achieving financial targets, maintaining brand standards, and ensuring the overall success of a flagship location.

What is the difference between Flagship General Manager vs Store Manager?

AspectFlagship General ManagerStore Manager
CredentialsExperience in retail management, leadership skills, possibly a bachelor's degreeExperience in retail, customer service, leadership; often a high school diploma or associate degree
Work EnvironmentOversees large flagship stores, strategic planning, high-level decision makingManages daily store operations, staff, and customer service at individual store level
Employer & Industry UsageCommon in retail chains, luxury brands, and large department storesUsed across various retail sectors, including apparel, electronics, and specialty stores

The Flagship General Manager typically oversees large, flagship stores with strategic responsibilities, while the Store Manager handles daily operations at individual locations. The former requires broader experience and focuses on high-level management, whereas the latter concentrates on operational tasks and staff management.

What are popular job titles related to Flagship General Manager jobs in Florida?

For Flagship General Manager jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Flagship General Manager jobs in Florida look for?

The top searched job categories for Flagship General Manager jobs in Florida are:

What cities in Florida are hiring for Flagship General Manager jobs?

Cities in Florida with the most Flagship General Manager job openings:

Infographic showing various Flagship General Manager job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

Full-time

Medical, Dental, Vision, Retirement

Re-posted 15 days ago


Job description

Job Type
Full-time
Description
Job Title: General Manager - Canonita Lake Nona
Location: Lake Nona West, Orlando, FL
Company: Tavistock Restaurant Collection
About Canonita Lake Nona
Canonita Lake Nona is an elevated, modern expression of Tavistock's Mexican concept, combining scratch-made, flavor-driven cuisine with a vibrant bar program and indoor/outdoor dining within the new Lake Nona West lifestyle center. Inspired by the original Canonita at The Venetian in Las Vegas, the Lake Nona location will feature refined Mexican dishes, street-inspired bites, and a robust selection of tequila, mezcal, craft cocktails, and regional beers. As part of Tavistock's growing Lake Nona portfolio, Canonita is expected to be one of the flagship, high-volume concepts in the district.
Role overview
We are seeking an experienced, hands-on General Manager to lead the opening and ongoing operations of Canonita Lake Nona. The GM will be responsible for all front-of-house operations, financial performance, guest experience, and team leadership, working closely with the Executive Chef and Tavistock leadership to bring the brand to life and position the restaurant as a must-visit dining destination in Lake Nona West.
Key responsibilities
Pre-opening & launch
  • Partner with Tavistock leadership and the Executive Chef to execute the pre-opening plan, including staffing, training, systems, and service standards.
  • Recruit, hire, and onboard a high-performing FOH team (management, bartenders, servers, support) aligned with the Canonita culture and guest experience.
  • Help define and implement service sequences, floor plans, and guest-flow strategies for a large indoor/outdoor, high-volume restaurant environment.
  • Lead and participate in training programs to ensure consistent delivery of brand standards, hospitality, and technical service.

Operations & guest experience
  • Own daily FOH operations, including floor management, shift execution, reservations, and pacing in a busy, destination-driven setting.
  • Champion a guest-first culture, actively engaging with guests, resolving issues, and driving repeat business and strong online reputation.
  • Collaborate with the Executive Chef and bar leadership to execute promotions, events, and menu changes that reflect seasonal and local influences.
  • Ensure Canonita delivers on its promise of scratch cuisine and a dynamic beverage program, with attention to speed, accuracy, and presentation.

Financial & business performance
  • Full P&L responsibility for the restaurant, including revenue growth, labor management, COGS, controllables, and overall profitability.
  • Develop and manage budgets, forecasts, and weekly/monthly performance reviews; identify opportunities to improve efficiency and margins.
  • Monitor key performance indicators (covers, check average, labor %, guest feedback, etc.) and implement action plans to achieve targets.
  • Maintain tight inventory control and cash handling procedures in alignment with Tavistock policies.

People leadership & culture
  • Build a strong leadership bench by coaching and developing FOH managers and supervisors for future growth opportunities within Tavistock.
  • Foster a positive, inclusive work environment grounded in respect, accountability, and high performance.
  • Lead by example on the floor, modeling hospitality, urgency, and composure in a high-energy setting.
  • Partner with HR on performance management, recognition, succession planning, and retention strategies.

Brand & community
  • Serve as the face of Canonita Lake Nona within the Lake Nona West district and broader community.
  • Collaborate on local marketing, PR, and community engagement initiatives to drive awareness and traffic.
  • Protect and grow the Canonita brand, ensuring alignment with Tavistock standards and long-term vision.

What we offer
  • Competitive base salary plus performance-based bonus.
  • Comprehensive benefits package (medical, dental, vision, 401(k), and more).
  • Opportunities for growth within Tavistock Restaurant Collection as Lake Nona and the broader Florida portfolio continue to expand.
  • The chance to shape and lead a flagship opening in one of Orlando's fastest-growing communities.

Requirements
Qualifications
  • 5+ years of progressive restaurant leadership experience, including at least 3 years as General Manager or equivalent in high-volume, full-service concepts.
  • Experience opening a new restaurant or leading a major relaunch is strongly preferred.
  • Proven success managing $5M+ annual revenue operations; exposure to lifestyle centers, destination dining, or resort environments is a plus.
  • Strong business acumen, with demonstrated P&L management, budgeting, and KPI-driven decision making.
  • Track record of building, developing, and retaining high-performing teams.
  • Passion for Mexican cuisine and beverage, with enthusiasm for learning and storytelling around food, tequila, mezcal, and craft cocktails.
  • Excellent communication, problem-solving, and conflict-resolution skills.
  • Comfortable working evenings, weekends, and holidays in line with restaurant demands