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Fast Food Restaurant General Manager Jobs in Decatur, GA

Gecko Hospitality

Restaurant General Manager

Atlanta, GA

$80K - $85K/yr

We are a brand new fast-casual restaurant concept opening in the heart of Atlanta, Georgia, seeking ... Familiarity with local, state, and federal food safety regulations. * Must be willing to work a ...

SPHG LLC

Restaurant General Manager

Atlanta, GA

$70K - $80K/yr

Description Restaurant General Manager - Now Hiring We are seeking an experienced and passionate Restaurant General Manager to lead our team and oversee daily operations in a fast-paced, guest ...

Confidential

Restaurant General Manager

Atlanta, GA · On-site

$70K - $80K/yr

Restaurant General Manager - Now Hiring We are seeking an experienced and passionate Restaurant General Manager to lead our team and oversee daily operations in a fast-paced, guest-focused ...

OHM Concession Group

Restaurant General Manager

Atlanta, GA

$51K - $70K/yr

In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Restaurant General Manager reports ...

OHM Concession Group

Restaurant General Manager

Atlanta, GA · On-site

$51K - $70K/yr

In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Restaurant General Manager reports ...

JAI Taco Atlanta

RESTAURANT GENERAL MANAGER

Forest Park, GA

$52K - $72K/yr

... great food and a friendly experience. Key responsibilities include finding, hiring and developing Team Members and Shift Leads, conducting new hire orientation and developing the training plan for ...

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Fast Food Restaurant General Manager information

See Decatur, GA salary details

$22.5K

$56K

$108.4K

How much do fast food restaurant general manager jobs pay per year?

As of Aug 12, 2026, the average yearly pay for fast food restaurant general manager in Decatur, GA is $55,950.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,100.00 and $59,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a fast food restaurant general manager?

To thrive as a Fast Food Restaurant General Manager, you need strong leadership, operations management, and customer service skills, often supported by prior experience in food service management or a hospitality-related degree. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications like ServSafe is typically required. Exceptional communication, problem-solving, and team-building abilities are vital soft skills that drive staff performance and customer satisfaction. These competencies ensure efficient restaurant operations, high-quality service, and the achievement of business goals in a fast-paced environment.

What are some common challenges faced by fast food restaurant general managers, and how can they effectively address them?

Fast Food Restaurant General Managers often face challenges such as managing high employee turnover, ensuring consistent food quality, and maintaining excellent customer service during peak hours. To address these, strong training programs, clear communication, and effective scheduling are essential. Additionally, successful managers foster a positive work environment, encourage teamwork, and use data-driven decisions to optimize operations. Proactively addressing issues and staying adaptable helps maintain smooth restaurant operations and achieve business goals.

What does a fast food restaurant general manager do?

A Fast Food Restaurant General Manager is responsible for overseeing the daily operations of a fast food establishment. Their duties include managing staff, ensuring customer satisfaction, maintaining food safety standards, handling finances, and implementing company policies. They also work on hiring and training employees, scheduling shifts, and addressing any operational challenges to ensure the restaurant runs smoothly and profitably.
What cities near Decatur, GA are hiring for Fast Food Restaurant General Manager jobs? Cities near Decatur, GA with the most Fast Food Restaurant General Manager job openings:
Infographic showing various Fast Food Restaurant General Manager job openings in Decatur, GA as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 18% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $55,950 per year, or $26.9 per hour.

Restaurant General Manager

Gecko Hospitality

Atlanta, GA

$80K - $85K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 22 days ago

Job description

Restaurant General Manager Wanted for Exciting New Casual Restaurant in Atlanta, Georgia.
Do you have a passion for delivering exceptional customer service, managing high-performing teams, and overseeing the day-to-day operations of a bustling restaurant? If so, we want to hear from you! We are a brand new fast-casual restaurant concept opening in the heart of Atlanta, Georgia, seeking a talented, experienced, and dedicated Restaurant General Manager to join our team.
Compensation & Benefits:
  • Competitive Salary Range: $80,000 - $85,000.
  • Health, Dental, and Vision Insurance.
  • 401K with Matching.
  • Paid Time Off.
  • Lucrative Bonus Plan.

A Day in the Life of a Restaurant General Manager:
  • Supervise and coordinate all front-of-house and back-of-house restaurant operations.
  • Maintain exceptional customer service standards.
  • Train, manage, and evaluate staff performance.
  • Plan and implement marketing strategies to boost revenue and attract customers.
  • Ensure compliance with safety, health, and hygiene regulations.
  • Develop and implement policies and procedures to enhance operational efficiency.
  • Oversee inventory management, ordering, and cost control.

Requirements for Success:
  • 3+ years of restaurant management experience, preferably in fast-casual dining.
  • Proven track record of driving sales and increasing profitability.
  • Strong analytical and problem-solving skills.
  • Excellent leadership, communication, and interpersonal skills.
  • Knowledge of P&L analysis, budgeting, menu development, and staff training.
  • Familiarity with local, state, and federal food safety regulations.
  • Must be willing to work a flexible schedule, including evenings, weekends, and holidays.

Are you the perfect fit for our team? Apply now and let's find out! To submit your application, please send your resume and a brief introduction to us. Don't miss this exciting opportunity to lead the team at our new Atlanta GA fast casual restaurant!