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Fast Food Operations Director Jobs in Michigan (NOW HIRING)

Chick-fil-A

Fast Food Attendant

Romulus, MI · On-site

$15 - $17.75/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $17.75/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $17.75/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Grand River Market

Fast Food Attendant

Romulus, MI · On-site

$15 - $17.75/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Pei Wei Express

Fast Food Attendant

Romulus, MI · On-site

$15 - $17.75/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $16.37/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $16.38/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI

$15 - $16.38/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $16.37/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $16.37/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI

$15 - $16.37/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $16.37/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $16.37/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Jolly Pumpkin

Fast Food Attendant

Romulus, MI · On-site

$15 - $17.75/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Chick-fil-A

Fast Food Attendant

Romulus, MI · On-site

$15 - $17.75/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Common Grace Coffee

Fast Food Attendant

Romulus, MI · On-site

$15 - $17.75/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI

$15 - $16.37/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $16.37/hr

The Fast-Food Attendant is responsible for performing a variety of duties within a fast food ... directed by the business or as assigned by management. This is a non-exempt position. Essential ...

Jolly Pumpkin

Fast Food Attendant

Romulus, MI · On-site

$15 - $17.75/hr

... as directed by the business or as assigned by management. This is a non-exempt position and ... Greets customers and takes food order; provides information about products and looks for ...

Dufry

Fast Food Attendant

Detroit, MI · On-site

$15 - $16.37/hr

... as directed by the business or as assigned by management. This is a non-exempt position and ... Greets customers and takes food order; provides information about products and looks for ...

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Fast Food Operations Director information

What is the difference between Fast Food Operations Director vs Restaurant General Manager?

AspectFast Food Operations DirectorRestaurant General Manager
CredentialsExperience in fast food management, industry-specific certificationsHospitality or restaurant management experience, certifications often include ServSafe
Work EnvironmentCorporate fast food chains, multiple locations, high-volume settingsIndividual restaurant, casual or fine dining, customer-focused
Employer & Industry UsageFast food chains, quick-service restaurantsVarious restaurant types, including casual dining
Search & Comparison IntentFocus on overseeing multiple locations, strategic planningFocus on daily operations, staff management

The Fast Food Operations Director typically oversees multiple fast food outlets, focusing on strategic growth and operational efficiency across locations. In contrast, a Restaurant General Manager manages daily restaurant operations at a single location, emphasizing customer service and staff supervision. Both roles require industry-specific experience and certifications but differ mainly in scope and responsibilities.

What are the main challenges faced by a Fast Food Operations Director when overseeing multiple locations?

A Fast Food Operations Director often encounters challenges such as maintaining consistent quality and service standards across all locations, managing diverse teams, and effectively implementing company policies. Balancing operational efficiency with customer satisfaction can be demanding, especially during peak hours or staff shortages. Additionally, directors must stay updated on industry trends and compliance regulations while fostering a collaborative environment among managers to achieve business goals.

What are the key skills and qualifications needed to thrive as a Fast Food Operations Director, and why are they important?

To thrive as a Fast Food Operations Director, you need extensive experience in restaurant management, expertise in food safety regulations, and a relevant degree such as hospitality management or business administration. Familiarity with POS systems, inventory management software, and certifications like ServSafe are typically required. Outstanding leadership, problem-solving, and communication skills help drive team performance and guest satisfaction. These skills ensure operational efficiency, compliance, and profitability in a highly competitive food service environment.

What does a Fast Food Operations Director do?

A Fast Food Operations Director oversees the daily operations and overall performance of multiple fast food restaurant locations. Their responsibilities include managing budgets, ensuring food safety standards, developing operational policies, and leading teams of managers to achieve business goals. They analyze sales data, implement marketing strategies, and ensure customer satisfaction across all sites. Additionally, they are involved in hiring, training, and developing staff to maintain high service standards.
What are popular job titles related to Fast Food Operations Director jobs in Michigan? For Fast Food Operations Director jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Fast Food Operations Director jobs in Michigan look for? The top searched job categories for Fast Food Operations Director jobs in Michigan are:
What cities in Michigan are hiring for Fast Food Operations Director jobs? Cities in Michigan with the most Fast Food Operations Director job openings:
Fast Food Operations Director jobs near you
Infographic showing various Fast Food Operations Director job openings in Michigan as of July 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 1% Temporary, and 3% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution.
Fast Food Attendant

Fast Food Attendant

Chick-fil-A

Romulus, MI • On-site

$15 - $17.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,579 frontline employees who took The Breakroom Quiz

16th of 104 rated fast food restaurants

Job description

With a career at HMSHost, you really benefit! We Offer
  • Health, dental and vision insurance
  • Generous paid time off (vacation, flex or sick)
  • Holiday pay
  • Meal and Transportation Benefits
  • *401(k) retirement plan with company match
  • *Company paid life insurance
  • *Tuition reimbursement
  • Employee assistance program
  • Training and exciting career growth opportunities
  • Referral program - refer a friend and earn a bonus

*Benefits may vary by position so ask your recruiter for details.
Summary:
The Fast-Food Attendant is responsible for performing a variety of duties within a fast food / snack bar establishment which may include completing customer transactions, cleaning the food or stock areas, assisting in the kitchen area, and maintaining inventory; performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position.
Essential Functions:
  • Greets customers and takes food order; provides information about menus; looks for opportunity to "up-sell" products.
  • Operates cash register and receives payment from customer in cash or credit card, accurately counts and provides change to customers as required, and follows all HMS Host customer service and cash handling policies and procedures
  • Cleans and stocks work area
  • Assists in locating, reconciling, and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing. Transfers supplies and equipment between storage and work areas by hand or cart
  • Assists with a variety of kitchen-related functions as needed
  • Receives inventory, moves and lifts food and beverage products and supplies; maintain a solid knowledge of product and services available in unit
  • Ensures proper food handling procedures are followed including wrapping, labeling, dating, stocking, storing, rotating and checking temperature of products
  • Cleans and sanitizes workstation and equipment
    Minimum Qualifications, Knowledge, Skills, and Work Environment:
  • Demonstrates the ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
  • Requires the ability to bend, twist, and stand to perform normal job functions
  • Requires the ability to lift/push objects weighing over 40 lbs.
  • Requires the ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers
  • Cash handling and customer service experience preferred
    Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace (DFW)

    • What Chick-fil-A employees say

    Pay

    Benefits

    Hours and flexibility

    Workplace

    Get the full story on Breakroom

    Chick-fil-A logo

    About Chick-fil-A

    Sourced by ZipRecruiter

    Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

    Industry

    Restaurants, food services and drinking places and traveler accommodation

    Company size

    5,001 - 10,000 Employees

    Headquarters location

    Atlanta, GA, US

    Social media

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