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Fast Food Restaurant General Manager Jobs (NOW HIRING)

Eat Out Now Inc

General Manager

Omaha, NE

$17 - $21/hr

Directing the daily operations of a fast food restaurant * Ensuring compliance with company ... of General Manager experience with another concept or be recommended by his/her current Area ...

Sonic Drive-In

Restaurant General Manager

Villa Park, IL · On-site

$53K - $74K/yr

Requirements: • Previous experience as a General Manager or in a similar leadership role within the fast-food or restaurant industry. • Strong leadership skills with the ability to motivate and ...

Jimmy John's

General Manager - Fast Food

Ogden, UT · On-site

General Manager We are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T ... You will manage all functions of the restaurant to ensure fast, accurate, world-class customer ...

Jimmy John's

General Manager - Fast Food

Ogden, UT · On-site

General Manager We are not your everyday fast food franchisee. We care! We are a freaky F.A.S.S.T ... You will manage all functions of the restaurant to ensure fast, accurate, world-class customer ...

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Fast Food Restaurant General Manager information

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$23K

$57.3K

$111K

How much do fast food restaurant general manager jobs pay per year?

As of Jul 25, 2026, the average yearly pay for fast food restaurant general manager in the United States is $57,306.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $60,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Fast Food Restaurant General Manager, and why are they important?

To thrive as a Fast Food Restaurant General Manager, you need strong leadership, operations management, and customer service skills, often supported by prior experience in food service management or a hospitality-related degree. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe is typically required. Exceptional communication, problem-solving, and team-building abilities are vital soft skills that drive staff performance and customer satisfaction. These competencies ensure efficient restaurant operations, high-quality service, and the achievement of business goals in a fast-paced environment.

What are some common challenges faced by Fast Food Restaurant General Managers, and how can they effectively address them?

Fast Food Restaurant General Managers often face challenges such as managing high employee turnover, ensuring consistent food quality, and maintaining excellent customer service during peak hours. To address these, strong training programs, clear communication, and effective scheduling are essential. Additionally, successful managers foster a positive work environment, encourage teamwork, and use data-driven decisions to optimize operations. Proactively addressing issues and staying adaptable helps maintain smooth restaurant operations and achieve business goals.

What does a Fast Food Restaurant General Manager do?

A Fast Food Restaurant General Manager is responsible for overseeing the daily operations of a fast food establishment. Their duties include managing staff, ensuring customer satisfaction, maintaining food safety standards, handling finances, and implementing company policies. They also work on hiring and training employees, scheduling shifts, and addressing any operational challenges to ensure the restaurant runs smoothly and profitably.
What cities are hiring for Fast Food Restaurant General Manager jobs? Cities with the most Fast Food Restaurant General Manager job openings:
What states have the most Fast Food Restaurant General Manager jobs? States with the most job openings for Fast Food Restaurant General Manager jobs include:
Infographic showing various Fast Food Restaurant General Manager job openings in the United States as of July 2026, with employment types broken down into 74% Full Time, 24% Part Time, and 2% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $57,306 per year, or $27.6 per hour.

Fast-Food Restaurant Assistant Manager

Popeyes - Legacy Chicken

Albuquerque, NM • On-site

$13 - $15/hr

Full-time

PTO

Posted 28 days ago

Job description

Fast-Food Restaurant Assistant Manager

Popeyes in Albuquerque, NM is looking to hire a full-time Fast-Food Restaurant Assistant Manager. Are you a natural leader looking for a new opportunity to grow? Would you like to join a beloved, established fast-food franchise that values its employees? Do you want a position that offers you more freedom with your mornings? If so, please read on!

This position earns a competitive compensation. We provide great benefits and perks, including a comprehensive training program, a 50% off discount on meals, and a great company culture. Additionally, we offer our Fast-Food Restaurant Assistant Managers bonuses, vacation time, and professional advancement opportunities. If this sounds like the right opportunity for you, apply today!


ABOUT POPEYES

Founded in New Orleans in 1972, Popeyes offers customers a taste of spicy, Cajun-style chicken and a variety of classic Southern sides. With franchises throughout the country and the world, we are proud to be one of the top quick-service chicken chains around! Always looking to improve, we continually revamp our image and our menu to stay modern and keep up with current trends. The one thing that hasn't changed throughout our history is our steadfast commitment to serving delicious food that does Louisiana proud!

We are passionate about the food we serve and the traditions behind it, and we're looking for employees who feel the same. Our company offers extensive training so that every employee feels confident and capable while working. We also provide a friendly, supportive work environment where every team member can thrive!


A DAY IN THE LIFE OF A FAST-FOOD RESTAURANT ASSISTANT MANAGER

As a Fast-Food Restaurant Assistant Manager, you provide vital assistance to your team and keep our establishment running smoothly. Under the direction of the general manager, you perform duties that help your restaurant meet all assigned goals. You help maintain a positive and productive work environment where employees feel great and are motivated to do their best. Every day, you oversee the day-to-day operations as we serve customers our tasty chicken.

When needed, you train your staff on our company's processes and coach them on how to provide fantastic customer service. You are always available to answer staff questions and lend a helping hand. If a customer has a major complaint or is very unhappy, you step in to appease them and solve the issue. You feel great about effectively guiding our establishment's operations and helping your team succeed!


QUALIFICATIONS FOR A FAST-FOOD RESTAURANT ASSISTANT MANAGER

  • Experience in a managerial position at a restaurant
  • Strong leadership skills
  • Excellent communication and interpersonal skills

Are you a proactive problem solver? Do you thrive in fast-paced environments? Are you highly motivated to meet and exceed goals? Can you successfully coach others? Do you work well both independently and alongside a team? If yes, you might just be perfect for this position!


WORK SCHEDULE FOR A FAST-FOOD RESTAURANT ASSISTANT MANAGER

This full-time position works a flexible schedule that usually includes nights.


ARE YOU READY TO JOIN OUR POPEYES TEAM?

If you feel that you would be right for this job serving our delicious chicken, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!

Location: (insert ZIP Code)