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F1 Chef Jobs (NOW HIRING)

... chefs to help develop your culinary skills - Using the best quality ingredients to help produce our ... the F1 circuit -Make new friends from all over the world and learn new ways of working within a ...

MIA GP - Chef

Miami, FL · On-site

$25 - $28/hr

... chefs to help develop your culinary skills - Using the best quality ingredients to help produce our ... the F1 circuit -Make new friends from all over the world and learn new ways of working within a ...

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F1 Chef information

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$10

$24

$44

How much do f1 chef jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for f1 chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is an F1 chef?

An F1 Chef is responsible for preparing meals for a Formula 1 team, including drivers, engineers, and support staff. They ensure that meals meet strict nutritional and dietary requirements to optimize performance and endurance. The role involves traveling to races worldwide, sourcing ingredients locally, and adapting menus based on regional availability. F1 Chefs work in high-pressure environments, often preparing meals in temporary kitchens at race circuits. Their job is crucial in maintaining the team's health, energy, and focus throughout the demanding F1 season.

What does an F1 chef do?

During a race season, an F1 Chef typically travels with the team, preparing tailored meals that meet individual drivers’ and staff dietary requirements. The role involves early starts, efficient meal planning, sourcing ingredients locally at each race venue, and strictly adhering to health and safety protocols. Collaboration is essential, as F1 Chefs work closely with nutritionists, team managers, and other kitchen staff to ensure optimal performance for everyone. Flexibility and the ability to adapt menus quickly to changing travel schedules are also important. This dynamic environment offers unique opportunities to demonstrate creativity and build rapport with high-performance professionals from around the world.

What are the key skills and qualifications needed to thrive as an F1 chef?

To thrive as an F1 Chef, you need expert culinary skills, a strong understanding of nutrition, and experience preparing meals under tight deadlines, often gained through culinary school and previous professional kitchen roles. Familiarity with advanced kitchen equipment, food safety certifications, and menu planning software is typically required. Exceptional organization, adaptability, and strong communication are valued soft skills, along with the ability to work well under pressure and within a diverse team. These qualities ensure the delivery of high-quality, nutritionally balanced meals in fast-paced Formula 1 environments where precision and efficiency are critical.

What are the most commonly searched types of F1 Chef jobs?

The most popular types of F1 Chef jobs are:

What states have the most F1 Chef jobs?

States with the most job openings for F1 Chef jobs include:

Infographic showing various F1 Chef job openings in the United States as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

$25 - $28/hr

Full-time

Re-posted 16 days ago


Job description

DO & CO – Miami Formula 1 Grand Prix, VIP Area – Cook / Line Cook

Formula 1 racing is coming to Miami and DO & CO are excited to be there in full force to create an incredible experience for all our VIP guests.

Are you looking for a new culinary role? Are you looking to work at the most exciting event of the year in the country? Somewhere that you can take your passion for cooking and develop yourself to a new level? Do you want to rub shoulders with VIP’s, work with a team with the same philosophies as you and be right in the middle of one of those ‘you had to be there’ experiences?

Well then, a role with DO & CO in the Formula 1 VIP Area (Paddock Club) is the only place you need to apply!

A day as our Cook / Line Cook:

- Supporting the kitchen teams with mise-en-place

- Working in different sections of a busy kitchen

- Partnering with experienced chefs to help develop your culinary skills

- Using the best quality ingredients to help produce our fresh, quality food

- Ensuring the kitchen is kept to a high standard of hygiene

What’s essential for us?

Must be fully flexible from Wednesday 30th April to Sunday 4th May

- Team player! You won’t be able to achieve success without this!

- A passion to learn more – we’re passionate about training so we want you to be too!

- Good level of knife skills

- Excellent communication skills – a kitchen can’t survive without this!

- Not intimidated by high volume environments! We’re busy places, but you can learn so much!

- Hard working attitude

What you’ll get from us:

- An hourly rate that matches your level of expertise

-Transportation pick up and drop off from specific location in Miami that will be confirmed nearer the event

- A chance to be at one of the most iconic, exclusive events of the year

- The opportunity to work with the best products and equipment

-Be part of an international team, with the opportunity to travel the world working on the F1 circuit

-Make new friends from all over the world and learn new ways of working within a global events team

In case you don’t know who we are:

We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, DO&CO offers gourmet entertainment all over the world. We operate in 31 locations, 11 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.

DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.

Job Type: Temporary

Pay: $25.00 - $28.00 per hour

Benefits:

  • Paid training
  • Referral program

Shift:

  • 12-hour shift
  • Day shift

Application Question(s):

  • Have you worked for DO & CO previously? This advert is ONLY for new applicants

License/Certification:

  • Food Handler Certification (Preferred)

Ability to Relocate:

  • Miami, FL 33122: Relocate before starting work (Required)

Work Location: In person