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Fermentation Engineer Jobs in New Jersey (NOW HIRING)

Director Fermentation Location: Belvidere, NJ/USA We're building our Production leadership team in ... Bachelor of Science in and Engineering or technical discipline, such as Chemical Engineering ...

Educational background in Mechanical Engineering, Chemical Engineering, Biomedical Engineering, fermentation, or bioprocessing. Additional Skills & Qualifications * Willing to learn and adapt.

R&D Food Scientist

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

Food Scientist - Dough Rheology

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

Food Scientist - Dough Rheology

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

R&D Food Scientist

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

Food Scientist - Dough Rheology

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

R&D Food Scientist

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

R&D Food Scientist

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

Food Scientist - Dough Rheology

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

Food Scientist - Dough Rheology

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

R&D Food Scientist

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

Food Scientist - Dough Rheology

Paterson, NJ ยท On-site

$110K - $125K/yr

Bachelor's degree in Food Science, Baking Science, Food Technology, Food Engineering, or a related ... Hands-on experience with bakery processing operations, including mixing, fermentation, proofing ...

Execute and analyze fermentation experiments at multiple scales (e.g., mini bioreactors, benchtop ... Bachelor's degree in Chemical Engineering, Bioengineering, Biological Sciences, or a related field.

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Showing results 1-20

Fermentation Engineer information

See New Jersey salary details

$41.6K

$112.3K

$152.8K

How much do fermentation engineer jobs pay per year?

As of Sep 3, 2026, the average yearly pay for fermentation engineer in New Jersey is $112,349.00, according to ZipRecruiter salary data. Most workers in this role earn between $91,900.00 and $149,700.00 per year, depending on experience, location, and employer.

What does a fermentation engineer do?

A fermentation engineer uses state-of-the-art technologies to formulate new products and refine the processes used in existing ones. Your responsibilities in this career include setting up and testing a process involving a microorganism, such as a yeast or a bacterium, in a fermentor to create new products. You use biotechnology techniques like recombinant DNA technology. Your duties also involve operating sophisticated equipment, such as bioreactors or robots. You can find employment in a wide range of industries, from food production to agriculture to medical science.

What are the key skills and qualifications needed to thrive as a fermentation engineer, and why are they important?

To thrive as a Fermentation Engineer, you need a solid background in bioprocess engineering, microbiology, and chemical engineering, often supported by a relevant degree. Familiarity with fermentation control systems, bioreactor operation, and analytical laboratory tools is typically required. Strong problem-solving, teamwork, and communication skills help you optimize processes and collaborate across multidisciplinary teams. These competencies are vital to ensure efficient, safe, and high-quality fermentation processes in industries like biotech, food, and pharmaceuticals.

What are the most common challenges faced by fermentation engineers in scaling up processes from lab to production?

Fermentation Engineers often encounter challenges when scaling up processes from laboratory to industrial scale, such as maintaining consistent product yields, ensuring robust microbial performance, and managing contamination risks. Differences in equipment, mixing, oxygen transfer, and temperature control can significantly impact the reproducibility and efficiency of fermentation. To address these challenges, engineers work closely with cross-functional teams, including microbiologists, process engineers, and quality assurance, to optimize protocols and implement rigorous monitoring systems throughout scale-up.

What is the difference between Fermentation Engineer vs Microbiologist?

AspectFermentation EngineerMicrobiologist
Required CredentialsBachelor's in Bioengineering, Chemical Engineering, or related field; experience in fermentation processesBachelor's or higher in Microbiology, Biology, or related field; laboratory skills
Work EnvironmentIndustrial labs, manufacturing plants, R&D facilitiesResearch labs, clinical labs, academic institutions
Industry UsageBiotech, pharmaceuticals, food & beverage, biofuel productionHealthcare, research, environmental studies, food safety

Fermentation Engineers focus on designing, optimizing, and scaling fermentation processes in industrial settings, while Microbiologists primarily conduct research and analysis of microorganisms in laboratory environments. Both roles require a strong background in microbiology, but Fermentation Engineers emphasize process engineering and production, whereas Microbiologists focus on scientific study and experimentation.

What are popular job titles related to Fermentation Engineer jobs in New Jersey?

For Fermentation Engineer jobs in New Jersey, the most frequently searched job titles are:

What job categories do people searching Fermentation Engineer jobs in New Jersey look for?

The top searched job categories for Fermentation Engineer jobs in New Jersey are:

What are popular job titles related to Fermentation Engineer jobs in NJ?

For Fermentation Engineer jobs in NJ, the most frequently searched job titles are:

Infographic showing various Fermentation Engineer job openings in New Jersey as of August 2026, with employment types broken down into 87% Full Time, and 13% Part Time. Highlights an 100% In-person job distribution, with an average salary of $112,349 per year, or $54 per hour.

Director, Fermentation - Belvidere, NJ

DSM

Belvidere, NJ โ€ข On-site

$157K - $290K/yr

Full-time

Medical, Retirement, PTO

Re-posted 9 days ago


Job description

Director Fermentation
Location: Belvidere, NJ/USA
We're building our Production leadership team in Belvidere - we're hiring for Director Fermentation. This is acritical role at Belvidere that manages the fermentation plant, which has a pilot plant. The products we manufacture at Belvidere are supplied to a global customer base via globally managed distribution and supply chain management process. You will participate on multiple product-specific business teams (at global/divisional business level) to be successful at meeting business deliverables. In this role, you'll work within cross-functional business teams at a divisional level to drive success.
Local drivers of success rely on your ability to recognize the need to modify existing work processes, build consensus for the proposed changes at local/regional level and then manage a successful implementation at the operations level. Your change management knowledge includes the ability to accurately benchmark both internal and external processes.
At dsm-firmenich people are at the heart of the company. We are committed to equal employment opportunities and value diversity in the workplace.
Your key responsibilities
  • Plan, direct, and organize production process activities to ensure compliance with corporate and government standards, rules, and regulations and other industrial codes and practices.
  • Establish immediate and long-term operational, organizational, technical and maintenance strategy of operations to achieve the Operations goals of the business
  • Identify and oversee objectives and key performance measures and drive continuous improvement activities to achieve short and long term goals
  • As member of Site Leadership, formulate site goals consistent with global strategy as well as site policies and procedures and organizational constructs that integrate and achieve site, corporate, and global vision, mission and initiatives
  • Show leadership and lead by example, working to Safety, Health and Environment (SHE) standards and encouraging employees to work to the same standards

The salary scale provided reflects the pay range dsm-firmenich expects to pay the successful candidate for the position. Individual pay offered will be based on the applicant's job-related skills, experience, relevant education or training, and primary work location. Salary $157,200-$290,600.
In addition to base salary, we also offer a comprehensive total rewards package, inclusive of annual incentive pay, a retirement savings plan, health care coverage, paid time off, recognition programs and a broad range of other benefits. All benefits and incentives are subject to eligibility requirements.
We bring
  • A culture that prioritizes safety and well-being, both physically and mentally
  • A firm belief that working together with our customers is the key to achieving great things
  • A space to grow by encouraging and supporting curiosity and an open mindset
  • The opportunity to work for a company where sustainability is much more than a claim and is core to our strategy and purpose
  • Barrier-free communities within our organization where every employee is equally valued and respected - regardless of their background, beliefs, or identity
  • An eagerness to be one team and learn from each other to bring progress to life and create a better future

You bring
  • Minimum 10 years of experience in chemical/pharmaceutical manufacturing required
  • Minimum 3 years of experience directly managing others along with strong leadership skills
  • Knowledge of fermentation production processes and specific requirements
  • Strong knowledge of regulatory/compliance requirements related to the operation
  • Safety first mindset
  • Bachelor of Science in and Engineering or technical discipline, such as Chemical Engineering, required; Master's degree preferred

Our recruitment process
Interested in this position? Please apply online by uploading your resume in English via our career portal by June 9, 2026.
Inclusion, belonging and equal opportunity statement
At dsm-firmenich, we believe being a force for good starts with the way we treat each other. When people feel supported, included, and free to be themselves, they do their best work - and that's exactly the kind of culture we're building. A place where opportunity is truly equal, authenticity is celebrated, and everyone has the chance to grow, contribute, and feel they belong.
We're proud to be an equal opportunity employer, and we're serious about making our hiring process as fair and inclusive as possible. From inclusive language and diverse interview panels to thoughtful sourcing, we're committed to reflecting the world we serve.
We welcome candidates from all backgrounds - no matter your gender, ethnicity, sexual orientation, or anything else that makes you, you.
And if you have a disability or need any support through the application process, we're here to help - just let us know what you need, and we'll do everything we can to make it work.
About dsm-firmenich
As innovators in nutrition, health, and beauty, dsm-firmenich reinvents, manufactures, and combines vital nutrients, flavors, and fragrances for the world's growing population to thrive. With our comprehensive range of solutions, with natural and renewable ingredients and renowned science and technology capabilities, we work to create what is essential for life, desirable for consumers, and more sustainable for the planet. dsm-firmenich is a Swiss-Dutch company, listed on the Euronext Amsterdam, with operations in almost 60 countries and revenues of more than โ‚ฌ12 billion. With a diverse, worldwide team of nearly 30,000 employees, we bring progress to lifeโ„ข every day, everywhere, for billions of people.
www.dsm-firmenich.com
Agency Note
Please note this is a direct search led by dsm-firmenich. We only accept applications from candidates, not from agencies nor subject to agency's fees, percentages or similar.